Fruitcake vs. Chocolate cake — In-Depth Nutrition Comparison
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Differences between fruitcake and chocolate cake
- Fruitcake is higher in fiber; however, chocolate cake is richer in choline, selenium, copper, vitamin B2, phosphorus, and vitamin B1.
- Chocolate cake's daily need coverage for saturated fat is 22% higher.
- Fruitcake has 2 times more fiber than chocolate cake. While fruitcake has 3.7g of fiber, chocolate cake has only 1.6g.
- Fruitcake has less sodium.
- Chocolate cake has a lower glycemic index (41) than fruitcake (53).
The food types used in this comparison are Cake, fruitcake, commercially prepared and Cake, chocolate, prepared from recipe without frosting.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more IronIron | +28.6% |
| Contains less SodiumSodium | -67.9% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +81.8% |
| Contains more CopperCopper | +314% |
| Contains more ZincZinc | +155.6% |
| Contains more PhosphorusPhosphorus | +103.8% |
| Contains more ManganeseManganese | +27.3% |
| Contains more SeleniumSelenium | +495% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +150% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B6Vitamin B6 | +12.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin B1Vitamin B1 | +182% |
| Contains more Vitamin B2Vitamin B2 | +115.2% |
| Contains more Vitamin B3Vitamin B3 | +43.7% |
| Contains more Vitamin B5Vitamin B5 | +34.5% |
| Contains more Vitamin B12Vitamin B12 | +1500% |
| Contains more FolateFolate | +35% |
| Contains more CholineCholine | +1342.7% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.9 g
Fats:
9.1 g
Carbs:
61.6 g
Water:
25.3 g
Other:
1.1 g
Protein:
5.3 g
Fats:
15.1 g
Carbs:
53.4 g
Water:
24.4 g
Other:
1.8 g
| Contains more CarbsCarbs | +15.4% |
| Contains more ProteinProtein | +82.8% |
| Contains more FatsFats | +65.9% |
| Contains more OtherOther | +63.6% |
~equal in
Water
~24.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.048 g
Monounsaturated fat:
Mono. Fat
4.2 g
Polyunsaturated fat:
Poly. Fat
3.323 g
Saturated fat:
Sat. Fat
5.43 g
Monounsaturated fat:
Mono. Fat
6.039 g
Polyunsaturated fat:
Poly. Fat
2.761 g
| Contains less Sat. FatSaturated fat | -80.7% |
| Contains more Poly. FatPolyunsaturated fat | +20.4% |
| Contains more Mono. FatMonounsaturated fat | +43.8% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Choline | 8.9mg | 128.4mg | 22% |
| Saturated fat | 1.048g | 5.43g | 20% |
| Cholesterol | 5mg | 58mg | 18% |
| Selenium | 2µg | 11.9µg | 18% |
| Copper | 0.05mg | 0.207mg | 17% |
| Sodium | 101mg | 315mg | 9% |
| Vitamin B2 | 0.099mg | 0.213mg | 9% |
| Fats | 9.1g | 15.1g | 9% |
| Phosphorus | 52mg | 106mg | 8% |
| Fiber | 3.7g | 1.6g | 8% |
| Vitamin B1 | 0.05mg | 0.141mg | 8% |
| Iron | 2.07mg | 1.61mg | 6% |
| Vitamin B12 | 0.01µg | 0.16µg | 6% |
| Vitamin E | 0.9mg | 6% | |
| Monounsaturated fat | 4.2g | 6.039g | 5% |
| Protein | 2.9g | 5.3g | 5% |
| Magnesium | 16mg | 32mg | 4% |
| Zinc | 0.27mg | 0.69mg | 4% |
| Polyunsaturated fat | 3.323g | 2.761g | 4% |
| Calcium | 33mg | 60mg | 3% |
| Carbs | 61.6g | 53.4g | 3% |
| Manganese | 0.22mg | 0.28mg | 3% |
| Folate | 20µg | 27µg | 2% |
| Calories | 324kcal | 371kcal | 2% |
| Vitamin B5 | 0.226mg | 0.304mg | 2% |
| Vitamin B3 | 0.791mg | 1.137mg | 2% |
| Vitamin K | 1.5µg | 1% | |
| Vitamin A | 7µg | 1% | |
| Vitamin C | 0.5mg | 0.2mg | 0% |
| Net carbs | 57.9g | 51.8g | N/A |
| Potassium | 153mg | 140mg | 0% |
| Sugar | 27.42g | N/A | |
| Vitamin B6 | 0.046mg | 0.041mg | 0% |
| Tryptophan | 0.042mg | 0.068mg | 0% |
| Threonine | 0.102mg | 0.202mg | 0% |
| Isoleucine | 0.121mg | 0.24mg | 0% |
| Leucine | 0.206mg | 0.407mg | 0% |
| Lysine | 0.121mg | 0.268mg | 0% |
| Methionine | 0.059mg | 0.116mg | 0% |
| Phenylalanine | 0.14mg | 0.265mg | 0% |
| Valine | 0.144mg | 0.283mg | 0% |
| Histidine | 0.071mg | 0.12mg | 0% |
| Omega-3 - DHA | 0.001g | 0.005g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
9%
19%
Minerals Daily Need Coverage Score
21%
39%
Comparison summary
Which food is lower in Cholesterol?
Fruitcake is lower in Cholesterol (difference - 53mg)
Which food contains less Sodium?
Fruitcake contains less Sodium (difference - 214mg)
Which food is lower in Saturated fat?
Fruitcake is lower in Saturated fat (difference - 4.382g)
Which food is lower in Sugar?
Chocolate cake is lower in Sugar (difference - 27.42g)
Which food is lower in glycemic index?
Chocolate cake is lower in glycemic index (difference - 12)
Which food is richer in minerals?
Chocolate cake is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.