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Dried parsely vs. Cinnamon — In-Depth Nutrition Comparison

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How are dried parsely and cinnamon different?

  • Dried parsely is higher in vitamin K, vitamin B2, iron, vitamin C, magnesium, potassium, vitamin B6, and vitamin B3; however, cinnamon is richer in manganese and fiber.
  • Daily need coverage for vitamin K for dried parsely is 1107% higher.
  • Dried parsely contains 58 times more vitamin B2 than cinnamon. While dried parsely contains 2.383mg of vitamin B2, cinnamon contains only 0.041mg.

Spices, parsley, dried and Spices, cinnamon, ground are the varieties used in this article.

Infographic

Dried parsely vs Cinnamon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 286% 342% 237% 827% 260% 148% 187% 59% 1280% 77%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 301% 38% 312% 113% 50% 27% 1.3% 2278% 17%
Contains more MagnesiumMagnesium +566.7%
Contains more CalciumCalcium +13.8%
Contains more PotassiumPotassium +522.5%
Contains more IronIron +164.9%
Contains more CopperCopper +130.1%
Contains more ZincZinc +197.3%
Contains more PhosphorusPhosphorus +581.3%
Contains more SeleniumSelenium +354.8%
Contains less SodiumSodium -97.8%
Contains more ManganeseManganese +78%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 417% 32% 179% 0% 49% 550% 186% 64% 208% 0% 3399% 135% 53%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 5% 46% 0% 5.5% 9.5% 25% 21% 36% 0% 78% 4.5% 6%
Contains more Vitamin CVitamin C +3189.5%
Contains more Vitamin AVitamin A +546.7%
Contains more Vitamin EVitamin E +286.2%
Contains more Vitamin B1Vitamin B1 +790.9%
Contains more Vitamin B2Vitamin B2 +5712.2%
Contains more Vitamin B3Vitamin B3 +646.5%
Contains more Vitamin B5Vitamin B5 +196.6%
Contains more Vitamin B6Vitamin B6 +469.6%
Contains more Vitamin KVitamin K +4257.4%
Contains more FolateFolate +2900%
Contains more CholineCholine +782.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Dried parsely Cinnamon DV% diff.
Vitamin K 1359.5µg 31.2µg 1107%
Manganese 9.81mg 17.466mg 333%
Vitamin B2 2.383mg 0.041mg 180%
Iron 22.04mg 8.32mg 172%
Vitamin C 125mg 3.8mg 135%
Fiber 26.7g 53.1g 106%
Magnesium 400mg 60mg 81%
Potassium 2683mg 431mg 66%
Vitamin B6 0.9mg 0.158mg 57%
Vitamin B3 9.943mg 1.332mg 54%
Phosphorus 436mg 64mg 53%
Copper 0.78mg 0.339mg 49%
Protein 26.63g 3.99g 45%
Vitamin E 8.96mg 2.32mg 44%
Folate 180µg 6µg 44%
Zinc 5.44mg 1.83mg 33%
Selenium 14.1µg 3.1µg 20%
Polyunsaturated fat 3.124g 0.068g 20%
Sodium 452mg 10mg 19%
Choline 97.1mg 11mg 16%
Vitamin B1 0.196mg 0.022mg 15%
Calcium 1140mg 1002mg 14%
Vitamin B5 1.062mg 0.358mg 14%
Carbs 50.64g 80.59g 10%
Vitamin A 97µg 15µg 9%
Fats 5.48g 1.24g 7%
Saturated fat 1.378g 0.345g 5%
Calories 292kcal 247kcal 2%
Fructose 0.42g 1.11g 1%
Monounsaturated fat 0.761g 0.246g 1%
Net carbs 23.94g 27.49g N/A
Sugar 7.27g 2.17g N/A
Tryptophan 0.475mg 0.049mg 0%
Threonine 1.193mg 0.136mg 0%
Isoleucine 1.546mg 0.146mg 0%
Leucine 2.794mg 0.253mg 0%
Lysine 2.098mg 0.243mg 0%
Methionine 0.596mg 0.078mg 0%
Phenylalanine 1.712mg 0.146mg 0%
Valine 2.021mg 0.224mg 0%
Histidine 0.718mg 0.117mg 0%
Omega-3 - ALA 1.86g 0.011g N/A
Omega-6 - Gamma-linoleic acid 0.016g 0g N/A
Omega-6 - Linoleic acid 1.248g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
27% 5% 51% 6% 11%
Protein: 26.63 g
Fats: 5.48 g
Carbs: 50.64 g
Water: 5.89 g
Other: 11.36 g
4% 81% 11% 4%
Protein: 3.99 g
Fats: 1.24 g
Carbs: 80.59 g
Water: 10.58 g
Other: 3.6 g
Contains more ProteinProtein +567.4%
Contains more FatsFats +341.9%
Contains more OtherOther +215.6%
Contains more CarbsCarbs +59.1%
Contains more WaterWater +79.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
26% 14% 59%
Saturated fat: Sat. Fat 1.378 g
Monounsaturated fat: Mono. Fat 0.761 g
Polyunsaturated fat: Poly. Fat 3.124 g
52% 37% 10%
Saturated fat: Sat. Fat 0.345 g
Monounsaturated fat: Mono. Fat 0.246 g
Polyunsaturated fat: Poly. Fat 0.068 g
Contains more Mono. FatMonounsaturated fat +209.3%
Contains more Poly. FatPolyunsaturated fat +4494.1%
Contains less Sat. FatSaturated fat -75%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
56% 38% 6%
Starch: 0 g
Sucrose: 4.09 g
Glucose: 2.76 g
Fructose: 0.42 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
48% 51%
Starch: 0 g
Sucrose: 0.02 g
Glucose: 1.04 g
Fructose: 1.11 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +20350%
Contains more GlucoseGlucose +165.4%
Contains more FructoseFructose +164.3%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dried parsely - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170930/nutrients
  2. Cinnamon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171320/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.