Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Mackerel vs. Hot sauce — In-Depth Nutrition Comparison

Compare

How are mackerel and hot sauce different?

  • Mackerel is richer in vitamin B12, selenium, phosphorus, vitamin B6, vitamin B3, and vitamin E, while hot sauce is higher in vitamin C.
  • Mackerel covers your daily need for vitamin B12, 500% more than hot sauce.
  • Hot sauce is lower in cholesterol.

Fish, mackerel, salted and Sauce, ready-to-serve, pepper or hot types were used in this article.

Infographic

Mackerel vs Hot sauce infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 46% 53% 33% 30% 109% 580% 0% 400%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.4% 13% 18% 9.3% 3% 4.7% 345% 6.4% 0%
Contains more MagnesiumMagnesium +1100%
Contains more CalciumCalcium +725%
Contains more PotassiumPotassium +261.1%
Contains more IronIron +191.7%
Contains more CopperCopper +257.1%
Contains more ZincZinc +900%
Contains more PhosphorusPhosphorus +2209.1%
Contains more SeleniumSelenium +∞%
Contains less SodiumSodium -40.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 48% 378% 5% 44% 62% 0% 95% 1500% 20% 11% 55%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 249% 2.7% 2.4% 0% 9% 19% 4.8% 6.6% 36% 0% 6% 4.5% 0%
Contains more Vitamin AVitamin A +487.5%
Contains more Vitamin EVitamin E +1883.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +131.7%
Contains more Vitamin B3Vitamin B3 +1199.2%
Contains more Vitamin B6Vitamin B6 +161.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +225%
Contains more FolateFolate +150%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +80%

All nutrients comparison - raw data values

Nutrient Mackerel Hot sauce DV% diff.
Vitamin B12 12µg 0µg 500%
Selenium 73.4µg 0µg 133%
Vitamin D 25.2µg 126%
Vitamin D 1006IU 126%
Vitamin C 0mg 74.8mg 83%
Sodium 4450mg 2643mg 79%
Polyunsaturated fat 6.21g 0.196g 40%
Fats 25.1g 0.37g 38%
Protein 18.5g 0.51g 36%
Phosphorus 254mg 11mg 35%
Cholesterol 95mg 0mg 32%
Saturated fat 7.148g 0.052g 32%
Monounsaturated fat 8.32g 0.03g 21%
Vitamin B6 0.41mg 0.157mg 19%
Vitamin B3 3.3mg 0.254mg 19%
Choline 101.6mg 18%
Vitamin E 2.38mg 0.12mg 15%
Calories 305kcal 11kcal 15%
Magnesium 60mg 5mg 13%
Iron 1.4mg 0.48mg 12%
Potassium 520mg 144mg 11%
Zinc 1.1mg 0.11mg 9%
Vitamin B2 0.19mg 0.082mg 8%
Copper 0.1mg 0.028mg 8%
Calcium 66mg 8mg 6%
Vitamin K 7.8µg 2.4µg 5%
Vitamin A 47µg 8µg 4%
Manganese 0.049mg 2%
Folate 15µg 6µg 2%
Vitamin B5 0.11mg 2%
Vitamin B1 0.02mg 0.036mg 1%
Fiber 0g 0.3g 1%
Carbs 0g 1.75g 1%
Net carbs 0g 1.45g N/A
Sugar 0g 1.26g N/A
Tryptophan 0.007mg 0%
Threonine 0.019mg 0%
Isoleucine 0.017mg 0%
Leucine 0.027mg 0%
Lysine 0.023mg 0%
Methionine 0.006mg 0%
Phenylalanine 0.016mg 0%
Valine 0.022mg 0%
Histidine 0.01mg 0%
Omega-3 - EPA 1.619g N/A
Omega-3 - DHA 2.965g N/A
Omega-3 - DPA 0.391g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 25% 43% 13%
Protein: 18.5 g
Fats: 25.1 g
Carbs: 0 g
Water: 43 g
Other: 13.4 g
2% 90% 7%
Protein: 0.51 g
Fats: 0.37 g
Carbs: 1.75 g
Water: 89.98 g
Other: 7.39 g
Contains more ProteinProtein +3527.5%
Contains more FatsFats +6683.8%
Contains more OtherOther +81.3%
Contains more CarbsCarbs +∞%
Contains more WaterWater +109.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 38% 29%
Saturated fat: Sat. Fat 7.148 g
Monounsaturated fat: Mono. Fat 8.32 g
Polyunsaturated fat: Poly. Fat 6.21 g
19% 11% 71%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.196 g
Contains more Mono. FatMonounsaturated fat +27633.3%
Contains more Poly. FatPolyunsaturated fat +3068.4%
Contains less Sat. FatSaturated fat -99.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168149/nutrients
  2. Hot sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174527/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.