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Rainbow trout vs. Duck meat — In-Depth Nutrition Comparison

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Significant differences between rainbow trout and duck meat

  • Rainbow trout is richer in vitamin B12, vitamin D, vitamin B6, vitamin B5, and vitamin E, while duck meat is higher in iron, copper, vitamin B2, and zinc.
  • Rainbow trout covers your daily vitamin B12 needs 167% more than duck meat.
  • Rainbow trout has 212 times more vitamin D than duck meat. Rainbow trout has 635IU of vitamin D, while duck meat has 3IU.
  • Rainbow trout is lower in saturated fat.

Specific food types used in this comparison are Fish, trout, rainbow, farmed, raw and Duck, domesticated, meat, and skin, cooked, roasted.

Infographic

Rainbow trout vs Duck meat infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 33% 12% 15% 12% 97% 6.7% 1.4% 129%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Contains more MagnesiumMagnesium +56.3%
Contains more CalciumCalcium +127.3%
Contains more PotassiumPotassium +84.8%
Contains more PhosphorusPhosphorus +44.9%
Contains less SodiumSodium -13.6%
Contains more SeleniumSelenium +18%
Contains more IronIron +771%
Contains more CopperCopper +393.5%
Contains more ZincZinc +313.3%
Contains more ManganeseManganese +72.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 9.7% 28% 47% 239% 30% 21% 104% 100% 78% 538% 0.25% 8.3% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +33.3%
Contains more Vitamin EVitamin E +234.3%
Contains more Vitamin DVitamin D +15800%
Contains more Vitamin B3Vitamin B3 +15.4%
Contains more Vitamin B5Vitamin B5 +51.8%
Contains more Vitamin B6Vitamin B6 +88.9%
Contains more Vitamin B12Vitamin B12 +1333.3%
Contains more FolateFolate +83.3%
Contains more CholineCholine +29%
Contains more Vitamin B1Vitamin B1 +45%
Contains more Vitamin B2Vitamin B2 +198.9%
Contains more Vitamin KVitamin K +5000%

All nutrients comparison - raw data values

Nutrient Rainbow trout Duck meat DV% diff.
Vitamin B12 4.3µg 0.3µg 167%
Vitamin D 15.9µg 0.1µg 79%
Vitamin D 635IU 3IU 79%
Saturated fat 1.383g 9.67g 38%
Fats 6.18g 28.35g 34%
Iron 0.31mg 2.7mg 30%
Monounsaturated fat 1.979g 12.9g 27%
Copper 0.046mg 0.227mg 20%
Vitamin B2 0.09mg 0.269mg 14%
Polyunsaturated fat 1.507g 3.65g 14%
Zinc 0.45mg 1.86mg 13%
Vitamin B6 0.34mg 0.18mg 12%
Vitamin E 2.34mg 0.7mg 11%
Vitamin B5 1.667mg 1.098mg 11%
Phosphorus 226mg 156mg 10%
Calories 141kcal 337kcal 10%
Cholesterol 59mg 84mg 8%
Selenium 23.6µg 20µg 7%
Potassium 377mg 204mg 5%
Vitamin B3 5.567mg 4.825mg 5%
Vitamin B1 0.12mg 0.174mg 5%
Vitamin K 0.1µg 5.1µg 4%
Choline 65mg 50.4mg 3%
Vitamin C 2.9mg 0mg 3%
Vitamin A 84µg 63µg 2%
Protein 19.94g 18.99g 2%
Magnesium 25mg 16mg 2%
Folate 11µg 6µg 1%
Calcium 25mg 11mg 1%
Sodium 51mg 59mg 0%
Manganese 0.011mg 0.019mg 0%
Trans fat 0.047g N/A
Tryptophan 0.234mg 0.232mg 0%
Threonine 0.915mg 0.773mg 0%
Isoleucine 0.962mg 0.872mg 0%
Leucine 1.696mg 1.465mg 0%
Lysine 1.916mg 1.486mg 0%
Methionine 0.618mg 0.475mg 0%
Phenylalanine 0.815mg 0.752mg 0%
Valine 1.075mg 0.938mg 0%
Histidine 0.614mg 0.462mg 0%
Omega-3 - EPA 0.217g 0g N/A
Omega-3 - DHA 0.516g 0g N/A
Omega-3 - ALA 0.059g N/A
Omega-3 - DPA 0.091g 0g N/A
Omega-3 - Eicosatrienoic acid 0.007g N/A
Omega-6 - Gamma-linoleic acid 0.008g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.02g N/A
Omega-6 - Eicosadienoic acid 0.04g N/A
Omega-6 - Linoleic acid 0.466g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
20% 6% 74%
Protein: 19.94 g
Fats: 6.18 g
Carbs: 0 g
Water: 73.8 g
Other: 0.08 g
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
Contains more WaterWater +42.4%
Contains more FatsFats +358.7%
Contains more OtherOther +925%
~equal in Protein ~18.99g
~equal in Carbs ~0g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 41% 31%
Saturated fat: Sat. Fat 1.383 g
Monounsaturated fat: Mono. Fat 1.979 g
Polyunsaturated fat: Poly. Fat 1.507 g
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
Contains less Sat. FatSaturated fat -85.7%
Contains more Mono. FatMonounsaturated fat +551.8%
Contains more Poly. FatPolyunsaturated fat +142.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Rainbow trout - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173717/nutrients
  2. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.