Fruit roll ups vs. Cream of Rice — In-Depth Nutrition Comparison
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What are the differences between fruit roll ups and cream of Rice?
- The amount of vitamin C and monounsaturated fat in fruit roll ups is higher than in cream of Rice.
- Fruit roll ups' daily need coverage for vitamin C is 133% more.
- Cream of Rice contains 968 times less sugar than fruit roll ups. Fruit roll ups contain 38.7g of sugar, while cream of Rice contains 0.04g.
We used Snacks, GENERAL MILLS, BETTY CROCKER Fruit Roll Ups, berry flavored, with vitamin C and Cereals, CREAM OF RICE, cooked with water, with salt types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -45.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 120mg | 0mg | 133% |
Iron | 3.96mg | 50% | |
Carbs | 85.2g | 11.5g | 25% |
Calories | 373kcal | 52kcal | 16% |
Vitamin B3 | 1.039mg | 6% | |
Vitamin B1 | 0.071mg | 6% | |
Manganese | 0.144mg | 6% | |
Sodium | 317mg | 173mg | 6% |
Fats | 3.5g | 0.1g | 5% |
Copper | 0.034mg | 4% | |
Monounsaturated fat | 1.724g | 0.031g | 4% |
Saturated fat | 0.99g | 0.02g | 4% |
Protein | 0.1g | 0.9g | 2% |
Phosphorus | 17mg | 2% | |
Vitamin B5 | 0.076mg | 2% | |
Vitamin B6 | 0.027mg | 2% | |
Potassium | 20mg | 1% | |
Magnesium | 3mg | 1% | |
Vitamin B2 | 0.018mg | 1% | |
Folate | 3µg | 1% | |
Zinc | 0.16mg | 1% | |
Net carbs | 85.2g | 11.4g | N/A |
Calcium | 1mg | 0% | |
Sugar | 38.7g | 0.04g | N/A |
Fiber | 0.1g | 0% | |
Vitamin E | 0.02mg | 0% | |
Selenium | 3.2µg | 3µg | 0% |
Polyunsaturated fat | 0.093g | 0.027g | 0% |
Tryptophan | 0.013mg | 0% | |
Threonine | 0.044mg | 0% | |
Isoleucine | 0.015mg | 0% | |
Leucine | 0.073mg | 0% | |
Lysine | 0.037mg | 0% | |
Methionine | 0.026mg | 0% | |
Phenylalanine | 0.037mg | 0% | |
Valine | 0.057mg | 0% | |
Histidine | 0.026mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
3.5 g
Carbs:
85.2 g
Water:
10.2 g
Other:
1 g
Protein:
0.9 g
Fats:
0.1 g
Carbs:
11.5 g
Water:
87.5 g
Other:
0 g
Contains more FatsFats | +3400% |
Contains more CarbsCarbs | +640.9% |
Contains more OtherOther | +∞% |
Contains more ProteinProtein | +800% |
Contains more WaterWater | +757.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.99 g
Monounsaturated fat:
Mono. Fat
1.724 g
Polyunsaturated fat:
Poly. Fat
0.093 g
Saturated fat:
Sat. Fat
0.02 g
Monounsaturated fat:
Mono. Fat
0.031 g
Polyunsaturated fat:
Poly. Fat
0.027 g
Contains more Mono. FatMonounsaturated fat | +5461.3% |
Contains more Poly. FatPolyunsaturated fat | +244.4% |
Contains less Sat. FatSaturated fat | -98% |