Frog legs vs. Rib eye steak — In-Depth Nutrition Comparison
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What are the differences between frog legs and rib eye steak?
- Frog legs are higher in copper and vitamin E, yet rib eye steak is higher in vitamin B12, zinc, selenium, vitamin B6, vitamin B3, and iron.
- Rib eye steak's daily need coverage for vitamin B12 is 71% more.
- Frog legs have 10 times more vitamin E than rib eye steak. While frog legs have 1mg of vitamin E, rib eye steak has only 0.1mg.
- The amount of cholesterol in frog legs is lower.
We used Frog legs, raw and Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +63.6% |
Contains more CopperCopper | +212.5% |
Contains more IronIron | +49.3% |
Contains more ZincZinc | +491% |
Contains more SeleniumSelenium | +110.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +87.5% |
Contains more Vitamin EVitamin E | +900% |
Contains more Vitamin B1Vitamin B1 | +97.2% |
Contains more FolateFolate | +150% |
Contains more CholineCholine | +33.2% |
Contains more Vitamin B2Vitamin B2 | +14.8% |
Contains more Vitamin B3Vitamin B3 | +309% |
Contains more Vitamin B6Vitamin B6 | +297.5% |
Contains more Vitamin B12Vitamin B12 | +425% |
Contains more Vitamin KVitamin K | +1500% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 0.4µg | 2.1µg | 71% |
Zinc | 1mg | 5.91mg | 45% |
Saturated fat | 0.076g | 9.684g | 44% |
Fats | 0.3g | 21.81g | 33% |
Selenium | 14.1µg | 29.7µg | 28% |
Vitamin B6 | 0.12mg | 0.477mg | 27% |
Monounsaturated fat | 0.053g | 10.519g | 26% |
Vitamin B3 | 1.2mg | 4.908mg | 23% |
Copper | 0.25mg | 0.08mg | 19% |
Protein | 16.4g | 23.69g | 15% |
Vitamin B5 | 0.536mg | 11% | |
Calories | 73kcal | 291kcal | 11% |
Cholesterol | 50mg | 80mg | 10% |
Iron | 1.5mg | 2.24mg | 9% |
Vitamin E | 1mg | 0.1mg | 6% |
Polyunsaturated fat | 0.102g | 1.027g | 6% |
Vitamin B1 | 0.14mg | 0.071mg | 6% |
Manganese | 0.08mg | 3% | |
Vitamin B2 | 0.25mg | 0.287mg | 3% |
Choline | 65mg | 48.8mg | 3% |
Folate | 15µg | 6µg | 2% |
Phosphorus | 147mg | 152mg | 1% |
Potassium | 285mg | 260mg | 1% |
Calcium | 18mg | 11mg | 1% |
Vitamin K | 0.1µg | 1.6µg | 1% |
Vitamin A | 15µg | 8µg | 1% |
Vitamin D | 8IU | 7IU | 0% |
Magnesium | 20mg | 22mg | 0% |
Sodium | 58mg | 54mg | 0% |
Vitamin D | 0.2µg | 0.2µg | 0% |
Trans fat | 1.478g | N/A | |
Tryptophan | 0.265mg | 0% | |
Threonine | 1.116mg | 0% | |
Isoleucine | 1.103mg | 0% | |
Leucine | 2.041mg | 0% | |
Lysine | 2.269mg | 0% | |
Methionine | 0.641mg | 0% | |
Phenylalanine | 0.95mg | 0% | |
Valine | 1.184mg | 0% | |
Histidine | 0.888mg | 0% | |
Omega-3 - EPA | 0.014g | 0.001g | N/A |
Omega-3 - DHA | 0.02g | 0.001g | N/A |
Omega-3 - ALA | 0.038g | N/A | |
Omega-3 - DPA | 0.007g | 0.014g | N/A |
Omega-6 - Dihomo-gamma-linoleic acid | 0.024g | N/A | |
Omega-6 - Eicosadienoic acid | 0.005g | N/A | |
Omega-6 - Linoleic acid | 0.7g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
16.4 g
Fats:
0.3 g
Carbs:
0 g
Water:
81.9 g
Other:
1.4 g
Protein:
23.69 g
Fats:
21.81 g
Carbs:
0 g
Water:
54.49 g
Other:
0.01 g
Contains more WaterWater | +50.3% |
Contains more OtherOther | +13900% |
Contains more ProteinProtein | +44.5% |
Contains more FatsFats | +7170% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.076 g
Monounsaturated fat:
Mono. Fat
0.053 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Saturated fat:
Sat. Fat
9.684 g
Monounsaturated fat:
Mono. Fat
10.519 g
Polyunsaturated fat:
Poly. Fat
1.027 g
Contains less Sat. FatSaturated fat | -99.2% |
Contains more Mono. FatMonounsaturated fat | +19747.2% |
Contains more Poly. FatPolyunsaturated fat | +906.9% |