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Egg white vs. Cabbage — In-Depth Nutrition Comparison

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Summary of differences between egg whites and cabbage

  • Egg whites have more selenium and vitamin B2; however, cabbage is higher in vitamin K, vitamin C, fiber, folate, vitamin B6, and manganese.
  • Cabbage covers your daily need for vitamin K, 63% more than egg whites.
  • Egg whites have 67 times more selenium than cabbage. While egg whites have 20µg of selenium, cabbage has only 0.3µg.
  • Cabbage has less sodium.

These are the specific foods used in this comparison Egg, white, raw, fresh and Cabbage, raw.

Infographic

Egg white vs Cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 2.1% 14% 3% 7.7% 0.82% 6.4% 22% 1.4% 109%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 12% 15% 18% 6.3% 4.9% 11% 2.3% 21% 1.6%
Contains more CopperCopper +21.1%
Contains more SeleniumSelenium +6566.7%
Contains more CalciumCalcium +471.4%
Contains more IronIron +487.5%
Contains more ZincZinc +500%
Contains more PhosphorusPhosphorus +73.3%
Contains less SodiumSodium -89.2%
Contains more ManganeseManganese +1354.5%
~equal in Magnesium ~12mg
~equal in Potassium ~170mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 1% 101% 2% 11% 1.2% 11% 0% 3% 0.6%
Cabbage
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 122% 1.7% 3% 0% 15% 9.2% 4.4% 13% 29% 0% 190% 32% 5.8%
Contains more Vitamin B2Vitamin B2 +997.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +1425%
Contains more Vitamin B3Vitamin B3 +122.9%
Contains more Vitamin B5Vitamin B5 +11.6%
Contains more Vitamin B6Vitamin B6 +2380%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +975%
Contains more CholineCholine +872.7%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Egg white Cabbage DV% diff.
Vitamin K 0µg 76µg 63%
Vitamin C 0mg 36.6mg 41%
Selenium 20µg 0.3µg 36%
Vitamin B2 0.439mg 0.04mg 31%
Protein 10.9g 1.28g 19%
Folate 4µg 43µg 10%
Fiber 0g 2.5g 10%
Vitamin B6 0.005mg 0.124mg 9%
Sodium 166mg 18mg 6%
Manganese 0.011mg 0.16mg 6%
Iron 0.08mg 0.47mg 5%
Vitamin B1 0.004mg 0.061mg 5%
Vitamin B12 0.09µg 0µg 4%
Calcium 7mg 40mg 3%
Choline 1.1mg 10.7mg 2%
Fructose 0.07g 1.45g 2%
Phosphorus 15mg 26mg 2%
Carbs 0.73g 5.8g 2%
Vitamin A 0µg 5µg 1%
Vitamin B3 0.105mg 0.234mg 1%
Vitamin E 0mg 0.15mg 1%
Calories 52kcal 25kcal 1%
Zinc 0.03mg 0.18mg 1%
Fats 0.17g 0.1g 0%
Net carbs 0.73g 3.3g N/A
Magnesium 11mg 12mg 0%
Potassium 163mg 170mg 0%
Sugar 0.71g 3.2g N/A
Copper 0.023mg 0.019mg 0%
Vitamin B5 0.19mg 0.212mg 0%
Saturated fat 0g 0.034g 0%
Monounsaturated fat 0g 0.017g 0%
Polyunsaturated fat 0g 0.017g 0%
Tryptophan 0.125mg 0.011mg 0%
Threonine 0.449mg 0.035mg 0%
Isoleucine 0.661mg 0.03mg 0%
Leucine 1.016mg 0.041mg 0%
Lysine 0.806mg 0.044mg 0%
Methionine 0.399mg 0.012mg 0%
Phenylalanine 0.686mg 0.032mg 0%
Valine 0.809mg 0.042mg 0%
Histidine 0.29mg 0.022mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 88%
Protein: 10.9 g
Fats: 0.17 g
Carbs: 0.73 g
Water: 87.57 g
Other: 0.63 g
6% 92%
Protein: 1.28 g
Fats: 0.1 g
Carbs: 5.8 g
Water: 92.18 g
Other: 0.64 g
Contains more ProteinProtein +751.6%
Contains more FatsFats +70%
Contains more CarbsCarbs +694.5%
~equal in Water ~92.18g
~equal in Other ~0.64g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
10% 49% 10% 10% 10% 10%
Starch: 0 g
Sucrose: 0.07 g
Glucose: 0.34 g
Fructose: 0.07 g
Lactose: 0.07 g
Maltose: 0.07 g
Galactose: 0.07 g
2% 52% 45%
Starch: 0 g
Sucrose: 0.08 g
Glucose: 1.67 g
Fructose: 1.45 g
Lactose: 0 g
Maltose: 0.01 g
Galactose: 0 g
Contains more LactoseLactose +∞%
Contains more MaltoseMaltose +600%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +14.3%
Contains more GlucoseGlucose +391.2%
Contains more FructoseFructose +1971.4%
~equal in Starch ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg white - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172183/nutrients
  2. Cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169975/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.