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Ginger vs. Fruitcake — In-Depth Nutrition Comparison

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What are the main differences between ginger and fruitcake?

  • Ginger is richer in copper, vitamin B6, potassium, magnesium, and vitamin C, yet fruitcake is richer in iron and fiber.
  • Ginger's daily need coverage for copper is 20% higher.
  • Ginger has 10 times more vitamin C than fruitcake. Ginger has 5mg of vitamin C, while fruitcake has 0.5mg.
  • Ginger contains less saturated fat.
  • Ginger has a lower glycemic index than fruitcake.

We used Ginger root, raw and Cake, fruitcake, commercially prepared types in this comparison.

Infographic

Ginger vs Fruitcake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 4.8% 37% 23% 75% 9.3% 15% 1.7% 30% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 14% 78% 17% 7.4% 22% 13% 29% 11%
Contains more MagnesiumMagnesium +168.8%
Contains more PotassiumPotassium +171.2%
Contains more CopperCopper +352%
Contains more ZincZinc +25.9%
Contains less SodiumSodium -87.1%
Contains more CalciumCalcium +106.3%
Contains more IronIron +245%
Contains more PhosphorusPhosphorus +52.9%
Contains more SeleniumSelenium +185.7%
~equal in Manganese ~0.22mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Ginger
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 17% 0% 5.2% 0% 6.3% 7.8% 14% 12% 37% 0% 0.25% 8.3% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1.7% 2.3% 18% 0% 13% 23% 15% 14% 11% 1.3% 3.8% 15% 4.9%
Contains more Vitamin CVitamin C +900%
Contains more Vitamin B6Vitamin B6 +247.8%
Contains more CholineCholine +223.6%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +246.2%
Contains more Vitamin B1Vitamin B1 +100%
Contains more Vitamin B2Vitamin B2 +191.2%
Contains more Vitamin B5Vitamin B5 +11.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1400%
Contains more FolateFolate +81.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~0.791mg

All nutrients comparison - raw data values

Nutrient Ginger Fruitcake DV% diff.
Polyunsaturated fat 0.154g 3.323g 21%
Copper 0.226mg 0.05mg 20%
Iron 0.6mg 2.07mg 18%
Carbs 17.77g 61.6g 15%
Fats 0.75g 9.1g 13%
Calories 80kcal 324kcal 12%
Monounsaturated fat 0.154g 4.2g 10%
Vitamin B6 0.16mg 0.046mg 9%
Potassium 415mg 153mg 8%
Fiber 2g 3.7g 7%
Magnesium 43mg 16mg 6%
Vitamin C 5mg 0.5mg 5%
Vitamin B2 0.034mg 0.099mg 5%
Saturated fat 0.203g 1.048g 4%
Choline 28.8mg 8.9mg 4%
Sodium 13mg 101mg 4%
Vitamin E 0.26mg 0.9mg 4%
Phosphorus 34mg 52mg 3%
Protein 1.82g 2.9g 2%
Folate 11µg 20µg 2%
Vitamin B1 0.025mg 0.05mg 2%
Selenium 0.7µg 2µg 2%
Cholesterol 0mg 5mg 2%
Calcium 16mg 33mg 2%
Vitamin K 0.1µg 1.5µg 1%
Vitamin A 0µg 7µg 1%
Zinc 0.34mg 0.27mg 1%
Net carbs 15.77g 57.9g N/A
Sugar 1.7g 27.42g N/A
Manganese 0.229mg 0.22mg 0%
Vitamin B3 0.75mg 0.791mg 0%
Vitamin B5 0.203mg 0.226mg 0%
Vitamin B12 0µg 0.01µg 0%
Tryptophan 0.012mg 0.042mg 0%
Threonine 0.036mg 0.102mg 0%
Isoleucine 0.051mg 0.121mg 0%
Leucine 0.074mg 0.206mg 0%
Lysine 0.057mg 0.121mg 0%
Methionine 0.013mg 0.059mg 0%
Phenylalanine 0.045mg 0.14mg 0%
Valine 0.073mg 0.144mg 0%
Histidine 0.03mg 0.071mg 0%
Omega-3 - DHA 0g 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Ginger
1
2% 18% 79%
Protein: 1.82 g
Fats: 0.75 g
Carbs: 17.77 g
Water: 78.89 g
Other: 0.77 g
3% 9% 62% 25%
Protein: 2.9 g
Fats: 9.1 g
Carbs: 61.6 g
Water: 25.3 g
Other: 1.1 g
Contains more WaterWater +211.8%
Contains more ProteinProtein +59.3%
Contains more FatsFats +1113.3%
Contains more CarbsCarbs +246.7%
Contains more OtherOther +42.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Ginger
1
40% 30% 30%
Saturated fat: Sat. Fat 0.203 g
Monounsaturated fat: Mono. Fat 0.154 g
Polyunsaturated fat: Poly. Fat 0.154 g
12% 49% 39%
Saturated fat: Sat. Fat 1.048 g
Monounsaturated fat: Mono. Fat 4.2 g
Polyunsaturated fat: Poly. Fat 3.323 g
Contains less Sat. FatSaturated fat -80.6%
Contains more Mono. FatMonounsaturated fat +2627.3%
Contains more Poly. FatPolyunsaturated fat +2057.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ginger - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169231/nutrients
  2. Fruitcake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174939/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.