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Asparagus vs. Brussels sprouts — In-Depth Nutrition Comparison

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How are asparagus and Brussels sprouts different?

  • Asparagus is higher in copper and iron; however, Brussels sprouts are richer in vitamin K, vitamin C, vitamin B6, manganese, fiber, potassium, and polyunsaturated fat.
  • Daily need coverage for vitamin K for Brussels sprouts is 113% higher.
  • Asparagus contains 3 times more copper than Brussels sprouts. While asparagus contains 0.189mg of copper, Brussels sprouts contain only 0.07mg.

Asparagus, raw and Brussels sprouts, raw are the varieties used in this article.

Infographic

Asparagus vs Brussels sprouts infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 13% 34% 53% 23% 11% 30% 3.3% 44% 8.7%
Contains more IronIron +52.9%
Contains more CopperCopper +170%
Contains more ZincZinc +28.6%
Contains less SodiumSodium -92%
Contains more SeleniumSelenium +43.8%
Contains more MagnesiumMagnesium +64.3%
Contains more CalciumCalcium +75%
Contains more PotassiumPotassium +92.6%
Contains more PhosphorusPhosphorus +32.7%
Contains more ManganeseManganese +113.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 283% 13% 18% 0% 35% 21% 14% 19% 51% 0% 443% 46% 10%
Contains more Vitamin EVitamin E +28.4%
Contains more Vitamin B2Vitamin B2 +56.7%
Contains more Vitamin B3Vitamin B3 +31.3%
Contains more Vitamin CVitamin C +1417.9%
Contains more Vitamin B5Vitamin B5 +12.8%
Contains more Vitamin B6Vitamin B6 +140.7%
Contains more Vitamin KVitamin K +325.5%
Contains more FolateFolate +17.3%
Contains more CholineCholine +19.4%
~equal in Vitamin A ~38µg
~equal in Vitamin D ~0µg
~equal in Vitamin B1 ~0.139mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Asparagus Brussels sprouts DV% diff.
Polyunsaturated fat 0.05g 153g 1020%
Vitamin K 41.6µg 177µg 113%
Vitamin C 5.6mg 85mg 88%
Copper 0.189mg 0.07mg 13%
Vitamin B6 0.091mg 0.219mg 10%
Iron 2.14mg 1.4mg 9%
Manganese 0.158mg 0.337mg 8%
Fiber 2.1g 3.8g 7%
Potassium 202mg 389mg 6%
Vitamin B2 0.141mg 0.09mg 4%
Calcium 24mg 42mg 2%
Protein 2.2g 3.38g 2%
Magnesium 14mg 23mg 2%
Carbs 3.88g 8.95g 2%
Folate 52µg 61µg 2%
Vitamin E 1.13mg 0.88mg 2%
Phosphorus 52mg 69mg 2%
Vitamin B5 0.274mg 0.309mg 1%
Vitamin B3 0.978mg 0.745mg 1%
Calories 20kcal 43kcal 1%
Selenium 2.3µg 1.6µg 1%
Sodium 2mg 25mg 1%
Zinc 0.54mg 0.42mg 1%
Choline 16mg 19.1mg 1%
Fats 0.12g 0.3g 0%
Net carbs 1.78g 5.15g N/A
Sugar 1.88g 2.2g N/A
Vitamin A 38µg 38µg 0%
Vitamin B1 0.143mg 0.139mg 0%
Saturated fat 0.04g 0.062g 0%
Monounsaturated fat 0g 0.023g 0%
Tryptophan 0.027mg 0.037mg 0%
Threonine 0.084mg 0.12mg 0%
Isoleucine 0.075mg 0.132mg 0%
Leucine 0.128mg 0.152mg 0%
Lysine 0.104mg 0.154mg 0%
Methionine 0.031mg 0.032mg 0%
Phenylalanine 0.075mg 0.098mg 0%
Valine 0.115mg 0.155mg 0%
Histidine 0.049mg 0.076mg 0%
Fructose 1g 0.93g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
3% 9% 86%
Protein: 3.38 g
Fats: 0.3 g
Carbs: 8.95 g
Water: 86 g
Other: 1.37 g
Contains more ProteinProtein +53.6%
Contains more FatsFats +150%
Contains more CarbsCarbs +130.7%
Contains more OtherOther +136.2%
~equal in Water ~86g

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
100%
Saturated fat: Sat. Fat 0.062 g
Monounsaturated fat: Mono. Fat 0.023 g
Polyunsaturated fat: Poly. Fat 153 g
Contains less Sat. FatSaturated fat -35.5%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +305900%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
12% 35% 53%
Starch: 0 g
Sucrose: 0.23 g
Glucose: 0.65 g
Fructose: 1 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
21% 37% 42%
Starch: 0 g
Sucrose: 0.46 g
Glucose: 0.81 g
Fructose: 0.93 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +100%
Contains more GlucoseGlucose +24.6%
~equal in Starch ~0g
~equal in Fructose ~0.93g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients
  2. Brussels sprouts - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170383/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.