Egg noodles vs. Lambsquarters — In-Depth Nutrition Comparison
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The main differences between egg noodles and lambsquarters
- Egg noodles has more selenium; however, lambsquarters have more vitamin A, vitamin C, vitamin B2, calcium, copper, manganese, vitamin B6, potassium, and fiber.
- Daily need coverage for vitamin A for lambsquarters is 232% higher.
- Lambsquarters have 27 times less selenium than egg noodles. Egg noodles has 23.9µg of selenium, while lambsquarters have 0.9µg.
Food types used in this article are Noodles, egg, unenriched, cooked, without added salt and Lambsquarters, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more ZincZinc | +47.7% |
| Contains less SodiumSodium | -88.4% |
| Contains more SeleniumSelenium | +2555.6% |
| Contains more MagnesiumMagnesium | +61.9% |
| Contains more CalciumCalcium | +2475% |
| Contains more PotassiumPotassium | +1089.5% |
| Contains more IronIron | +100% |
| Contains more CopperCopper | +199% |
| Contains more ManganeseManganese | +148.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +185.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +9566.7% |
| Contains more Vitamin B1Vitamin B1 | +433.3% |
| Contains more Vitamin B2Vitamin B2 | +2100% |
| Contains more Vitamin B3Vitamin B3 | +200% |
| Contains more Vitamin B6Vitamin B6 | +495.7% |
| Contains more FolateFolate | +328.6% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 80mg | 89% |
| Vitamin A | 6µg | 580µg | 64% |
| Selenium | 23.9µg | 0.9µg | 42% |
| Vitamin B2 | 0.02mg | 0.44mg | 32% |
| Calcium | 12mg | 309mg | 30% |
| Copper | 0.098mg | 0.293mg | 22% |
| Manganese | 0.315mg | 0.782mg | 20% |
| Vitamin B6 | 0.046mg | 0.274mg | 18% |
| Potassium | 38mg | 452mg | 12% |
| Fiber | 1.2g | 4g | 11% |
| Vitamin B1 | 0.03mg | 0.16mg | 11% |
| Cholesterol | 29mg | 0mg | 10% |
| Iron | 0.6mg | 1.2mg | 8% |
| Carbs | 25.16g | 7.3g | 6% |
| Folate | 7µg | 30µg | 6% |
| Choline | 25.7mg | 5% | |
| Vitamin B3 | 0.4mg | 1.2mg | 5% |
| Calories | 138kcal | 43kcal | 5% |
| Vitamin B12 | 0.09µg | 0µg | 4% |
| Magnesium | 21mg | 34mg | 3% |
| Vitamin B5 | 0.263mg | 0.092mg | 3% |
| Sodium | 5mg | 43mg | 2% |
| Saturated fat | 0.419g | 0.059g | 2% |
| Fats | 2.07g | 0.8g | 2% |
| Zinc | 0.65mg | 0.44mg | 2% |
| Polyunsaturated fat | 0.552g | 0.351g | 1% |
| Monounsaturated fat | 0.581g | 0.15g | 1% |
| Protein | 4.54g | 4.2g | 1% |
| Vitamin D | 4IU | 0IU | 1% |
| Phosphorus | 76mg | 72mg | 1% |
| Vitamin E | 0.17mg | 1% | |
| Vitamin D | 0.1µg | 0µg | 1% |
| Net carbs | 23.96g | 3.3g | N/A |
| Sugar | 0.4g | N/A | |
| Trans fat | 0.029g | 0g | N/A |
| Tryptophan | 0.043mg | 0.038mg | 0% |
| Threonine | 0.138mg | 0.163mg | 0% |
| Isoleucine | 0.19mg | 0.253mg | 0% |
| Leucine | 0.365mg | 0.35mg | 0% |
| Lysine | 0.137mg | 0.354mg | 0% |
| Methionine | 0.086mg | 0.049mg | 0% |
| Phenylalanine | 0.24mg | 0.166mg | 0% |
| Valine | 0.22mg | 0.226mg | 0% |
| Histidine | 0.121mg | 0.116mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
4.54 g
Fats:
2.07 g
Carbs:
25.16 g
Water:
67.73 g
Other:
0.5 g
Protein:
4.2 g
Fats:
0.8 g
Carbs:
7.3 g
Water:
84.3 g
Other:
3.4 g
| Contains more FatsFats | +158.8% |
| Contains more CarbsCarbs | +244.7% |
| Contains more WaterWater | +24.5% |
| Contains more OtherOther | +580% |
~equal in
Protein
~4.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.419 g
Monounsaturated fat:
Mono. Fat
0.581 g
Polyunsaturated fat:
Poly. Fat
0.552 g
Saturated fat:
Sat. Fat
0.059 g
Monounsaturated fat:
Mono. Fat
0.15 g
Polyunsaturated fat:
Poly. Fat
0.351 g
| Contains more Mono. FatMonounsaturated fat | +287.3% |
| Contains more Poly. FatPolyunsaturated fat | +57.3% |
| Contains less Sat. FatSaturated fat | -85.9% |
