Dried fruit vs. Oats — In-Depth Nutrition Comparison
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Significant differences between dried fruit and oats
- Dried fruit has more vitamin A and potassium; however, oats are richer in manganese, phosphorus, vitamin B1, magnesium, zinc, copper, iron, and vitamin B5.
- Oats cover your daily manganese needs 204% more than dried fruit.
- Oats have a higher glycemic index. The glycemic index of oats is 59, while the glycemic index of dried fruit is 31.
Specific food types used in this comparison are Apricots, dried, sulfured, uncooked and Oats.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +170.9% |
Contains more SeleniumSelenium | +∞% |
Contains more MagnesiumMagnesium | +453.1% |
Contains more IronIron | +77.4% |
Contains more CopperCopper | +82.5% |
Contains more ZincZinc | +917.9% |
Contains more PhosphorusPhosphorus | +636.6% |
Contains less SodiumSodium | -80% |
Contains more ManganeseManganese | +1991.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B3Vitamin B3 | +169.4% |
Contains more Vitamin B6Vitamin B6 | +20.2% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +4986.7% |
Contains more Vitamin B2Vitamin B2 | +87.8% |
Contains more Vitamin B5Vitamin B5 | +161.4% |
Contains more FolateFolate | +460% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 0.235mg | 4.916mg | 204% |
Phosphorus | 71mg | 523mg | 65% |
Vitamin B1 | 0.015mg | 0.763mg | 62% |
Magnesium | 32mg | 177mg | 35% |
Zinc | 0.39mg | 3.97mg | 33% |
Copper | 0.343mg | 0.626mg | 31% |
Vitamin E | 4.33mg | 29% | |
Protein | 3.39g | 16.89g | 27% |
Iron | 2.66mg | 4.72mg | 26% |
Potassium | 1162mg | 429mg | 22% |
Vitamin A | 180µg | 0µg | 20% |
Vitamin B5 | 0.516mg | 1.349mg | 17% |
Polyunsaturated fat | 0.074g | 2.535g | 16% |
Fructose | 12.47g | 16% | |
Fiber | 7.3g | 10.6g | 13% |
Folate | 10µg | 56µg | 12% |
Fats | 0.51g | 6.9g | 10% |
Vitamin B3 | 2.589mg | 0.961mg | 10% |
Calories | 241kcal | 389kcal | 7% |
Monounsaturated fat | 0.074g | 2.178g | 5% |
Saturated fat | 0.017g | 1.217g | 5% |
Vitamin B2 | 0.074mg | 0.139mg | 5% |
Selenium | 2.2µg | 4% | |
Vitamin K | 3.1µg | 3% | |
Choline | 13.9mg | 3% | |
Vitamin B6 | 0.143mg | 0.119mg | 2% |
Vitamin C | 1mg | 0mg | 1% |
Carbs | 62.64g | 66.27g | 1% |
Net carbs | 55.34g | 55.67g | N/A |
Calcium | 55mg | 54mg | 0% |
Sugar | 53.44g | N/A | |
Starch | 0.35g | 0% | |
Sodium | 10mg | 2mg | 0% |
Tryptophan | 0.016mg | 0.234mg | 0% |
Threonine | 0.073mg | 0.575mg | 0% |
Isoleucine | 0.063mg | 0.694mg | 0% |
Leucine | 0.105mg | 1.284mg | 0% |
Lysine | 0.083mg | 0.701mg | 0% |
Methionine | 0.015mg | 0.312mg | 0% |
Phenylalanine | 0.062mg | 0.895mg | 0% |
Valine | 0.078mg | 0.937mg | 0% |
Histidine | 0.047mg | 0.405mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.39 g
Fats:
0.51 g
Carbs:
62.64 g
Water:
30.89 g
Other:
2.57 g
Protein:
16.89 g
Fats:
6.9 g
Carbs:
66.27 g
Water:
8.22 g
Other:
1.72 g
Contains more WaterWater | +275.8% |
Contains more OtherOther | +49.4% |
Contains more ProteinProtein | +398.2% |
Contains more FatsFats | +1252.9% |
~equal in
Carbs
~66.27g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.017 g
Monounsaturated fat:
Mono. Fat
0.074 g
Polyunsaturated fat:
Poly. Fat
0.074 g
Saturated fat:
Sat. Fat
1.217 g
Monounsaturated fat:
Mono. Fat
2.178 g
Polyunsaturated fat:
Poly. Fat
2.535 g
Contains less Sat. FatSaturated fat | -98.6% |
Contains more Mono. FatMonounsaturated fat | +2843.2% |
Contains more Poly. FatPolyunsaturated fat | +3325.7% |