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Graham cracker vs. Currant — In-Depth Nutrition Comparison

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What are the differences between graham cracker and currants?

  • Graham cracker is higher in manganese, iron, vitamin B3, folate, vitamin B2, phosphorus, vitamin B1, and selenium, yet currants are higher in vitamin C.
  • Currants' daily need coverage for vitamin C is 46% more.
  • Graham cracker has 459 times more sodium than currants. While graham cracker has 459mg of sodium, currants have only 1mg.
  • The glycemic index of currants is lower.

We used Cookies, graham crackers, plain or honey (includes cinnamon) and Currants, red, and white, raw types in this article.

Infographic

Graham cracker vs Currant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 29% 23% 15% 142% 57% 26% 79% 60% 133% 34%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Contains more MagnesiumMagnesium +207.7%
Contains more CalciumCalcium +133.3%
Contains more IronIron +278%
Contains more CopperCopper +58.9%
Contains more ZincZinc +317.4%
Contains more PhosphorusPhosphorus +320.5%
Contains more ManganeseManganese +447.8%
Contains more SeleniumSelenium +950%
Contains more PotassiumPotassium +61.8%
Contains less SodiumSodium -99.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 30% 0% 66% 73% 83% 25% 36% 0% 36% 68% 3.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Contains more Vitamin EVitamin E +1410%
Contains more Vitamin B1Vitamin B1 +562.5%
Contains more Vitamin B2Vitamin B2 +534%
Contains more Vitamin B3Vitamin B3 +4339%
Contains more Vitamin B5Vitamin B5 +556.3%
Contains more Vitamin B6Vitamin B6 +122.9%
Contains more Vitamin KVitamin K +30%
Contains more FolateFolate +1037.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more CholineCholine +28.8%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Graham cracker Currant DV% diff.
Vitamin C 0mg 41mg 46%
Manganese 1.019mg 0.186mg 36%
Polyunsaturated fat 5.388g 0.088g 35%
Iron 3.78mg 1mg 35%
Vitamin B3 4.439mg 0.1mg 27%
Folate 91µg 8µg 21%
Carbs 77.66g 13.8g 21%
Vitamin B2 0.317mg 0.05mg 21%
Sodium 459mg 1mg 20%
Phosphorus 185mg 44mg 20%
Starch 46.56g 19%
Vitamin B1 0.265mg 0.04mg 19%
Calories 430kcal 56kcal 19%
Fats 10.6g 0.2g 16%
Protein 6.69g 1.4g 11%
Selenium 6.3µg 0.6µg 10%
Vitamin E 1.51mg 0.1mg 9%
Zinc 0.96mg 0.23mg 7%
Vitamin B5 0.42mg 0.064mg 7%
Saturated fat 1.633g 0.017g 7%
Copper 0.17mg 0.107mg 7%
Vitamin B6 0.156mg 0.07mg 7%
Magnesium 40mg 13mg 6%
Monounsaturated fat 2.509g 0.028g 6%
Calcium 77mg 33mg 4%
Fiber 3.4g 4.3g 4%
Potassium 170mg 275mg 3%
Vitamin K 14.3µg 11µg 3%
Fructose 0.99g 3.53g 3%
Net carbs 74.26g 9.5g N/A
Sugar 24.85g 7.37g N/A
Vitamin A 0µg 2µg 0%
Trans fat 0.055g 0g N/A
Choline 5.9mg 7.6mg 0%
Omega-3 - ALA 0.599g N/A
Omega-6 - Gamma-linoleic acid 0.024g N/A
Omega-6 - Eicosadienoic acid 0.004g N/A
Omega-6 - Linoleic acid 4.735g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 11% 78% 3%
Protein: 6.69 g
Fats: 10.6 g
Carbs: 77.66 g
Water: 3.39 g
Other: 1.66 g
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
Contains more ProteinProtein +377.9%
Contains more FatsFats +5200%
Contains more CarbsCarbs +462.8%
Contains more OtherOther +155.4%
Contains more WaterWater +2376.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
17% 26% 57%
Saturated fat: Sat. Fat 1.633 g
Monounsaturated fat: Mono. Fat 2.509 g
Polyunsaturated fat: Poly. Fat 5.388 g
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +8860.7%
Contains more Poly. FatPolyunsaturated fat +6022.7%
Contains less Sat. FatSaturated fat -99%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
65% 32%
Starch: 46.56 g
Sucrose: 22.82 g
Glucose: 1.04 g
Fructose: 0.99 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
8% 44% 48%
Starch: 0 g
Sucrose: 0.61 g
Glucose: 3.22 g
Fructose: 3.53 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +3641%
Contains more GlucoseGlucose +209.6%
Contains more FructoseFructose +256.6%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Graham cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174957/nutrients
  2. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.