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Duck meat vs. Semolina — In-Depth Nutrition Comparison

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What are the main differences between duck meat and semolina?

  • Duck meat is richer in iron, vitamin B2, vitamin B12, vitamin B5, and zinc, yet semolina is richer in manganese, vitamin B6, and fiber.
  • Duck meat's daily need coverage for saturated fat is 47% higher.
  • Duck meat has a lower glycemic index than semolina.

We used Duck, domesticated, meat, and skin, cooked, roasted and Rice, white, long-grain, parboiled, unenriched, dry types in this comparison.

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Duck meat vs Semolina infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 21% 15% 28% 95% 28% 66% 0.26% 135% 109%
Contains more PotassiumPotassium +17.2%
Contains more IronIron +264.9%
Contains more ZincZinc +82.4%
Contains more MagnesiumMagnesium +68.8%
Contains more CalciumCalcium +545.5%
Contains more CopperCopper +25.1%
Contains less SodiumSodium -96.6%
Contains more ManganeseManganese +5347.4%
~equal in Phosphorus ~153mg
~equal in Selenium ~19.9µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0.6% 0% 56% 12% 95% 40% 104% 0% 0.25% 6% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2233.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +438%
Contains more Vitamin B5Vitamin B5 +63.4%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +5000%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +28.7%
Contains more Vitamin B6Vitamin B6 +151.1%
Contains more FolateFolate +33.3%
~equal in Vitamin C ~0mg
~equal in Vitamin B3 ~5.048mg

All nutrients comparison - raw data values

Nutrient Duck meat Semolina DV% diff.
Manganese 0.019mg 1.035mg 44%
Saturated fat 9.67g 0.294g 43%
Fats 28.35g 1.03g 42%
Monounsaturated fat 12.9g 0.258g 32%
Cholesterol 84mg 0mg 28%
Starch 68.29g 28%
Carbs 0g 80.89g 27%
Iron 2.7mg 0.74mg 25%
Protein 18.99g 7.51g 23%
Polyunsaturated fat 3.65g 0.322g 22%
Vitamin B6 0.18mg 0.452mg 21%
Vitamin B2 0.269mg 0.05mg 17%
Vitamin B12 0.3µg 0µg 13%
Choline 50.4mg 9%
Vitamin B5 1.098mg 0.672mg 9%
Zinc 1.86mg 1.02mg 8%
Vitamin A 63µg 7%
Fiber 0g 1.8g 7%
Copper 0.227mg 0.284mg 6%
Calcium 11mg 71mg 6%
Vitamin E 0.7mg 0.03mg 4%
Vitamin K 5.1µg 0.1µg 4%
Vitamin B1 0.174mg 0.224mg 4%
Magnesium 16mg 27mg 3%
Calories 337kcal 374kcal 2%
Sodium 59mg 2mg 2%
Vitamin B3 4.825mg 5.048mg 1%
Vitamin D 0.1µg 0µg 1%
Potassium 204mg 174mg 1%
Folate 6µg 8µg 1%
Net carbs 0g 79.09g N/A
Vitamin D 3IU 0IU 0%
Sugar 0g 0.33g N/A
Phosphorus 156mg 153mg 0%
Selenium 20µg 19.9µg 0%
Tryptophan 0.232mg 0.103mg 0%
Threonine 0.773mg 0.271mg 0%
Isoleucine 0.872mg 0.339mg 0%
Leucine 1.465mg 0.656mg 0%
Lysine 1.486mg 0.215mg 0%
Methionine 0.475mg 0.183mg 0%
Phenylalanine 0.752mg 0.398mg 0%
Valine 0.938mg 0.47mg 0%
Histidine 0.462mg 0.185mg 0%
Fructose 0.02g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
8% 81% 10%
Protein: 7.51 g
Fats: 1.03 g
Carbs: 80.89 g
Water: 9.86 g
Other: 0.71 g
Contains more ProteinProtein +152.9%
Contains more FatsFats +2652.4%
Contains more WaterWater +425.8%
Contains more OtherOther +15.5%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
34% 30% 37%
Saturated fat: Sat. Fat 0.294 g
Monounsaturated fat: Mono. Fat 0.258 g
Polyunsaturated fat: Poly. Fat 0.322 g
Contains more Mono. FatMonounsaturated fat +4900%
Contains more Poly. FatPolyunsaturated fat +1033.5%
Contains less Sat. FatSaturated fat -97%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients
  2. Semolina - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169758/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.