Fontina vs. Whipped cream — In-Depth Nutrition Comparison
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The main differences between fontina and whipped cream
- Whipped cream contains less vitamin B12, calcium, phosphorus, zinc, selenium, and vitamin B2 than fontina.
- Daily need coverage for vitamin B12 for fontina is 58% higher.
- Whipped cream has 100 times less sodium than fontina. Fontina has 800mg of sodium, while whipped cream has 8mg.
- Whipped cream has a higher glycemic index than fontina.
Food types used in this article are Cheese, fontina and Cream, whipped, cream topping, pressurized.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +27.3% |
Contains more CalciumCalcium | +444.6% |
Contains more IronIron | +360% |
Contains more CopperCopper | +150% |
Contains more ZincZinc | +845.9% |
Contains more PhosphorusPhosphorus | +288.8% |
Contains more ManganeseManganese | +1300% |
Contains more SeleniumSelenium | +935.7% |
Contains more PotassiumPotassium | +129.7% |
Contains less SodiumSodium | -99% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +38.8% |
Contains more Vitamin DVitamin D | +50% |
Contains more Vitamin B2Vitamin B2 | +213.8% |
Contains more Vitamin B3Vitamin B3 | +114.3% |
Contains more Vitamin B5Vitamin B5 | +40.7% |
Contains more Vitamin B6Vitamin B6 | +102.4% |
Contains more Vitamin B12Vitamin B12 | +479.3% |
Contains more Vitamin KVitamin K | +36.8% |
Contains more FolateFolate | +100% |
Contains more Vitamin EVitamin E | +137% |
Contains more Vitamin B1Vitamin B1 | +76.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 1.68µg | 0.29µg | 58% |
Protein | 25.6g | 3.2g | 45% |
Calcium | 550mg | 101mg | 45% |
Phosphorus | 346mg | 89mg | 37% |
Sodium | 800mg | 8mg | 34% |
Zinc | 3.5mg | 0.37mg | 28% |
Saturated fat | 19.196g | 13.831g | 24% |
Selenium | 14.5µg | 1.4µg | 24% |
Fats | 31.14g | 22.22g | 14% |
Cholesterol | 116mg | 76mg | 13% |
Vitamin B2 | 0.204mg | 0.065mg | 11% |
Vitamin A | 261µg | 188µg | 8% |
Calories | 389kcal | 257kcal | 7% |
Polyunsaturated fat | 1.654g | 0.825g | 6% |
Monounsaturated fat | 8.687g | 6.418g | 6% |
Carbs | 1.55g | 12.49g | 4% |
Vitamin B6 | 0.083mg | 0.041mg | 3% |
Vitamin E | 0.27mg | 0.64mg | 2% |
Vitamin B5 | 0.429mg | 0.305mg | 2% |
Iron | 0.23mg | 0.05mg | 2% |
Potassium | 64mg | 147mg | 2% |
Copper | 0.025mg | 0.01mg | 2% |
Vitamin K | 2.6µg | 1.9µg | 1% |
Folate | 6µg | 3µg | 1% |
Vitamin B1 | 0.021mg | 0.037mg | 1% |
Vitamin B3 | 0.15mg | 0.07mg | 1% |
Manganese | 0.014mg | 0.001mg | 1% |
Vitamin D | 0.6µg | 0.4µg | 1% |
Magnesium | 14mg | 11mg | 1% |
Vitamin D | 23IU | 16IU | 1% |
Net carbs | 1.55g | 12.49g | N/A |
Sugar | 1.55g | 8g | N/A |
Choline | 15.4mg | 16.8mg | 0% |
Tryptophan | 0.361mg | 0.045mg | 0% |
Threonine | 0.935mg | 0.144mg | 0% |
Isoleucine | 1.384mg | 0.194mg | 0% |
Leucine | 2.664mg | 0.313mg | 0% |
Lysine | 2.328mg | 0.254mg | 0% |
Methionine | 0.706mg | 0.08mg | 0% |
Phenylalanine | 1.497mg | 0.154mg | 0% |
Valine | 1.926mg | 0.214mg | 0% |
Histidine | 0.959mg | 0.087mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
25.6 g
Fats:
31.14 g
Carbs:
1.55 g
Water:
37.92 g
Other:
3.79 g
Protein:
3.2 g
Fats:
22.22 g
Carbs:
12.49 g
Water:
61.33 g
Other:
0.76 g
Contains more ProteinProtein | +700% |
Contains more FatsFats | +40.1% |
Contains more OtherOther | +398.7% |
Contains more CarbsCarbs | +705.8% |
Contains more WaterWater | +61.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
19.196 g
Monounsaturated fat:
Mono. Fat
8.687 g
Polyunsaturated fat:
Poly. Fat
1.654 g
Saturated fat:
Sat. Fat
13.831 g
Monounsaturated fat:
Mono. Fat
6.418 g
Polyunsaturated fat:
Poly. Fat
0.825 g
Contains more Mono. FatMonounsaturated fat | +35.4% |
Contains more Poly. FatPolyunsaturated fat | +100.5% |
Contains less Sat. FatSaturated fat | -27.9% |