Frog legs vs. Chicken sandwich — In-Depth Nutrition Comparison
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Important differences between frog legs and chicken sandwich
- Frog legs have more copper and vitamin B12; however, chicken sandwich is richer in vitamin B3, vitamin B6, selenium, vitamin E, folate, and vitamin B1.
- Chicken sandwich's daily need coverage for vitamin B3 is 41% more.
- Frog legs contain 4 times more copper than chicken sandwich. Frog legs contain 0.25mg of copper, while chicken sandwich contains 0.067mg.
- Frog legs contain less sodium.
- Chicken sandwich has a higher glycemic index. The glycemic index of chicken sandwich is 74, while the glycemic index of frog legs is 0.
The food varieties used in the comparison are Frog legs, raw and Fast foods, chicken fillet sandwich, plain with pickles.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +16.3% |
Contains more CopperCopper | +273.1% |
Contains more ZincZinc | +63.9% |
Contains less SodiumSodium | -92.3% |
Contains more MagnesiumMagnesium | +20% |
Contains more CalciumCalcium | +222.2% |
Contains more IronIron | +18% |
Contains more PhosphorusPhosphorus | +25.9% |
Contains more SeleniumSelenium | +41.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +400% |
Contains more Vitamin DVitamin D | +100% |
Contains more Vitamin B12Vitamin B12 | +207.7% |
Contains more CholineCholine | +84.1% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin EVitamin E | +141% |
Contains more Vitamin B1Vitamin B1 | +64.3% |
Contains more Vitamin B2Vitamin B2 | +20% |
Contains more Vitamin B3Vitamin B3 | +543.3% |
Contains more Vitamin B6Vitamin B6 | +219.2% |
Contains more Vitamin KVitamin K | +8400% |
Contains more FolateFolate | +213.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B3 | 1.2mg | 7.72mg | 41% |
Sodium | 58mg | 753mg | 30% |
Vitamin B5 | 1.2mg | 24% | |
Polyunsaturated fat | 0.102g | 3.177g | 21% |
Copper | 0.25mg | 0.067mg | 20% |
Vitamin B6 | 0.12mg | 0.383mg | 20% |
Fats | 0.3g | 11.19g | 17% |
Selenium | 14.1µg | 19.9µg | 11% |
Monounsaturated fat | 0.053g | 4.481g | 11% |
Vitamin B12 | 0.4µg | 0.13µg | 11% |
Manganese | 0.219mg | 10% | |
Saturated fat | 0.076g | 2.123g | 9% |
Vitamin E | 1mg | 2.41mg | 9% |
Calories | 73kcal | 250kcal | 9% |
Vitamin B1 | 0.14mg | 0.23mg | 8% |
Folate | 15µg | 47µg | 8% |
Vitamin K | 0.1µg | 8.5µg | 7% |
Starch | 16.5g | 7% | |
Carbs | 0g | 20.89g | 7% |
Fiber | 0g | 1.4g | 6% |
Choline | 65mg | 35.3mg | 5% |
Phosphorus | 147mg | 185mg | 5% |
Cholesterol | 50mg | 35mg | 5% |
Calcium | 18mg | 58mg | 4% |
Zinc | 1mg | 0.61mg | 4% |
Vitamin B2 | 0.25mg | 0.3mg | 4% |
Iron | 1.5mg | 1.77mg | 3% |
Magnesium | 20mg | 24mg | 1% |
Vitamin D | 0.2µg | 0.1µg | 1% |
Fructose | 0.97g | 1% | |
Potassium | 285mg | 245mg | 1% |
Vitamin C | 0mg | 0.8mg | 1% |
Vitamin A | 15µg | 3µg | 1% |
Protein | 16.4g | 16.28g | 0% |
Net carbs | 0g | 19.49g | N/A |
Vitamin D | 8IU | 5IU | 0% |
Sugar | 0g | 3.64g | N/A |
Trans fat | 0.03g | N/A | |
Omega-3 - EPA | 0.014g | 0.003g | N/A |
Omega-3 - DHA | 0.02g | 0.003g | N/A |
Omega-3 - ALA | 0.197g | N/A | |
Omega-3 - DPA | 0.007g | 0.003g | N/A |
Omega-6 - Gamma-linoleic acid | 0.009g | N/A | |
Omega-6 - Dihomo-gamma-linoleic acid | 0.008g | N/A | |
Omega-6 - Eicosadienoic acid | 0.006g | N/A | |
Omega-6 - Linoleic acid | 2.884g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.4 g
Fats:
0.3 g
Carbs:
0 g
Water:
81.9 g
Other:
1.4 g
Protein:
16.28 g
Fats:
11.19 g
Carbs:
20.89 g
Water:
48.94 g
Other:
2.7 g
Contains more WaterWater | +67.3% |
Contains more FatsFats | +3630% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +92.9% |
~equal in
Protein
~16.28g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.076 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Saturated fat:
Sat. Fat
2.123 g
Monounsaturated fat:
Mono. Fat
4.481 g
Polyunsaturated fat:
Poly. Fat
3.177 g
Contains less Sat. FatSaturated fat | -96.4% |
Contains more Mono. FatMonounsaturated fat | +8354.7% |
Contains more Poly. FatPolyunsaturated fat | +3014.7% |