Dough vs. Tostada shells — In-Depth Nutrition Comparison
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Differences between Dough and Tostada shells
- Dough has more Selenium, Iron, Vitamin B1, Vitamin B2, and Vitamin B3, while Tostada shells has more Vitamin B6, Fiber, Phosphorus, and Magnesium.
- Dough's daily need coverage for Selenium is 48% higher.
- Tostada shells contain 5 times less Vitamin B2 than Dough. Dough contains 0.427mg of Vitamin B2, while Tostada shells contain 0.094mg.
- The amount of Saturated Fat in Dough is lower.
The food types used in this comparison are Bread, french or vienna (includes sourdough) and Tostada shells, corn.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +155.6% |
| Contains more ManganeseManganese | +59% |
| Contains more SeleniumSelenium | +1200% |
| Contains more MagnesiumMagnesium | +137.5% |
| Contains more CalciumCalcium | +46.2% |
| Contains more PotassiumPotassium | +102.6% |
| Contains more ZincZinc | +18.3% |
| Contains more PhosphorusPhosphorus | +93.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +101.1% |
| Contains more Vitamin B2Vitamin B2 | +354.3% |
| Contains more Vitamin B3Vitamin B3 | +210.2% |
| Contains more Vitamin B5Vitamin B5 | +138.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin B6Vitamin B6 | +239.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
6.15 g
Fats:
23.38 g
Carbs:
64.43 g
Water:
3.32 g
Other:
2.72 g
| Contains more ProteinProtein | +74.8% |
| Contains more WaterWater | +894% |
| Contains more FatsFats | +866.1% |
| Contains more CarbsCarbs | +24.2% |
| Contains more OtherOther | +39.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.529 g
Monounsaturated Fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
Saturated Fat:
Sat. Fat
7.011 g
Monounsaturated Fat:
Mono. Fat
7.217 g
Polyunsaturated fat:
Poly. Fat
8.285 g
| Contains less Sat. FatSaturated Fat | -92.5% |
| Contains more Mono. FatMonounsaturated Fat | +1893.6% |
| Contains more Poly. FatPolyunsaturated fat | +869% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
44.23 g
Sucrose:
0 g
Glucose:
0.4 g
Fructose:
0.51 g
Lactose:
0 g
Maltose:
3.7 g
Galactose:
0 g
Starch:
55.4 g
Sucrose:
0 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +∞% |
| Contains more FructoseFructose | +∞% |
| Contains more MaltoseMaltose | +∞% |
| Contains more StarchStarch | +25.3% |
~equal in
Sucrose
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in Sodium |
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| Lower in Saturated Fat |
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| Rich in vitamins |
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| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 272kcal | 474kcal |
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| Protein | 10.75g | 6.15g |
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| Fats | 2.42g | 23.38g |
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| Net carbs | 49.68g | 58.63g |
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| Carbs | 51.88g | 64.43g |
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| Magnesium | 32mg | 76mg |
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| Calcium | 52mg | 76mg |
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| Potassium | 117mg | 237mg |
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| Iron | 3.91mg | 1.53mg |
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| Sugar | 4.62g |
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| Fiber | 2.2g | 5.8g |
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| Copper | 0.152mg | 0.148mg |
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| Zinc | 1.04mg | 1.23mg |
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| Starch | 44.23g | 55.4g |
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| Phosphorus | 105mg | 203mg |
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| Sodium | 602mg | 657mg |
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| Vitamin A | 1IU |
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| Vitamin E | 0.21mg |
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| Manganese | 0.577mg | 0.363mg |
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| Selenium | 28.6µg | 2.2µg |
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| Vitamin B1 | 0.71mg | 0.353mg |
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| Vitamin B2 | 0.427mg | 0.094mg |
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| Vitamin B3 | 4.817mg | 1.553mg |
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| Vitamin B5 | 0.455mg | 0.191mg |
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| Vitamin B6 | 0.107mg | 0.363mg |
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| Vitamin K | 0.7µg |
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| Folate | 123µg |
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| Trans Fat | 0.005g | 0.163g |
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| Choline | 8mg |
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| Saturated Fat | 0.529g | 7.011g |
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| Monounsaturated Fat | 0.362g | 7.217g |
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| Polyunsaturated fat | 0.855g | 8.285g |
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| Fructose | 0.51g |
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| Omega-3 - ALA | 0.063g | 0.124g |
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| Omega-6 - Gamma-linoleic acid | 0.001g | 0g |
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| Omega-6 - Eicosadienoic acid | 0g | 0.005g |
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| Omega-6 - Linoleic acid | 0.788g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
18%
Minerals Daily Need Coverage Score
63%
47%
Comparison summary
Which food is lower in Cholesterol?
Tostada shells is lower in Cholesterol (difference - 0mg)
Which food is lower in Sugar?
Tostada shells is lower in Sugar (difference - 4.62g)
Which food is lower in glycemic index?
Tostada shells is lower in glycemic index (difference - 21)
Which food contains less Sodium?
Dough contains less Sodium (difference - 55mg)
Which food is lower in Saturated Fat?
Dough is lower in Saturated Fat (difference - 6.482g)
Which food is richer in vitamins?
Dough is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.