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Egg vs. Asparagus — In-Depth Nutrition Comparison

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Significant differences between eggs and asparagus

  • Eggs have more copper, selenium, choline, vitamin B12, vitamin B2, vitamin B5, and phosphorus; however, asparagus is richer in vitamin K.
  • Eggs cover your daily copper needs 201% more than asparagus.
  • Asparagus has a higher glycemic index. The glycemic index of asparagus is 32, while the glycemic index of eggs is 0.

Specific food types used in this comparison are Egg, whole, cooked, hard-boiled and Asparagus, raw.

Infographic

Egg vs Asparagus infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Egg
Egg
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 15% 11% 45% 667% 29% 74% 16% 3.4% 168%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Contains more CalciumCalcium +108.3%
Contains more CopperCopper +958.2%
Contains more ZincZinc +94.4%
Contains more PhosphorusPhosphorus +230.8%
Contains more SeleniumSelenium +1239.1%
Contains more MagnesiumMagnesium +40%
Contains more PotassiumPotassium +60.3%
Contains more IronIron +79.8%
Contains less SodiumSodium -98.4%
Contains more ManganeseManganese +507.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Egg
Egg
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 50% 21% 33% 17% 118% 1.2% 84% 28% 139% 0.75% 33% 160%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Contains more Vitamin AVitamin A +292.1%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +263.8%
Contains more Vitamin B5Vitamin B5 +410.2%
Contains more Vitamin B6Vitamin B6 +33%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1736.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +116.7%
Contains more Vitamin B3Vitamin B3 +1428.1%
Contains more Vitamin KVitamin K +13766.7%
Contains more FolateFolate +18.2%
~equal in Vitamin E ~1.13mg

All nutrients comparison - raw data values

Nutrient Egg Asparagus DV% diff.
Copper 2mg 0.189mg 201%
Cholesterol 373mg 0mg 124%
Selenium 30.8µg 2.3µg 52%
Choline 293.8mg 16mg 51%
Vitamin B12 1.11µg 0µg 46%
Vitamin K 0.3µg 41.6µg 34%
Vitamin B2 0.513mg 0.141mg 29%
Vitamin B5 1.398mg 0.274mg 22%
Protein 12.58g 2.2g 21%
Phosphorus 172mg 52mg 17%
Fats 10.61g 0.12g 16%
Saturated fat 3.267g 0.04g 15%
Vitamin A 149µg 38µg 12%
Iron 1.19mg 2.14mg 12%
Vitamin D 2.2µg 0µg 11%
Vitamin D 87IU 0IU 11%
Monounsaturated fat 4.077g 0g 10%
Polyunsaturated fat 1.414g 0.05g 9%
Fiber 0g 2.1g 8%
Calories 155kcal 20kcal 7%
Vitamin B3 0.064mg 0.978mg 6%
Vitamin B1 0.066mg 0.143mg 6%
Manganese 0.026mg 0.158mg 6%
Vitamin C 0mg 5.6mg 6%
Sodium 124mg 2mg 5%
Zinc 1.05mg 0.54mg 5%
Calcium 50mg 24mg 3%
Vitamin B6 0.121mg 0.091mg 2%
Potassium 126mg 202mg 2%
Folate 44µg 52µg 2%
Fructose 1g 1%
Magnesium 10mg 14mg 1%
Carbs 1.12g 3.88g 1%
Vitamin E 1.03mg 1.13mg 1%
Net carbs 1.12g 1.78g N/A
Sugar 1.12g 1.88g N/A
Tryptophan 0.153mg 0.027mg 0%
Threonine 0.604mg 0.084mg 0%
Isoleucine 0.686mg 0.075mg 0%
Leucine 1.075mg 0.128mg 0%
Lysine 0.904mg 0.104mg 0%
Methionine 0.392mg 0.031mg 0%
Phenylalanine 0.668mg 0.075mg 0%
Valine 0.767mg 0.115mg 0%
Histidine 0.298mg 0.049mg 0%
Omega-3 - EPA 0.005g 0g N/A
Omega-3 - DHA 0.038g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Egg
Egg
3
13% 11% 75%
Protein: 12.58 g
Fats: 10.61 g
Carbs: 1.12 g
Water: 74.62 g
Other: 1.07 g
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
Contains more ProteinProtein +471.8%
Contains more FatsFats +8741.7%
Contains more OtherOther +84.5%
Contains more CarbsCarbs +246.4%
Contains more WaterWater +24.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Egg
Egg
2
37% 47% 16%
Saturated fat: Sat. Fat 3.267 g
Monounsaturated fat: Mono. Fat 4.077 g
Polyunsaturated fat: Poly. Fat 1.414 g
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +2728%
Contains less Sat. FatSaturated fat -98.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173424/nutrients
  2. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.