Duck meat vs. Meatball — In-Depth Nutrition Comparison
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Important differences between Duck meat and Meatball
- Duck meat has more Iron, Copper, Vitamin B3, and Selenium, however, Meatball is richer in Vitamin B12, Phosphorus, Manganese, and Fiber.
- Meatball's daily need coverage for Vitamin B12 is 29% more.
- Duck meat contains 2 times more Copper than Meatball. Duck meat contains 0.227mg of Copper, while Meatball contains 0.123mg.
- Meatball contains less Saturated Fat.
The food varieties used in the comparison are Duck, domesticated, meat and skin, cooked, roasted and Meatballs, frozen, Italian style.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +52.5% |
| Contains more CopperCopper | +84.6% |
| Contains more ZincZinc | +12% |
| Contains less SodiumSodium | -91.1% |
| Contains more SeleniumSelenium | +30.7% |
| Contains more MagnesiumMagnesium | +93.8% |
| Contains more CalciumCalcium | +627.3% |
| Contains more PotassiumPotassium | +45.1% |
| Contains more PhosphorusPhosphorus | +53.2% |
| Contains more ManganeseManganese | +1384.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +187.7% |
| Contains more Vitamin EVitamin E | +66.7% |
| Contains more Vitamin B1Vitamin B1 | +27.9% |
| Contains more Vitamin B2Vitamin B2 | +17% |
| Contains more Vitamin B3Vitamin B3 | +55.2% |
| Contains more Vitamin B5Vitamin B5 | +18.8% |
| Contains more CholineCholine | +11.5% |
| Contains more Vitamin B6Vitamin B6 | +12.2% |
| Contains more Vitamin B12Vitamin B12 | +233.3% |
| Contains more Vitamin KVitamin K | +60.8% |
| Contains more FolateFolate | +500% |
~equal in
Vitamin D
~0.1µg
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +31.9% |
| Contains more FatsFats | +27.6% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +102.4% |
~equal in
Water
~53.67g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated Fat | +40.4% |
| Contains less Sat. FatSaturated Fat | -21.1% |
~equal in
Polyunsaturated fat
~3.346g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 337kcal | 286kcal |
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| Protein | 18.99g | 14.4g |
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| Fats | 28.35g | 22.21g |
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| Net carbs | 0g | 5.76g |
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| Carbs | 0g | 8.06g |
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| Cholesterol | 84mg | 66mg |
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| Vitamin D | 3IU | 2IU |
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| Magnesium | 16mg | 31mg |
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| Calcium | 11mg | 80mg |
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| Potassium | 204mg | 296mg |
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| Iron | 2.7mg | 1.77mg |
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| Sugar | 0g | 3.47g |
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| Fiber | 0g | 2.3g |
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| Copper | 0.227mg | 0.123mg |
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| Zinc | 1.86mg | 1.66mg |
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| Starch | 2.25g |
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| Phosphorus | 156mg | 239mg |
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| Sodium | 59mg | 666mg |
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| Vitamin A | 210IU | 73IU |
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| Vitamin A | 63µg | 22µg |
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| Vitamin E | 0.7mg | 0.42mg |
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| Vitamin D | 0.1µg | 0.1µg | |
| Manganese | 0.019mg | 0.282mg |
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| Selenium | 20µg | 15.3µg |
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| Vitamin B1 | 0.174mg | 0.136mg |
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| Vitamin B2 | 0.269mg | 0.23mg |
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| Vitamin B3 | 4.825mg | 3.108mg |
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| Vitamin B5 | 1.098mg | 0.924mg |
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| Vitamin B6 | 0.18mg | 0.202mg |
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| Vitamin B12 | 0.3µg | 1µg |
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| Vitamin K | 5.1µg | 8.2µg |
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| Folate | 6µg | 36µg |
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| Trans Fat | 0.577g |
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| Choline | 50.4mg | 45.2mg |
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| Saturated Fat | 9.67g | 7.627g |
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| Monounsaturated Fat | 12.9g | 9.188g |
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| Polyunsaturated fat | 3.65g | 3.346g |
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| Tryptophan | 0.232mg |
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| Threonine | 0.773mg |
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| Isoleucine | 0.872mg |
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| Leucine | 1.465mg |
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| Lysine | 1.486mg |
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| Methionine | 0.475mg |
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| Phenylalanine | 0.752mg |
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| Valine | 0.938mg |
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| Histidine | 0.462mg |
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| Fructose | 0.21g |
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| Omega-3 - EPA | 0g | 0.005g |
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| Omega-3 - DHA | 0g | 0.004g |
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| Omega-3 - ALA | 0.163g |
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| Omega-3 - DPA | 0g | 0.013g |
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| Omega-3 - Eicosatrienoic acid | 0.012g |
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| Omega-6 - Gamma-linoleic acid | 0.005g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.022g |
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| Omega-6 - Eicosadienoic acid | 0.07g |
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| Omega-6 - Linoleic acid | 2.815g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
32%
35%
Minerals Daily Need Coverage Score
45%
53%
Comparison summary
Which food is lower in Cholesterol?
Meatball is lower in Cholesterol (difference - 18mg)
Which food is lower in Saturated Fat?
Meatball is lower in Saturated Fat (difference - 2.043g)
Which food is cheaper?
Meatball is cheaper (difference - $2)
Which food is lower in Sugar?
Duck meat is lower in Sugar (difference - 3.47g)
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 607mg)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.