English muffin vs. Pork Meat — In-Depth Nutrition Comparison
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Significant differences between English muffin and Pork Meat
- English muffin has more Manganese, however, Pork Meat is richer in Vitamin B1, Vitamin B6, Vitamin B3, Vitamin B12, Phosphorus, Vitamin B2, and Zinc.
- Pork Meat covers your daily Vitamin B1 needs 64% more than English muffin.
- Pork Meat has 27 times less Manganese than English muffin. English muffin has 0.357mg of Manganese, while Pork Meat has 0.013mg.
- Pork Meat contains less Sodium.
Specific food types used in this comparison are English muffins, plain, unenriched, without calcium propionate (includes sourdough) and Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+766.7%
Contains
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Copper
+16.2%
Contains
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Manganese
+2646.2%
Contains
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Iron
+29.2%
Contains
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Magnesium
+38.1%
Contains
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Phosphorus
+100.8%
Contains
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Potassium
+221.4%
Contains
less
Sodium
-87.7%
Contains
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Zinc
+245.7%
Contains
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Calcium
+766.7%
Contains
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Copper
+16.2%
Contains
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Manganese
+2646.2%
Contains
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Iron
+29.2%
Contains
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Magnesium
+38.1%
Contains
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Phosphorus
+100.8%
Contains
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Potassium
+221.4%
Contains
less
Sodium
-87.7%
Contains
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Zinc
+245.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B1
+424.9%
Contains
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Vitamin B2
+151.3%
Contains
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Vitamin B3
+374.6%
Contains
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Vitamin B5
+126.9%
Contains
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Vitamin B6
+1618.6%
Contains
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Vitamin B12
+1325%
Contains
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Vitamin C
+∞%
Contains
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Folate
+∞%
Contains
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Vitamin B1
+424.9%
Contains
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Vitamin B2
+151.3%
Contains
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Vitamin B3
+374.6%
Contains
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Vitamin B5
+126.9%
Contains
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Vitamin B6
+1618.6%
Contains
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Vitamin B12
+1325%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Carbs
+∞%
Contains
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Other
+175.9%
Contains
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Protein
+239.9%
Contains
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Fats
+95%
Contains
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Water
+65%
Protein:
7.7 g
Fats:
1.8 g
Carbs:
46 g
Water:
42.1 g
Other:
2.4 g
Protein:
26.17 g
Fats:
3.51 g
Carbs:
0 g
Water:
69.45 g
Other:
0.87 g
Contains
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Carbs
+∞%
Contains
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Other
+175.9%
Contains
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Protein
+239.9%
Contains
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Fats
+95%
Contains
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Water
+65%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Saturated Fat
-78.4%
Contains
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Polyunsaturated fat
+75.5%
Contains
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Monounsaturated Fat
+341.7%
Saturated Fat:
0.259 g
Monounsaturated Fat:
0.302 g
Polyunsaturated fat:
0.888 g
Saturated Fat:
1.198 g
Monounsaturated Fat:
1.334 g
Polyunsaturated fat:
0.506 g
Contains
less
Saturated Fat
-78.4%
Contains
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Polyunsaturated fat
+75.5%
Contains
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Monounsaturated Fat
+341.7%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in price |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 43.3g | 0g |
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| Protein | 7.7g | 26.17g |
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| Fats | 1.8g | 3.51g |
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| Carbs | 46g | 0g |
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| Calories | 235kcal | 143kcal |
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| Fiber | 2.7g | 0g |
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| Calcium | 52mg | 6mg |
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| Iron | 0.89mg | 1.15mg |
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| Magnesium | 21mg | 29mg |
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| Phosphorus | 133mg | 267mg |
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| Potassium | 131mg | 421mg |
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| Sodium | 464mg | 57mg |
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| Zinc | 0.7mg | 2.42mg |
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| Copper | 0.129mg | 0.111mg |
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| Manganese | 0.357mg | 0.013mg |
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| Selenium | 38.2µg |
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| Vitamin E | 0.08mg |
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| Vitamin D | 10IU |
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| Vitamin D | 0.2µg |
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| Vitamin C | 0.1mg | 0mg |
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| Vitamin B1 | 0.181mg | 0.95mg |
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| Vitamin B2 | 0.154mg | 0.387mg |
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| Vitamin B3 | 1.566mg | 7.432mg |
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| Vitamin B5 | 0.446mg | 1.012mg |
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| Vitamin B6 | 0.043mg | 0.739mg |
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| Folate | 37µg | 0µg |
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| Vitamin B12 | 0.04µg | 0.57µg |
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| Tryptophan | 0.092mg | 0.275mg |
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| Threonine | 0.242mg | 1.175mg |
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| Isoleucine | 0.315mg | 1.288mg |
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| Leucine | 0.553mg | 2.229mg |
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| Lysine | 0.241mg | 2.427mg |
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| Methionine | 0.139mg | 0.721mg |
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| Phenylalanine | 0.379mg | 1.1mg |
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| Valine | 0.353mg | 1.367mg |
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| Histidine | 0.17mg | 1.13mg |
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| Cholesterol | 0mg | 73mg |
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| Trans Fat | 0.033g |
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| Saturated Fat | 0.259g | 1.198g |
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| Monounsaturated Fat | 0.302g | 1.334g |
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| Polyunsaturated fat | 0.888g | 0.506g |
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| Omega-6 - Eicosadienoic acid | 0.013g |
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| Omega-6 - Linoleic acid | 0.411g |
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| Omega-3 - ALA | 0.013g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
65%
Minerals Daily Need Coverage Score
30%
54%
Comparison summary
Which food contains less Sodium?
Pork Meat contains less Sodium (difference - 407mg)
Which food is lower in glycemic index?
Pork Meat is lower in glycemic index (difference - 77)
Which food is richer in vitamins?
Pork Meat is relatively richer in vitamins
Which food is lower in Sugar?
English muffin is lower in Sugar (difference - 0g)
Which food is lower in Cholesterol?
English muffin is lower in Cholesterol (difference - 73mg)
Which food is lower in Saturated Fat?
English muffin is lower in Saturated Fat (difference - 0.939g)
Which food is cheaper?
English muffin is cheaper (difference - $0.5)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.