Eggplant vs. Corn — In-Depth Nutrition Comparison
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What are the differences between eggplant and corn?
- The amount of vitamin B5, phosphorus, and vitamin B3 in corn is higher than in eggplant.
- Eggplant has a lower glycemic index (30) than corn (52).
We used Eggplant, raw and Corn, sweet, yellow, cooked, boiled, drained, without salt types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +200% |
| Contains more CopperCopper | +65.3% |
| Contains more ManganeseManganese | +38.9% |
| Contains more SeleniumSelenium | +50% |
| Contains more MagnesiumMagnesium | +85.7% |
| Contains more IronIron | +95.7% |
| Contains more ZincZinc | +287.5% |
| Contains more PhosphorusPhosphorus | +220.8% |
| Contains less SodiumSodium | -50% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +233.3% |
| Contains more Vitamin KVitamin K | +775% |
| Contains more Vitamin CVitamin C | +150% |
| Contains more Vitamin AVitamin A | +1200% |
| Contains more Vitamin B1Vitamin B1 | +138.5% |
| Contains more Vitamin B2Vitamin B2 | +54.1% |
| Contains more Vitamin B3Vitamin B3 | +159.3% |
| Contains more Vitamin B5Vitamin B5 | +181.9% |
| Contains more Vitamin B6Vitamin B6 | +65.5% |
| Contains more CholineCholine | +321.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +25.7% |
| Contains more ProteinProtein | +248% |
| Contains more FatsFats | +733.3% |
| Contains more CarbsCarbs | +256.8% |
~equal in
Other
~0.7g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -82.7% |
| Contains more Mono. FatMonounsaturated fat | +2237.5% |
| Contains more Poly. FatPolyunsaturated fat | +693.4% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
| Contains more GlucoseGlucose | +88.1% |
| Contains more FructoseFructose | +94.9% |
| Contains more StarchStarch | +∞% |
| Contains more SucroseSucrose | +953.8% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Cholesterol | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B5 | 0.281mg | 0.792mg | 10% |
| Phosphorus | 24mg | 77mg | 8% |
| Vitamin B3 | 0.649mg | 1.683mg | 6% |
| Vitamin B1 | 0.039mg | 0.093mg | 5% |
| Carbs | 5.88g | 20.98g | 5% |
| Protein | 0.98g | 3.41g | 5% |
| Copper | 0.081mg | 0.049mg | 4% |
| Polyunsaturated fat | 0.076g | 0.603g | 4% |
| Choline | 6.9mg | 29.1mg | 4% |
| Vitamin B6 | 0.084mg | 0.139mg | 4% |
| Zinc | 0.16mg | 0.62mg | 4% |
| Calories | 25kcal | 96kcal | 4% |
| Vitamin C | 2.2mg | 5.5mg | 4% |
| Magnesium | 14mg | 26mg | 3% |
| Starch | 7.17g | 3% | |
| Iron | 0.23mg | 0.45mg | 3% |
| Manganese | 0.232mg | 0.167mg | 3% |
| Vitamin K | 3.5µg | 0.4µg | 3% |
| Fiber | 3g | 2.4g | 2% |
| Fats | 0.18g | 1.5g | 2% |
| Vitamin B2 | 0.037mg | 0.057mg | 2% |
| Monounsaturated fat | 0.016g | 0.374g | 1% |
| Saturated fat | 0.034g | 0.197g | 1% |
| Fructose | 1.54g | 0.79g | 1% |
| Calcium | 9mg | 3mg | 1% |
| Vitamin E | 0.3mg | 0.09mg | 1% |
| Vitamin A | 1µg | 13µg | 1% |
| Net carbs | 2.88g | 18.58g | N/A |
| Potassium | 229mg | 218mg | 0% |
| Sugar | 3.53g | 4.54g | N/A |
| Sodium | 2mg | 1mg | 0% |
| Selenium | 0.3µg | 0.2µg | 0% |
| Folate | 22µg | 23µg | 0% |
| Tryptophan | 0.009mg | 0.023mg | 0% |
| Threonine | 0.037mg | 0.133mg | 0% |
| Isoleucine | 0.045mg | 0.133mg | 0% |
| Leucine | 0.064mg | 0.358mg | 0% |
| Lysine | 0.047mg | 0.141mg | 0% |
| Methionine | 0.011mg | 0.069mg | 0% |
| Phenylalanine | 0.043mg | 0.155mg | 0% |
| Valine | 0.053mg | 0.191mg | 0% |
| Histidine | 0.023mg | 0.091mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
8%
16%
Minerals Daily Need Coverage Score
12%
14%
Comparison summary
Which food is lower in Sugar?
Eggplant is lower in Sugar (difference - 1.01g)
Which food is lower in Saturated fat?
Eggplant is lower in Saturated fat (difference - 0.163g)
Which food is lower in glycemic index?
Eggplant is lower in glycemic index (difference - 22)
Which food is cheaper?
Eggplant is cheaper (difference - $1)
Which food contains less Sodium?
Corn contains less Sodium (difference - 1mg)
Which food is richer in vitamins?
Corn is relatively richer in vitamins
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.