Significant differences between grapes and lime Grapes have more manganese, vitamin K, vitamin B1, and vitamin B6; however, lime is richer in vitamin C and fiber. Grapes cover your daily manganese needs 31% more than lime. Lime has 24 times less vitamin K than grapes. Grapes have 14.6µg of vitamin K, while lime has 0.6µg. Lime contains less sugar. Grapes have a higher glycemic index. The glycemic index of grapes is 49, while the glycemic index of lime is 32. Specific food types used in this comparison are Grapes, american type (slip skin), raw and Limes, raw .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 grape - 2.4g 1 cup - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
3.6%
4.2%
17%
11%
13%
1.1%
4.3%
0.26%
94%
0.55%
7
100 g
300 g
1 fruit (2" dia) - 67g 1 NLEA serving - 67g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
4.3%
9.9%
9%
23%
22%
3%
7.7%
0.26%
1%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 grape - 2.4g 1 cup - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
13%
0%
1.7%
3.8%
23%
13%
5.6%
1.4%
25%
0%
37%
3%
4
100 g
300 g
1 fruit (2" dia) - 67g 1 NLEA serving - 67g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
97%
0%
0.67%
4.4%
7.5%
4.6%
3.8%
13%
9.9%
0%
1.5%
6%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Manganese
0.718mg
0.008mg
31%
Vitamin C
4mg
29.1mg
28%
Vitamin K
14.6µg
0.6µg
12%
Fiber
0.9g
2.8g
8%
Vitamin B1
0.092mg
0.03mg
5%
Vitamin B6
0.11mg
0.043mg
5%
Iron
0.29mg
0.6mg
4%
Vitamin B5
0.024mg
0.217mg
4%
Potassium
191mg
102mg
3%
Copper
0.04mg
0.065mg
3%
Vitamin B2
0.057mg
0.02mg
3%
Calories
67kcal
30kcal
2%
Carbs
17.15g
10.54g
2%
Calcium
14mg
33mg
2%
Zinc
0.04mg
0.11mg
1%
Phosphorus
10mg
18mg
1%
Selenium
0.1µg
0.4µg
1%
Vitamin B3
0.3mg
0.2mg
1%
Folate
4µg
8µg
1%
Protein
0.63g
0.7g
0%
Protein per 100 calories
0.94g
2.3g
N/A
Calories per 10 g protein
1063kcal
429kcal
N/A
Weight per 100 calories
149g
333g
N/A
Fats
0.35g
0.2g
0%
Net carbs
16.25g
7.74g
N/A
Magnesium
5mg
6mg
0%
Sugar
16.25g
1.69g
N/A
Sodium
2mg
2mg
0%
Vitamin A
5µg
2µg
0%
Vitamin E
0.19mg
0.22mg
0%
Choline
5.6mg
5.1mg
0%
Saturated fat
0.114g
0.022g
0%
Monounsaturated fat
0.014g
0.019g
0%
Polyunsaturated fat
0.102g
0.055g
0%
Tryptophan
0.003mg
0.003mg
0%
Threonine
0.017mg
0%
Isoleucine
0.005mg
0%
Leucine
0.013mg
0%
Lysine
0.014mg
0.014mg
0%
Methionine
0.021mg
0.002mg
0%
Phenylalanine
0.013mg
0%
Valine
0.017mg
0%
Histidine
0.023mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
17%
81%
Protein:
0.63 g
Fats:
0.35 g
Carbs:
17.15 g
Water:
81.3 g
Other:
0.57 g
2
11%
88%
Protein:
0.7 g
Fats:
0.2 g
Carbs:
10.54 g
Water:
88.26 g
Other:
0.3 g
Contains
more
Fats Fats
+75%
Contains
more
Carbs Carbs
+62.7%
Contains
more
Other Other
+90%
Contains
more
Protein Protein
+11.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
50%
6%
44%
Saturated fat:
Sat. Fat
0.114 g
Monounsaturated fat:
Mono. Fat
0.014 g
Polyunsaturated fat:
Poly. Fat
0.102 g
2
23%
20%
57%
Saturated fat:
Sat. Fat
0.022 g
Monounsaturated fat:
Mono. Fat
0.019 g
Polyunsaturated fat:
Poly. Fat
0.055 g
Contains
more
Poly. Fat Polyunsaturated fat
+85.5%
Contains
less
Sat. Fat Saturated fat
-80.7%
Contains
more
Mono. Fat Monounsaturated fat
+35.7%