Gingersnaps vs. Doughnuts — In-Depth Nutrition Comparison
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Significant differences between gingersnaps and doughnuts
- Gingersnaps have more manganese, iron, copper, carbs, and magnesium; however, doughnuts are richer in phosphorus, fats, vitamin B1, and selenium.
- Gingersnaps cover your daily manganese needs 53% more than doughnuts.
- Doughnuts have 3 times less copper than gingersnaps. Gingersnaps have 0.305mg of copper, while doughnuts have 0.09mg.
- Gingersnaps contain less saturated fat.
Specific food types used in this comparison are Cookies, gingersnaps and Doughnuts, cake-type, plain (includes unsugared, old-fashioned).
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +188.2% |
| Contains more CalciumCalcium | +92.5% |
| Contains more PotassiumPotassium | +158.2% |
| Contains more IronIron | +153% |
| Contains more CopperCopper | +238.9% |
| Contains more ManganeseManganese | +367% |
| Contains more PhosphorusPhosphorus | +213.3% |
| Contains more SeleniumSelenium | +98% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B6Vitamin B6 | +96% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +105.2% |
| Contains more Vitamin B1Vitamin B1 | +95% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +292% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 1.555mg | 0.333mg | 53% |
| Iron | 6.4mg | 2.53mg | 48% |
| Saturated fat | 2.451g | 11.105g | 39% |
| Phosphorus | 83mg | 260mg | 25% |
| Copper | 0.305mg | 0.09mg | 24% |
| Fats | 9.8g | 24.93g | 23% |
| Omega-6 (Linoleic acid) | 3.573g | 21% | |
| Polyunsaturated fat | 1.372g | 3.915g | 17% |
| Vitamin B1 | 0.2mg | 0.39mg | 16% |
| Omega-3 (ALA) | 0.239g | 15% | |
| Starch | 25.91g | 11% | |
| Carbs | 76.9g | 47.06g | 10% |
| Selenium | 5.1µg | 10.1µg | 9% |
| Magnesium | 49mg | 17mg | 8% |
| Monounsaturated fat | 5.365g | 8.544g | 8% |
| Vitamin E | 0.97mg | 1.99mg | 7% |
| Potassium | 346mg | 134mg | 6% |
| Vitamin K | 2.5µg | 9.8µg | 6% |
| Choline | 8.8mg | 37.3mg | 5% |
| Calcium | 77mg | 40mg | 4% |
| Vitamin B6 | 0.098mg | 0.05mg | 4% |
| Cholesterol | 0mg | 10mg | 3% |
| Vitamin B12 | 0µg | 0.06µg | 3% |
| Fiber | 2.2g | 1.7g | 2% |
| Vitamin B3 | 3.235mg | 2.91mg | 2% |
| Calories | 416kcal | 434kcal | 1% |
| Protein | 5.6g | 5.31g | 1% |
| Sodium | 501mg | 477mg | 1% |
| Vitamin B2 | 0.293mg | 0.301mg | 1% |
| Folate | 87µg | 92µg | 1% |
| Protein per 100 calories | 1.3g | 1.2g | N/A |
| Calories per 10 g protein | 743kcal | 817kcal | N/A |
| Weight per 100 calories | 24g | 23g | N/A |
| Unsaturated / Saturated Fat ratio | 2.7 | 1.1 | N/A |
| Net carbs | 74.7g | 45.36g | N/A |
| Sugar | 19.92g | 18.15g | N/A |
| Zinc | 0.55mg | 0.5mg | 0% |
| Vitamin A | 0µg | 4µg | 0% |
| Vitamin B5 | 0.38mg | 0.377mg | 0% |
| Tryptophan | 0.08mg | 0% | |
| Threonine | 0.155mg | 0% | |
| Isoleucine | 0.212mg | 0% | |
| Leucine | 0.38mg | 0% | |
| Lysine | 0.195mg | 0% | |
| Methionine | 0.094mg | 0% | |
| Phenylalanine | 0.263mg | 0% | |
| Valine | 0.248mg | 0% | |
| Histidine | 0.114mg | 0% | |
| Omega-3 (DHA) | 0g | 0.001g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.017g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.006g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.6 g
Fats:
9.8 g
Carbs:
76.9 g
Water:
5.3 g
Other:
2.4 g
Protein:
5.31 g
Fats:
24.93 g
Carbs:
47.06 g
Water:
20.82 g
Other:
1.88 g
| Contains more CarbsCarbs | +63.4% |
| Contains more FatsFats | +154.4% |
| Contains more WaterWater | +292.8% |
~equal in
Protein
~5.31g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.451 g
Monounsaturated fat:
Mono. Fat
5.365 g
Polyunsaturated fat:
Poly. Fat
1.372 g
Saturated fat:
Sat. Fat
11.105 g
Monounsaturated fat:
Mono. Fat
8.544 g
Polyunsaturated fat:
Poly. Fat
3.915 g
| Contains less Sat. FatSaturated fat | -77.9% |
| Contains more Mono. FatMonounsaturated fat | +59.3% |
| Contains more Poly. FatPolyunsaturated fat | +185.3% |




