Fillet vs. Summer sausage — In-Depth Nutrition Comparison
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Important differences between fillet and summer sausage
- Summer sausage has less vitamin B6, vitamin B12, copper, vitamin B1, vitamin B2, vitamin B3, and phosphorus.
- Fillet's daily need coverage for vitamin B6 is 105% more.
- Fillet has 13 times more copper than summer sausage. Fillet has 0.925mg of copper, while summer sausage has 0.07mg.
- Fillet is lower in sodium.
The food varieties used in the comparison are Vegetarian fillets and Sausage, summer, pork, and beef, sticks, with cheddar cheese.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +76.9% |
| Contains more CalciumCalcium | +17.3% |
| Contains more PotassiumPotassium | +191.3% |
| Contains more CopperCopper | +1221.4% |
| Contains more PhosphorusPhosphorus | +152.8% |
| Contains less SodiumSodium | -67% |
| Contains more IronIron | +13% |
| Contains more ZincZinc | +60.7% |
| Contains more SeleniumSelenium | +650% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +341.8% |
| Contains more Vitamin B2Vitamin B2 | +462.5% |
| Contains more Vitamin B3Vitamin B3 | +313.8% |
| Contains more Vitamin B6Vitamin B6 | +1053.8% |
| Contains more Vitamin B12Vitamin B12 | +142.8% |
| Contains more FolateFolate | +1357.1% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B6 | 1.5mg | 0.13mg | 105% |
| Vitamin B12 | 4.2µg | 1.73µg | 103% |
| Copper | 0.925mg | 0.07mg | 95% |
| Vitamin B1 | 1.1mg | 0.249mg | 71% |
| Vitamin B2 | 0.9mg | 0.16mg | 57% |
| Vitamin B3 | 12mg | 2.9mg | 57% |
| Sodium | 490mg | 1483mg | 43% |
| Polyunsaturated fat | 9.332g | 3.02g | 42% |
| Phosphorus | 450mg | 178mg | 39% |
| Saturated fat | 2.849g | 10.47g | 35% |
| Fats | 18g | 37.91g | 31% |
| Cholesterol | 0mg | 89mg | 30% |
| Vitamin A | 0µg | 225µg | 25% |
| Fiber | 6.1g | 0.2g | 24% |
| Folate | 102µg | 7µg | 24% |
| Vitamin E | 3.45mg | 23% | |
| Monounsaturated fat | 4.376g | 13.68g | 23% |
| Vitamin B5 | 0.76mg | 15% | |
| Choline | 82mg | 15% | |
| Potassium | 600mg | 206mg | 12% |
| Selenium | 1µg | 7.5µg | 12% |
| Zinc | 1.4mg | 2.25mg | 8% |
| Calories | 290kcal | 426kcal | 7% |
| Protein | 23g | 19.43g | 7% |
| Iron | 2mg | 2.26mg | 3% |
| Carbs | 9g | 1.82g | 2% |
| Vitamin D | 0 IU | 12 IU | 2% |
| Magnesium | 23mg | 13mg | 2% |
| Vitamin D | 0µg | 0.3µg | 2% |
| Calcium | 95mg | 81mg | 1% |
| Manganese | 0.032mg | 1% | |
| Protein per 100 calories | 7.931034482758621g | 4.561032863849765g | N/A |
| Calories per 10 g protein | 126.08695652173913kcal | 219.24858466289243kcal | N/A |
| Net carbs | 2.9g | 1.62g | N/A |
| Sugar | 0.8g | 0.12g | N/A |
| Tryptophan | 0.15mg | 0% | |
| Threonine | 0.54mg | 0% | |
| Isoleucine | 0.62mg | 0% | |
| Leucine | 1.1mg | 0% | |
| Lysine | 1.16mg | 0% | |
| Methionine | 0.36mg | 0% | |
| Phenylalanine | 0.56mg | 0% | |
| Valine | 0.69mg | 0% | |
| Histidine | 0.47mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23 g
Fats:
18 g
Carbs:
9 g
Water:
45 g
Other:
5 g
Protein:
19.43 g
Fats:
37.91 g
Carbs:
1.82 g
Water:
36.2 g
Other:
4.64 g
| Contains more ProteinProtein | +18.4% |
| Contains more CarbsCarbs | +394.5% |
| Contains more WaterWater | +24.3% |
| Contains more FatsFats | +110.6% |
~equal in
Other
~4.64g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.849 g
Monounsaturated fat:
Mono. Fat
4.376 g
Polyunsaturated fat:
Poly. Fat
9.332 g
Saturated fat:
Sat. Fat
10.47 g
Monounsaturated fat:
Mono. Fat
13.68 g
Polyunsaturated fat:
Poly. Fat
3.02 g
| Contains less Sat. FatSaturated fat | -72.8% |
| Contains more Poly. FatPolyunsaturated fat | +209% |
| Contains more Mono. FatMonounsaturated fat | +212.6% |

