Graham cracker vs. Bread stuffing — In-Depth Nutrition Comparison
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The main differences between Graham cracker and Bread stuffing
- Graham cracker has more Manganese, Vitamin K, and Vitamin E , however, Bread stuffing has more Selenium, Vitamin B1, Folate, Vitamin B3, Copper, and Vitamin B2.
- Daily need coverage for Selenium from Bread stuffing is 76% higher.
- Bread stuffing has 13 times less Vitamin K than Graham cracker. Graham cracker has 14.3µg of Vitamin K, while Bread stuffing has 1.1µg.
- Graham cracker is lower in Sodium.
Food types used in this article are Cookies, graham crackers, plain or honey (includes cinnamon) and Bread stuffing, bread, dry mix.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Phosphorus
+31.2%
Contains
less
Sodium
-67.3%
Contains
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Manganese
+71.5%
Contains
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Calcium
+26%
Contains
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Potassium
+44.7%
Contains
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Copper
+40%
Contains
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Selenium
+661.9%
Equal in Iron - 3.81
Equal in Magnesium - 40
Equal in Zinc - 0.93
Contains
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Phosphorus
+31.2%
Contains
less
Sodium
-67.3%
Contains
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Manganese
+71.5%
Contains
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Calcium
+26%
Contains
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Potassium
+44.7%
Contains
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Copper
+40%
Contains
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Selenium
+661.9%
Equal in Iron - 3.81
Equal in Magnesium - 40
Equal in Zinc - 0.93
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin E
+297.4%
Contains
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Vitamin K
+1200%
Contains
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Vitamin B1
+124.9%
Contains
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Vitamin B2
+27.4%
Contains
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Vitamin B3
+29.9%
Contains
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Folate
+84.6%
Contains
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Vitamin B12
+∞%
Equal in Vitamin A - 2
Equal in Vitamin B5 - 0.398
Equal in Vitamin B6 - 0.152
Contains
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Vitamin E
+297.4%
Contains
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Vitamin K
+1200%
Contains
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Vitamin B1
+124.9%
Contains
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Vitamin B2
+27.4%
Contains
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Vitamin B3
+29.9%
Contains
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Folate
+84.6%
Contains
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Vitamin B12
+∞%
Equal in Vitamin A - 2
Equal in Vitamin B5 - 0.398
Equal in Vitamin B6 - 0.152
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Fats
+211.8%
Contains
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Protein
+64.4%
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Water
+23.9%
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Other
+213.3%
Equal in Carbs - 76.2
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
Protein:
11 g
Fats:
3.4 g
Carbs:
76.2 g
Water:
4.2 g
Other:
5.2 g
Contains
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Fats
+211.8%
Contains
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Protein
+64.4%
Contains
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Water
+23.9%
Contains
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Other
+213.3%
Equal in Carbs - 76.2
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
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Monounsaturated Fat
+68.1%
Contains
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Polyunsaturated fat
+655.7%
Contains
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Saturated Fat
-48.3%
Saturated Fat:
1.633 g
Monounsaturated Fat:
2.509 g
Polyunsaturated fat:
5.388 g
Saturated Fat:
0.845 g
Monounsaturated Fat:
1.493 g
Polyunsaturated fat:
0.713 g
Contains
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Monounsaturated Fat
+68.1%
Contains
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Polyunsaturated fat
+655.7%
Contains
less
Saturated Fat
-48.3%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Rich in minerals |
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| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 74.26g | 73g |
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| Protein | 6.69g | 11g |
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| Fats | 10.6g | 3.4g |
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| Carbs | 77.66g | 76.2g |
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| Calories | 430kcal | 386kcal |
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| Starch | 46.56g |
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| Fructose | 0.99g |
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| Sugar | 24.85g | 8.27g |
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| Fiber | 3.4g | 3.2g |
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| Calcium | 77mg | 97mg |
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| Iron | 3.78mg | 3.81mg |
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| Magnesium | 40mg | 40mg | |
| Phosphorus | 185mg | 141mg |
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| Potassium | 170mg | 246mg |
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| Sodium | 459mg | 1405mg |
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| Zinc | 0.96mg | 0.93mg |
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| Copper | 0.17mg | 0.238mg |
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| Manganese | 1.019mg | 0.594mg |
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| Selenium | 6.3µg | 48µg |
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| Vitamin A | 2IU | 2IU | |
| Vitamin E | 1.51mg | 0.38mg |
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| Vitamin B1 | 0.265mg | 0.596mg |
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| Vitamin B2 | 0.317mg | 0.404mg |
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| Vitamin B3 | 4.439mg | 5.766mg |
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| Vitamin B5 | 0.42mg | 0.398mg |
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| Vitamin B6 | 0.156mg | 0.152mg |
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| Folate | 91µg | 168µg |
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| Vitamin B12 | 0µg | 0.02µg |
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| Vitamin K | 14.3µg | 1.1µg |
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| Tryptophan | 0.139mg |
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| Threonine | 0.329mg |
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| Isoleucine | 0.404mg |
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| Leucine | 0.774mg |
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| Lysine | 0.317mg |
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| Methionine | 0.193mg |
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| Phenylalanine | 0.553mg |
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| Valine | 0.464mg |
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| Histidine | 0.251mg |
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| Cholesterol | 0mg | 1mg |
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| Trans Fat | 0.055g |
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| Saturated Fat | 1.633g | 0.845g |
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| Monounsaturated Fat | 2.509g | 1.493g |
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| Polyunsaturated fat | 5.388g | 0.713g |
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| Omega-6 - Eicosadienoic acid | 0.004g |
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| Omega-6 - Linoleic acid | 4.735g |
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| Omega-6 - Gamma-linoleic acid | 0.024g |
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| Omega-3 - ALA | 0.599g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
46%
Minerals Daily Need Coverage Score
60%
91%
Comparison summary
Which food contains less Sodium?
Graham cracker contains less Sodium (difference - 946mg)
Which food is lower in Cholesterol?
Graham cracker is lower in Cholesterol (difference - 1mg)
Which food is lower in glycemic index?
Graham cracker is lower in glycemic index (difference - 1)
Which food is lower in Sugar?
Bread stuffing is lower in Sugar (difference - 16.58g)
Which food is lower in Saturated Fat?
Bread stuffing is lower in Saturated Fat (difference - 0.788g)
Which food is richer in minerals?
Bread stuffing is relatively richer in minerals
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.