Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Mackerel vs. Grape leaves — In-Depth Nutrition Comparison

Compare

The main differences between mackerel and grape leaves

  • Mackerel has more vitamin B12, vitamin D, and selenium; however, grape leaves have more vitamin A, vitamin K, fiber, and copper.
  • Daily need coverage for vitamin A for grape leaves is 547% higher.
  • Grape leaves are lower in cholesterol.

Food types used in this article are Fish, mackerel, salted and Grape leaves, raw.

Infographic

Mackerel vs Grape leaves infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 46% 53% 33% 30% 109% 580% 0% 400%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 68% 109% 24% 99% 138% 18% 39% 1.2% 372% 4.9%
Contains more PotassiumPotassium +91.2%
Contains more ZincZinc +64.2%
Contains more PhosphorusPhosphorus +179.1%
Contains more SeleniumSelenium +8055.6%
Contains more MagnesiumMagnesium +58.3%
Contains more CalciumCalcium +450%
Contains more IronIron +87.9%
Contains more CopperCopper +315%
Contains less SodiumSodium -99.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 48% 378% 5% 44% 62% 0% 95% 1500% 20% 11% 55%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 37% 459% 40% 0% 10% 82% 44% 14% 92% 0% 272% 62% 7%
Contains more Vitamin EVitamin E +19%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B3Vitamin B3 +39.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +693.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +2827.7%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +86.3%
Contains more Vitamin KVitamin K +1292.3%
Contains more FolateFolate +453.3%
~equal in Vitamin B6 ~0.4mg

All nutrients comparison - raw data values

Nutrient Mackerel Grape leaves DV% diff.
Vitamin B12 12µg 0µg 500%
Sodium 4450mg 9mg 193%
Vitamin A 47µg 1376µg 148%
Selenium 73.4µg 0.9µg 132%
Vitamin D 1006IU 0IU 126%
Vitamin D 25.2µg 0µg 126%
Manganese 2.855mg 124%
Vitamin K 7.8µg 108.6µg 84%
Fiber 0g 11g 44%
Copper 0.1mg 0.415mg 35%
Fats 25.1g 2.12g 35%
Polyunsaturated fat 6.21g 1.065g 34%
Cholesterol 95mg 0mg 32%
Saturated fat 7.148g 0.336g 31%
Calcium 66mg 363mg 30%
Protein 18.5g 5.6g 26%
Phosphorus 254mg 91mg 23%
Monounsaturated fat 8.32g 0.081g 21%
Folate 15µg 83µg 17%
Choline 101.6mg 12.8mg 16%
Iron 1.4mg 2.63mg 15%
Vitamin B2 0.19mg 0.354mg 13%
Vitamin C 0mg 11.1mg 12%
Calories 305kcal 93kcal 11%
Magnesium 60mg 95mg 8%
Potassium 520mg 272mg 7%
Vitamin B3 3.3mg 2.362mg 6%
Carbs 0g 17.31g 6%
Vitamin B5 0.231mg 5%
Zinc 1.1mg 0.67mg 4%
Vitamin E 2.38mg 2mg 3%
Vitamin B1 0.02mg 0.04mg 2%
Vitamin B6 0.41mg 0.4mg 1%
Net carbs 0g 6.31g N/A
Sugar 0g 6.3g N/A
Omega-3 - EPA 1.619g 0g N/A
Omega-3 - DHA 2.965g 0g N/A
Omega-3 - DPA 0.391g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 25% 43% 13%
Protein: 18.5 g
Fats: 25.1 g
Carbs: 0 g
Water: 43 g
Other: 13.4 g
6% 2% 17% 73%
Protein: 5.6 g
Fats: 2.12 g
Carbs: 17.31 g
Water: 73.32 g
Other: 1.65 g
Contains more ProteinProtein +230.4%
Contains more FatsFats +1084%
Contains more OtherOther +712.1%
Contains more CarbsCarbs +∞%
Contains more WaterWater +70.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 38% 29%
Saturated fat: Sat. Fat 7.148 g
Monounsaturated fat: Mono. Fat 8.32 g
Polyunsaturated fat: Poly. Fat 6.21 g
23% 5% 72%
Saturated fat: Sat. Fat 0.336 g
Monounsaturated fat: Mono. Fat 0.081 g
Polyunsaturated fat: Poly. Fat 1.065 g
Contains more Mono. FatMonounsaturated fat +10171.6%
Contains more Poly. FatPolyunsaturated fat +483.1%
Contains less Sat. FatSaturated fat -95.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168149/nutrients
  2. Grape leaves - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168575/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.