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French wine vs. Refried beans — In-Depth Nutrition Comparison

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A recap on differences between french wine and refried beans

  • The glycemic index of refried beans is higher.

Food varieties used in this article are Alcoholic Beverage, wine, table, red, Burgundy and Refried beans, canned, traditional style (includes USDA commodity).

Infographic

French wine vs Refried beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 25% 8.7% 28% 54% 43% 16% 39% 48% 38% 32%
Contains less SodiumSodium -100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 20% 0% 1.8% 0% 19% 18% 6.9% 11% 24% 0% 5.3% 8.3% 12%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient French wine Refried beans DV% diff.
Histidine 153mg 22%
Iron 1.44mg 18%
Sodium 370mg 16%
Fiber 3.7g 15%
Copper 0.129mg 14%
Manganese 0.289mg 13%
Phosphorus 92mg 13%
Selenium 5.8µg 11%
Protein 0.07g 4.98g 10%
Potassium 319mg 9%
Vitamin B6 0.103mg 8%
Magnesium 35mg 8%
Vitamin C 6mg 7%
Vitamin B2 0.079mg 6%
Vitamin B1 0.076mg 6%
Zinc 0.58mg 5%
Choline 21.2mg 4%
Vitamin B5 0.189mg 4%
Polyunsaturated fat 0.543g 4%
Folate 11µg 3%
Starch 7.43g 3%
Saturated fat 0.631g 3%
Calcium 29mg 3%
Carbs 3.69g 13.55g 3%
Fats 0g 2.01g 3%
Vitamin K 2.1µg 2%
Monounsaturated fat 0.601g 2%
Vitamin B3 0.367mg 2%
Vitamin E 0.09mg 1%
Calories 86kcal 90kcal 0%
Net carbs 3.69g 9.85g N/A
Sugar 0.54g N/A
Trans fat 0g 0.016g N/A
Tryptophan 0.065mg 0%
Threonine 0.231mg 0%
Isoleucine 0.242mg 0%
Leucine 0.438mg 0%
Lysine 0.377mg 0%
Methionine 0.083mg 0%
Phenylalanine 0.297mg 0%
Valine 0.287mg 0%
Omega-3 - ALA 0.169g N/A
Omega-3 - Eicosatrienoic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 0.36g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 86% 11%
Protein: 0.07 g
Fats: 0 g
Carbs: 3.69 g
Water: 85.62 g
Other: 10.62 g
5% 2% 14% 78% 2%
Protein: 4.98 g
Fats: 2.01 g
Carbs: 13.55 g
Water: 77.75 g
Other: 1.71 g
Contains more OtherOther +521.1%
Contains more ProteinProtein +7014.3%
Contains more FatsFats +∞%
Contains more CarbsCarbs +267.2%
~equal in Water ~77.75g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. French wine - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173208/nutrients
  2. Refried beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172438/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.