Durian vs. Spaghetti — In-Depth Nutrition Comparison
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Summary of differences between durian and spaghetti
- The amount of vitamin B1, vitamin C, vitamin B6, vitamin B2, copper, potassium, fiber, and folate in durian is higher than in spaghetti.
- Durian covers your daily need for vitamin B1, 30% more than spaghetti.
These are the specific foods used in this comparison Durian, raw or frozen and Pasta, cooked, unenriched, without added salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +66.7% |
| Contains more PotassiumPotassium | +890.9% |
| Contains more CopperCopper | +107% |
| Contains more CalciumCalcium | +16.7% |
| Contains more IronIron | +16.3% |
| Contains more ZincZinc | +82.1% |
| Contains more PhosphorusPhosphorus | +48.7% |
| Contains less SodiumSodium | -50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +1770% |
| Contains more Vitamin B2Vitamin B2 | +900% |
| Contains more Vitamin B3Vitamin B3 | +168.5% |
| Contains more Vitamin B5Vitamin B5 | +105.4% |
| Contains more Vitamin B6Vitamin B6 | +544.9% |
| Contains more FolateFolate | +414.3% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Selenium | 26.4µg | 48% | |
| Vitamin B1 | 0.374mg | 0.02mg | 30% |
| Vitamin C | 19.7mg | 0mg | 22% |
| Vitamin B6 | 0.316mg | 0.049mg | 21% |
| Vitamin B2 | 0.2mg | 0.02mg | 14% |
| Copper | 0.207mg | 0.1mg | 12% |
| Potassium | 436mg | 44mg | 12% |
| Starch | 26.01g | 11% | |
| Protein | 1.47g | 5.8g | 9% |
| Fiber | 3.8g | 1.8g | 8% |
| Folate | 36µg | 7µg | 7% |
| Fats | 5.33g | 0.93g | 7% |
| Vitamin B3 | 1.074mg | 0.4mg | 4% |
| Magnesium | 30mg | 18mg | 3% |
| Phosphorus | 39mg | 58mg | 3% |
| Polyunsaturated fat | 0.326g | 2% | |
| Zinc | 0.28mg | 0.51mg | 2% |
| Vitamin B5 | 0.23mg | 0.112mg | 2% |
| Saturated fat | 0.176g | 1% | |
| Choline | 6.4mg | 1% | |
| Calories | 147kcal | 158kcal | 1% |
| Iron | 0.43mg | 0.5mg | 1% |
| Carbs | 27.09g | 30.86g | 1% |
| Net carbs | 23.29g | 29.06g | N/A |
| Calcium | 6mg | 7mg | 0% |
| Sugar | 0.56g | N/A | |
| Sodium | 2mg | 1mg | 0% |
| Vitamin E | 0.06mg | 0% | |
| Vitamin A | 2µg | 0µg | 0% |
| Manganese | 0.325mg | 0.322mg | 0% |
| Monounsaturated fat | 0.131g | 0% | |
| Tryptophan | 0.083mg | 0% | |
| Threonine | 0.206mg | 0% | |
| Isoleucine | 0.228mg | 0% | |
| Leucine | 0.44mg | 0% | |
| Lysine | 0.133mg | 0% | |
| Methionine | 0.065mg | 0% | |
| Phenylalanine | 0.297mg | 0% | |
| Valine | 0.262mg | 0% | |
| Histidine | 0.132mg | 0% | |
| Fructose | 0.03g | 0% | |
| Omega-3 - ALA | 0.024g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +473.1% |
| Contains more OtherOther | +300% |
| Contains more ProteinProtein | +294.6% |
| Contains more CarbsCarbs | +13.9% |
~equal in
Water
~62.13g
