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Egg white vs. Buttermilk — In-Depth Nutrition Comparison

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Important differences between egg whites and buttermilk

  • Egg whites have more selenium and vitamin B2; however, buttermilk has more calcium, phosphorus, and vitamin B12.
  • Egg whites' daily need coverage for selenium is 33% more.
  • Egg whites have 3 times more vitamin B2 than buttermilk. Egg whites have 0.439mg of vitamin B2, while buttermilk has 0.154mg.
  • Egg whites are lower in sugar.

The food varieties used in the comparison are Egg, white, raw, fresh and Milk, buttermilk, fluid, cultured, lowfat.

Infographic

Egg white vs Buttermilk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.1% 14% 3% 7.7% 0.82% 6.4% 22% 1.4% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 35% 13% 1.9% 3.7% 11% 38% 25% 0.26% 11%
Contains more IronIron +60%
Contains more CopperCopper +109.1%
Contains less SodiumSodium -12.6%
Contains more ManganeseManganese +450%
Contains more SeleniumSelenium +900%
Contains more CalciumCalcium +1557.1%
Contains more ZincZinc +1300%
Contains more PhosphorusPhosphorus +493.3%
~equal in Magnesium ~11mg
~equal in Potassium ~151mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 1% 101% 2% 11% 1.2% 11% 0% 3% 0.6%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 3.3% 4.7% 1% 0% 8.5% 36% 1.1% 17% 7.8% 28% 0.25% 3.8% 9.7%
Contains more Vitamin B2Vitamin B2 +185.1%
Contains more Vitamin B3Vitamin B3 +81%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +750%
Contains more Vitamin B5Vitamin B5 +44.7%
Contains more Vitamin B6Vitamin B6 +580%
Contains more Vitamin B12Vitamin B12 +144.4%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +25%
Contains more CholineCholine +1509.1%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Egg white Buttermilk DV% diff.
Selenium 20µg 2µg 33%
Vitamin B2 0.439mg 0.154mg 22%
Protein 10.9g 3.31g 15%
Phosphorus 15mg 89mg 11%
Calcium 7mg 116mg 11%
Vitamin B12 0.09µg 0.22µg 5%
Zinc 0.03mg 0.42mg 4%
Vitamin B1 0.004mg 0.034mg 3%
Choline 1.1mg 17.7mg 3%
Saturated fat 0g 0.548g 2%
Vitamin B6 0.005mg 0.034mg 2%
Vitamin B5 0.19mg 0.275mg 2%
Vitamin A 0µg 14µg 2%
Monounsaturated fat 0g 0.254g 1%
Sodium 166mg 190mg 1%
Calories 52kcal 40kcal 1%
Copper 0.023mg 0.011mg 1%
Cholesterol 0mg 4mg 1%
Fats 0.17g 0.88g 1%
Vitamin C 0mg 1mg 1%
Carbs 0.73g 4.79g 1%
Net carbs 0.73g 4.79g N/A
Vitamin D 0IU 1IU 0%
Magnesium 11mg 11mg 0%
Potassium 163mg 151mg 0%
Iron 0.08mg 0.05mg 0%
Sugar 0.71g 4.79g N/A
Vitamin E 0mg 0.05mg 0%
Manganese 0.011mg 0.002mg 0%
Vitamin B3 0.105mg 0.058mg 0%
Vitamin K 0µg 0.1µg 0%
Folate 4µg 5µg 0%
Polyunsaturated fat 0g 0.033g 0%
Tryptophan 0.125mg 0.042mg 0%
Threonine 0.449mg 0.141mg 0%
Isoleucine 0.661mg 0.171mg 0%
Leucine 1.016mg 0.313mg 0%
Lysine 0.806mg 0.277mg 0%
Methionine 0.399mg 0.087mg 0%
Phenylalanine 0.686mg 0.171mg 0%
Valine 0.809mg 0.217mg 0%
Histidine 0.29mg 0.1mg 0%
Fructose 0.07g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 88%
Protein: 10.9 g
Fats: 0.17 g
Carbs: 0.73 g
Water: 87.57 g
Other: 0.63 g
3% 5% 90%
Protein: 3.31 g
Fats: 0.88 g
Carbs: 4.79 g
Water: 90.13 g
Other: 0.89 g
Contains more ProteinProtein +229.3%
Contains more FatsFats +417.6%
Contains more CarbsCarbs +556.2%
Contains more OtherOther +41.3%
~equal in Water ~90.13g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg white - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172183/nutrients
  2. Buttermilk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170874/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.