Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Asparagus vs. Caramel — In-Depth Nutrition Comparison

Compare

A recap on differences between asparagus and caramel

  • Asparagus has more vitamin K, iron, copper, vitamin A, and folate; however, caramel is higher in vitamin B12, calcium, and phosphorus.
  • Asparagus covers your daily vitamin K needs 33% more than caramel.
  • Caramel contains 18 times less vitamin A than asparagus. Asparagus contains 756IU of vitamin A, while caramel contains 42IU.
  • Asparagus has less saturated fat.
  • The glycemic index of caramel is higher.

Food varieties used in this article are Asparagus, raw and Candies, caramels.

Infographic

Asparagus vs Caramel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 7.2% 18% 80% 63% 15% 22% 0.26% 21% 13%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 41% 19% 5.3% 6% 12% 49% 32% 1.4% 9.8%
Contains more IronIron +1428.6%
Contains more CopperCopper +950%
Contains more ZincZinc +22.7%
Contains less SodiumSodium -99.2%
Contains more ManganeseManganese +1336.4%
Contains more SeleniumSelenium +27.8%
Contains more MagnesiumMagnesium +21.4%
Contains more CalciumCalcium +475%
Contains more PhosphorusPhosphorus +119.2%
~equal in Potassium ~214mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 19% 13% 23% 0% 36% 33% 18% 16% 21% 0% 104% 39% 8.7%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.3% 4% 9.2% 0% 26% 59% 2.8% 37% 13% 38% 4.5% 3% 4.4%
Contains more Vitamin CVitamin C +1300%
Contains more Vitamin AVitamin A +216.7%
Contains more Vitamin EVitamin E +145.7%
Contains more Vitamin B1Vitamin B1 +38.8%
Contains more Vitamin B3Vitamin B3 +560.8%
Contains more Vitamin B6Vitamin B6 +62.5%
Contains more Vitamin KVitamin K +2211.1%
Contains more FolateFolate +1200%
Contains more CholineCholine +100%
Contains more Vitamin B2Vitamin B2 +81.6%
Contains more Vitamin B5Vitamin B5 +126.3%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Asparagus Caramel DV% diff.
Vitamin K 41.6µg 1.8µg 33%
Iron 2.14mg 0.14mg 25%
Carbs 3.88g 77g 24%
Polyunsaturated fat 0.05g 3.478g 23%
Copper 0.189mg 0.018mg 19%
Calories 20kcal 382kcal 18%
Vitamin B12 0µg 0.3µg 13%
Fats 0.12g 8.1g 12%
Folate 52µg 4µg 12%
Calcium 24mg 138mg 11%
Sodium 2mg 245mg 11%
Saturated fat 0.04g 2.476g 11%
Phosphorus 52mg 114mg 9%
Vitamin B2 0.141mg 0.256mg 9%
Fiber 2.1g 0g 8%
Vitamin B5 0.274mg 0.62mg 7%
Vitamin C 5.6mg 0.4mg 6%
Manganese 0.158mg 0.011mg 6%
Vitamin B3 0.978mg 0.148mg 5%
Protein 2.2g 4.6g 5%
Vitamin E 1.13mg 0.46mg 4%
Monounsaturated fat 0g 1.542g 4%
Vitamin B6 0.091mg 0.056mg 3%
Vitamin B1 0.143mg 0.103mg 3%
Vitamin A 38µg 12µg 3%
Cholesterol 0mg 7mg 2%
Selenium 2.3µg 1.8µg 1%
Magnesium 14mg 17mg 1%
Fructose 1g 1%
Choline 16mg 8mg 1%
Zinc 0.54mg 0.44mg 1%
Net carbs 1.78g 77g N/A
Potassium 202mg 214mg 0%
Sugar 1.88g 65.5g N/A
Tryptophan 0.027mg 0.06mg 0%
Threonine 0.084mg 0.192mg 0%
Isoleucine 0.075mg 0.258mg 0%
Leucine 0.128mg 0.417mg 0%
Lysine 0.104mg 0.338mg 0%
Methionine 0.031mg 0.107mg 0%
Phenylalanine 0.075mg 0.205mg 0%
Valine 0.115mg 0.285mg 0%
Histidine 0.049mg 0.115mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 4% 93%
Protein: 2.2 g
Fats: 0.12 g
Carbs: 3.88 g
Water: 93.22 g
Other: 0.58 g
5% 8% 77% 9% 2%
Protein: 4.6 g
Fats: 8.1 g
Carbs: 77 g
Water: 8.5 g
Other: 1.8 g
Contains more WaterWater +996.7%
Contains more ProteinProtein +109.1%
Contains more FatsFats +6650%
Contains more CarbsCarbs +1884.5%
Contains more OtherOther +210.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
44% 56%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.05 g
33% 21% 46%
Saturated fat: Sat. Fat 2.476 g
Monounsaturated fat: Mono. Fat 1.542 g
Polyunsaturated fat: Poly. Fat 3.478 g
Contains less Sat. FatSaturated fat -98.4%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +6856%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Asparagus - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168389/nutrients
  2. Caramel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167974/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.