Duck fat vs. Hot sauce — In-Depth Nutrition Comparison
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Important differences between duck fat and hot sauce
- Duck fat has more vitamin E and polyunsaturated fat; however, hot sauce has more vitamin C, vitamin B6, vitamin B2, and iron.
- Duck fat's daily need coverage for saturated fat is 166% more.
The food varieties used in the comparison are Fat, duck and Sauce, ready-to-serve, pepper or hot.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -100% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +2150% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +26873% |
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +44890% |
| Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +164233.3% |
| Contains more Poly. FatPolyunsaturated fat | +6481.6% |
| Contains less Sat. FatSaturated fat | -99.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Fats | 99.8g | 0.37g | 153% |
| Saturated fat | 33.2g | 0.052g | 151% |
| Monounsaturated fat | 49.3g | 0.03g | 123% |
| Sodium | 0mg | 2643mg | 115% |
| Polyunsaturated fat | 12.9g | 0.196g | 85% |
| Vitamin C | 0mg | 74.8mg | 83% |
| Calories | 882kcal | 11kcal | 44% |
| Cholesterol | 100mg | 0mg | 33% |
| Vitamin D | 191IU | 24% | |
| Vitamin D | 4.8µg | 24% | |
| Choline | 122.4mg | 22% | |
| Vitamin E | 2.7mg | 0.12mg | 17% |
| Vitamin B6 | 0mg | 0.157mg | 12% |
| Iron | 0mg | 0.48mg | 6% |
| Vitamin B2 | 0mg | 0.082mg | 6% |
| Potassium | 0mg | 144mg | 4% |
| Copper | 0mg | 0.028mg | 3% |
| Vitamin B1 | 0mg | 0.036mg | 3% |
| Vitamin K | 0µg | 2.4µg | 2% |
| Vitamin B5 | 0mg | 0.11mg | 2% |
| Folate | 0µg | 6µg | 2% |
| Vitamin B3 | 0mg | 0.254mg | 2% |
| Manganese | 0.049mg | 2% | |
| Phosphorus | 0mg | 11mg | 2% |
| Protein | 0g | 0.51g | 1% |
| Vitamin A | 0µg | 8µg | 1% |
| Zinc | 0mg | 0.11mg | 1% |
| Fiber | 0g | 0.3g | 1% |
| Calcium | 0mg | 8mg | 1% |
| Magnesium | 0mg | 5mg | 1% |
| Carbs | 0g | 1.75g | 1% |
| Net carbs | 0g | 1.45g | N/A |
| Sugar | 0g | 1.26g | N/A |
| Selenium | 0.2µg | 0µg | 0% |
| Tryptophan | 0mg | 0.007mg | 0% |
| Threonine | 0mg | 0.019mg | 0% |
| Isoleucine | 0mg | 0.017mg | 0% |
| Leucine | 0mg | 0.027mg | 0% |
| Lysine | 0mg | 0.023mg | 0% |
| Methionine | 0mg | 0.006mg | 0% |
| Phenylalanine | 0mg | 0.016mg | 0% |
| Valine | 0mg | 0.022mg | 0% |
| Histidine | 0mg | 0.01mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
26%
Minerals Daily Need Coverage Score
0%
40%
Comparison summary
Which food is lower in Cholesterol?
Hot sauce is lower in Cholesterol (difference - 100mg)
Which food is lower in Saturated fat?
Hot sauce is lower in Saturated fat (difference - 33.148g)
Which food is lower in glycemic index?
Hot sauce is lower in glycemic index (difference - 0)
Which food is richer in minerals?
Hot sauce is relatively richer in minerals
Which food is richer in vitamins?
Hot sauce is relatively richer in vitamins
Which food is lower in Sugar?
Duck fat is lower in Sugar (difference - 1.26g)
Which food contains less Sodium?
Duck fat contains less Sodium (difference - 2643mg)
Which food is cheaper?
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The foods are relatively equal in price ($)