Flank steak vs. Lamb — In-Depth Nutrition Comparison
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Significant differences between flank steak and lamb
- Flank steak has more vitamin B6 and selenium; however, lamb is richer in vitamin B12 and vitamin B2.
- Lamb covers your daily vitamin B12 needs 38% more than flank steak.
- Lamb has 4 times less vitamin B6 than flank steak. Flank steak has 0.579mg of vitamin B6, while lamb has 0.13mg.
- Flank steak contains less cholesterol.
Specific food types used in this comparison are Beef, flank, steak, separable lean, and fat, trimmed to 0" fat, all grades, cooked, broiled and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +17.6% |
Contains more PhosphorusPhosphorus | +11.7% |
Contains less SodiumSodium | -22.2% |
Contains more SeleniumSelenium | +11.4% |
Contains more CopperCopper | +45.1% |
Contains more ManganeseManganese | +144.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +171.4% |
Contains more Vitamin B6Vitamin B6 | +345.4% |
Contains more CholineCholine | +12.5% |
Contains more Vitamin B1Vitamin B1 | +33.3% |
Contains more Vitamin B2Vitamin B2 | +88% |
Contains more Vitamin B5Vitamin B5 | +21.1% |
Contains more Vitamin B12Vitamin B12 | +56.4% |
Contains more Vitamin KVitamin K | +228.6% |
Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 1.63µg | 2.55µg | 38% |
Vitamin B6 | 0.579mg | 0.13mg | 35% |
Saturated fat | 3.395g | 8.83g | 25% |
Fats | 8.23g | 20.94g | 20% |
Monounsaturated fat | 3.317g | 8.82g | 14% |
Vitamin B2 | 0.133mg | 0.25mg | 9% |
Polyunsaturated fat | 0.322g | 1.51g | 8% |
Cholesterol | 79mg | 97mg | 6% |
Protein | 27.66g | 24.52g | 6% |
Calories | 192kcal | 294kcal | 5% |
Selenium | 29.4µg | 26.4µg | 5% |
Vitamin B3 | 7.363mg | 6.66mg | 4% |
Zinc | 4.9mg | 4.46mg | 4% |
Copper | 0.082mg | 0.119mg | 4% |
Vitamin K | 1.4µg | 4.6µg | 3% |
Phosphorus | 210mg | 188mg | 3% |
Choline | 105.4mg | 93.7mg | 2% |
Vitamin E | 0.38mg | 0.14mg | 2% |
Folate | 9µg | 18µg | 2% |
Vitamin B1 | 0.075mg | 0.1mg | 2% |
Vitamin B5 | 0.545mg | 0.66mg | 2% |
Iron | 1.74mg | 1.88mg | 2% |
Sodium | 56mg | 72mg | 1% |
Potassium | 339mg | 310mg | 1% |
Manganese | 0.009mg | 0.022mg | 1% |
Vitamin D | 0.1µg | 1% | |
Vitamin D | 2IU | 0% | |
Magnesium | 23mg | 23mg | 0% |
Calcium | 20mg | 17mg | 0% |
Tryptophan | 0.182mg | 0.287mg | 0% |
Threonine | 1.105mg | 1.05mg | 0% |
Isoleucine | 1.259mg | 1.183mg | 0% |
Leucine | 2.201mg | 1.908mg | 0% |
Lysine | 2.338mg | 2.166mg | 0% |
Methionine | 0.72mg | 0.629mg | 0% |
Phenylalanine | 1.093mg | 0.998mg | 0% |
Valine | 1.372mg | 1.323mg | 0% |
Histidine | 0.883mg | 0.777mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.66 g
Fats:
8.23 g
Carbs:
0 g
Water:
64.17 g
Other:
0 g
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
Contains more ProteinProtein | +12.8% |
Contains more WaterWater | +19.5% |
Contains more FatsFats | +154.4% |
~equal in
Carbs
~0g
~equal in
Other
~0.82g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.395 g
Monounsaturated fat:
Mono. Fat
3.317 g
Polyunsaturated fat:
Poly. Fat
0.322 g
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
Contains less Sat. FatSaturated fat | -61.6% |
Contains more Mono. FatMonounsaturated fat | +165.9% |
Contains more Poly. FatPolyunsaturated fat | +368.9% |