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Gouda cheese vs. Crab — In-Depth Nutrition Comparison

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Summary of differences between gouda cheese and crab

  • Gouda cheese has more calcium, phosphorus, and vitamin B2, while crab has more copper, vitamin B12, selenium, vitamin B3, vitamin B5, and choline.
  • Gouda cheese covers your daily need for saturated fat, 87% more than crab.
  • Gouda cheese contains 8 times more calcium than crab. While gouda cheese contains 700mg of calcium, crab contains only 91mg.
  • The amount of saturated fat in crab is lower.

These are the specific foods used in this comparison Cheese, gouda and Crustaceans, crab, blue, canned.

Infographic

Gouda cheese vs Crab infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 210% 11% 9% 12% 106% 234% 107% 1.4% 79%
Crab
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Contains more CalciumCalcium +669.2%
Contains more PhosphorusPhosphorus +133.3%
Contains more MagnesiumMagnesium +24.1%
Contains more PotassiumPotassium +114%
Contains more IronIron +108.3%
Contains more CopperCopper +2161.1%
Contains less SodiumSodium -31.3%
Contains more ManganeseManganese +572.7%
Contains more SeleniumSelenium +195.9%
~equal in Zinc ~3.81mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 55% 4.8% 7.5% 7.5% 77% 1.2% 20% 18% 193% 5.8% 16% 8.4%
Crab
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Contains more Vitamin AVitamin A +16400%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +30.4%
Contains more Vitamin B2Vitamin B2 +259.1%
Contains more Vitamin KVitamin K +666.7%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin EVitamin E +666.7%
Contains more Vitamin B3Vitamin B3 +4260.3%
Contains more Vitamin B5Vitamin B5 +193.2%
Contains more Vitamin B6Vitamin B6 +95%
Contains more Vitamin B12Vitamin B12 +116.2%
Contains more FolateFolate +142.9%
Contains more CholineCholine +425.3%

All nutrients comparison - raw data values

Nutrient Gouda cheese Crab DV% diff.
Copper 0.036mg 0.814mg 86%
Saturated fat 17.614g 0.201g 79%
Vitamin B12 1.54µg 3.33µg 75%
Calcium 700mg 91mg 61%
Selenium 14.5µg 42.9µg 52%
Phosphorus 546mg 234mg 45%
Fats 27.44g 0.74g 41%
Monounsaturated fat 7.747g 0.129g 19%
Vitamin B2 0.334mg 0.093mg 19%
Vitamin A 165µg 1µg 18%
Vitamin B3 0.063mg 2.747mg 17%
Protein 24.94g 17.88g 14%
Calories 356kcal 83kcal 14%
Vitamin B5 0.34mg 0.997mg 13%
Choline 15.4mg 80.9mg 12%
Sodium 819mg 563mg 11%
Vitamin E 0.24mg 1.84mg 11%
Folate 21µg 51µg 8%
Cholesterol 114mg 97mg 6%
Vitamin B6 0.08mg 0.156mg 6%
Vitamin C 0mg 3.3mg 4%
Potassium 121mg 259mg 4%
Vitamin D 20IU 0IU 3%
Polyunsaturated fat 0.657g 0.258g 3%
Manganese 0.011mg 0.074mg 3%
Vitamin D 0.5µg 0µg 3%
Iron 0.24mg 0.5mg 3%
Magnesium 29mg 36mg 2%
Vitamin K 2.3µg 0.3µg 2%
Vitamin B1 0.03mg 0.023mg 1%
Carbs 2.22g 0g 1%
Zinc 3.9mg 3.81mg 1%
Net carbs 2.22g 0g N/A
Sugar 2.22g 0g N/A
Trans fat 0.014g N/A
Tryptophan 0.352mg 0.226mg 0%
Threonine 0.93mg 0.727mg 0%
Isoleucine 1.306mg 0.776mg 0%
Leucine 2.564mg 1.307mg 0%
Lysine 2.654mg 1.386mg 0%
Methionine 0.719mg 0.452mg 0%
Phenylalanine 1.431mg 0.708mg 0%
Valine 1.806mg 0.806mg 0%
Histidine 1.032mg 0.393mg 0%
Omega-3 - EPA 0g 0.101g N/A
Omega-3 - DHA 0g 0.067g N/A
Omega-3 - DPA 0g 0.009g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
25% 27% 2% 41% 4%
Protein: 24.94 g
Fats: 27.44 g
Carbs: 2.22 g
Water: 41.46 g
Other: 3.94 g
Crab
1
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
Contains more ProteinProtein +39.5%
Contains more FatsFats +3608.1%
Contains more CarbsCarbs +∞%
Contains more OtherOther +133.1%
Contains more WaterWater +92.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
68% 30% 3%
Saturated fat: Sat. Fat 17.614 g
Monounsaturated fat: Mono. Fat 7.747 g
Polyunsaturated fat: Poly. Fat 0.657 g
Crab
1
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
Contains more Mono. FatMonounsaturated fat +5905.4%
Contains more Poly. FatPolyunsaturated fat +154.7%
Contains less Sat. FatSaturated fat -98.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Gouda cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171241/nutrients
  2. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.