Significant differences between fajita and emu The amount of iron, vitamin B12, selenium, vitamin B5, vitamin B6, vitamin B3, vitamin B2, copper, and vitamin B1 in emu is higher than in fajita. Emu covers your daily iron needs 74% more than fajita. Emu has 7 times less sodium than fajita. Fajita has 799mg of sodium, while emu has 110mg. Specific food types used in this comparison are USDA Commodity, chicken fajita strips, frozen and Emu, full rump, cooked, broiled .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 strip - 9.4g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
3.9%
25%
37%
10%
37%
119%
104%
8.6%
91%
8
100 g
300 g
1 serving ( 3 oz ) - 85g 1 full rump cooked ( yield from 695 g raw meat ) - 496g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
24%
2.1%
29%
258%
95%
118%
138%
14%
4.7%
284%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
1
100 g
300 g
1 strip - 9.4g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.4%
25%
49%
90%
44%
89%
68%
0.5%
3%
9
100 g
300 g
1 serving ( 3 oz ) - 85g 1 full rump cooked ( yield from 695 g raw meat ) - 496g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1%
5.2%
108%
149%
198%
219%
228%
275%
0%
7.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.99mg
6.89mg
74%
Vitamin B12
0.54µg
2.2µg
69%
Selenium
16.7µg
52.1µg
64%
Vitamin B5
0.726mg
3.647mg
58%
Vitamin B6
0.387mg
0.987mg
46%
Vitamin B3
4.779mg
10.569mg
36%
Vitamin B2
0.213mg
0.645mg
33%
Protein
18.56g
33.67g
30%
Sodium
799mg
110mg
30%
Copper
0.03mg
0.285mg
28%
Vitamin B1
0.1mg
0.43mg
28%
Zinc
1.37mg
4.32mg
27%
Cholesterol
88mg
129mg
14%
Choline
67.8mg
12%
Phosphorus
277mg
323mg
7%
Fats
5.73g
2.68g
5%
Magnesium
22mg
34mg
3%
Saturated fat
1.596g
0.87g
3%
Monounsaturated fat
2.333g
1.079g
3%
Polyunsaturated fat
1.089g
0.613g
3%
Calories
135kcal
168kcal
2%
Folate
4µg
10µg
2%
Carbs
2.23g
0g
1%
Calcium
13mg
7mg
1%
Potassium
284mg
324mg
1%
Manganese
0.066mg
0.036mg
1%
Protein per 100 calories
14g
20g
N/A
Calories per 10 g protein
73kcal
50kcal
N/A
Weight per 100 calories
74g
60g
N/A
Unsaturated / Saturated Fat ratio
2.1
1.9
N/A
Net carbs
2.23g
0g
N/A
Vitamin A
0µg
3µg
0%
Vitamin E
0.22mg
0.26mg
0%
Vitamin K
0.2µg
0%
Tryptophan
0.2mg
0.222mg
0%
Threonine
0.452mg
0.965mg
0%
Isoleucine
0.813mg
1.094mg
0%
Leucine
1.56mg
1.859mg
0%
Lysine
1.857mg
1.981mg
0%
Methionine
0.552mg
0.638mg
0%
Phenylalanine
0.763mg
0.961mg
0%
Valine
0.847mg
1.121mg
0%
Histidine
0.68mg
0.737mg
0%
Omega-3 - EPA
0g
0.01g
N/A
Omega-3 - DHA
0g
0.015g
N/A
Omega-3 - DPA
0.007g
N/A
Omega-6 - Eicosadienoic acid
0.01g
0.003g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
19%
6%
2%
71%
3%
Protein:
18.56 g
Fats:
5.73 g
Carbs:
2.23 g
Water:
70.6 g
Other:
2.88 g
1
34%
3%
62%
2%
Protein:
33.67 g
Fats:
2.68 g
Carbs:
0 g
Water:
61.97 g
Other:
1.68 g
Contains
more
Fats Fats
+113.8%
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+13.9%
Contains
more
Other Other
+71.4%
Contains
more
Protein Protein
+81.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
32%
46%
22%
Saturated fat:
Sat. Fat
1.596 g
Monounsaturated fat:
Mono. Fat
2.333 g
Polyunsaturated fat:
Poly. Fat
1.089 g
1
34%
42%
24%
Saturated fat:
Sat. Fat
0.87 g
Monounsaturated fat:
Mono. Fat
1.079 g
Polyunsaturated fat:
Poly. Fat
0.613 g
Contains
more
Mono. Fat Monounsaturated fat
+116.2%
Contains
more
Poly. Fat Polyunsaturated fat
+77.7%
Contains
less
Sat. Fat Saturated fat
-45.5%