Fruit salad vs. Asian pear — In-Depth Nutrition Comparison
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Summary of differences between fruit salad and Asian pears
- Fruit salad has more vitamin A, while Asian pears have more fiber.
- Fruit salad covers your daily need for vitamin A, 12% more than Asian pears.
- Asian pears have a lower glycemic index. The glycemic index of Asian pears is 18, while the glycemic index of fruit salad is 54.
These are the specific foods used in this comparison Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids, and liquids and Pears, asian, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +175% |
Contains more IronIron | +∞% |
Contains more ZincZinc | +600% |
Contains more PhosphorusPhosphorus | +27.3% |
Contains more ManganeseManganese | +151.7% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B1Vitamin B1 | +22.2% |
Contains more Vitamin B2Vitamin B2 | +40% |
Contains more Vitamin B3Vitamin B3 | +62.6% |
Contains more Vitamin B6Vitamin B6 | +22.7% |
Contains more Vitamin CVitamin C | +15.2% |
Contains more Vitamin B5Vitamin B5 | +32.1% |
Contains more FolateFolate | +166.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Fiber | 1g | 3.6g | 10% |
Manganese | 0.151mg | 0.06mg | 4% |
Vitamin K | 4.5µg | 4% | |
Iron | 0.25mg | 0mg | 3% |
Vitamin A | 30µg | 0µg | 3% |
Folate | 3µg | 8µg | 1% |
Zinc | 0.14mg | 0.02mg | 1% |
Vitamin B3 | 0.356mg | 0.219mg | 1% |
Vitamin C | 3.3mg | 3.8mg | 1% |
Choline | 5.1mg | 1% | |
Carbs | 13.05g | 10.65g | 1% |
Calcium | 11mg | 4mg | 1% |
Vitamin E | 0.12mg | 1% | |
Calories | 50kcal | 42kcal | 0% |
Protein | 0.51g | 0.5g | 0% |
Fats | 0.03g | 0.23g | 0% |
Net carbs | 12.05g | 7.05g | N/A |
Magnesium | 8mg | 8mg | 0% |
Potassium | 116mg | 121mg | 0% |
Sugar | 7.05g | N/A | |
Copper | 0.05mg | 0.05mg | 0% |
Phosphorus | 14mg | 11mg | 0% |
Sodium | 5mg | 0mg | 0% |
Selenium | 0.1µg | 0% | |
Vitamin B1 | 0.011mg | 0.009mg | 0% |
Vitamin B2 | 0.014mg | 0.01mg | 0% |
Vitamin B5 | 0.053mg | 0.07mg | 0% |
Vitamin B6 | 0.027mg | 0.022mg | 0% |
Saturated fat | 0.004g | 0.012g | 0% |
Monounsaturated fat | 0.005g | 0.049g | 0% |
Polyunsaturated fat | 0.011g | 0.055g | 0% |
Tryptophan | 0.005mg | 0% | |
Threonine | 0.013mg | 0% | |
Isoleucine | 0.014mg | 0% | |
Leucine | 0.025mg | 0% | |
Lysine | 0.017mg | 0% | |
Methionine | 0.006mg | 0% | |
Phenylalanine | 0.013mg | 0% | |
Valine | 0.018mg | 0% | |
Histidine | 0.005mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.51 g
Fats:
0.03 g
Carbs:
13.05 g
Water:
86.15 g
Other:
0.26 g
Protein:
0.5 g
Fats:
0.23 g
Carbs:
10.65 g
Water:
88.25 g
Other:
0.37 g
Contains more CarbsCarbs | +22.5% |
Contains more FatsFats | +666.7% |
Contains more OtherOther | +42.3% |
~equal in
Protein
~0.5g
~equal in
Water
~88.25g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.004 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.011 g
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.049 g
Polyunsaturated fat:
Poly. Fat
0.055 g
Contains less Sat. FatSaturated fat | -66.7% |
Contains more Mono. FatMonounsaturated fat | +880% |
Contains more Poly. FatPolyunsaturated fat | +400% |