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Grapefruit vs. Pot roast — In-Depth Nutrition Comparison

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A recap on differences between grapefruit and pot roast

  • Grapefruit has more vitamin C and vitamin A; however, pot roast is higher in vitamin B12, zinc, selenium, iron, vitamin B3, and phosphorus.
  • Pot roast covers your daily vitamin B12 needs 89% more than grapefruit.
  • Grapefruit has less saturated fat.
  • The glycemic index of grapefruit is higher.

Food varieties used in this article are Grapefruit, raw, pink, and red, all areas and Beef, chuck, arm pot roast, separable lean, and fat, trimmed to 0" fat, all grades, cooked, braised.

Infographic

Grapefruit vs Pot roast infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 6.6% 12% 3% 11% 1.9% 7.7% 0% 2.9% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 4.8% 20% 91% 33% 182% 75% 6.1% 1.3% 147%
Contains more CalciumCalcium +37.5%
Contains less SodiumSodium -100%
Contains more ManganeseManganese +120%
Contains more MagnesiumMagnesium +111.1%
Contains more PotassiumPotassium +71.1%
Contains more IronIron +2925%
Contains more CopperCopper +209.4%
Contains more ZincZinc +9414.3%
Contains more PhosphorusPhosphorus +866.7%
Contains more SeleniumSelenium +26900%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 19% 2.6% 0% 11% 7.2% 3.8% 16% 12% 0% 0% 9.8% 4.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 10% 3% 15% 39% 77% 34% 65% 266% 4.5% 6.8% 60%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more FolateFolate +44.4%
Contains more Vitamin EVitamin E +292.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +37.2%
Contains more Vitamin B2Vitamin B2 +451.6%
Contains more Vitamin B3Vitamin B3 +1912.3%
Contains more Vitamin B5Vitamin B5 +117.9%
Contains more Vitamin B6Vitamin B6 +434%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +1331.2%

All nutrients comparison - raw data values

Nutrient Grapefruit Pot roast DV% diff.
Vitamin B12 0µg 2.13µg 89%
Zinc 0.07mg 6.66mg 60%
Protein 0.77g 28.94g 56%
Selenium 0.1µg 27µg 49%
Cholesterol 0mg 116mg 39%
Vitamin C 31.2mg 0mg 35%
Saturated fat 0.021g 7.548g 34%
Fats 0.14g 19.17g 29%
Iron 0.08mg 2.42mg 29%
Vitamin B3 0.204mg 4.105mg 24%
Phosphorus 18mg 174mg 22%
Monounsaturated fat 0.02g 8.175g 20%
Choline 7.7mg 110.2mg 19%
Vitamin B6 0.053mg 0.283mg 18%
Calories 42kcal 297kcal 13%
Vitamin B2 0.031mg 0.171mg 11%
Copper 0.032mg 0.099mg 7%
Vitamin B5 0.262mg 0.571mg 6%
Vitamin A 58µg 0µg 6%
Fiber 1.6g 0g 6%
Polyunsaturated fat 0.036g 0.708g 4%
Carbs 10.66g 0g 4%
Vitamin E 0.13mg 0.51mg 3%
Potassium 135mg 231mg 3%
Vitamin K 0µg 1.8µg 2%
Magnesium 9mg 19mg 2%
Fructose 1.77g 2%
Sodium 0mg 47mg 2%
Calcium 22mg 16mg 1%
Vitamin D 0µg 0.2µg 1%
Vitamin B1 0.043mg 0.059mg 1%
Folate 13µg 9µg 1%
Vitamin D 0IU 8IU 1%
Manganese 0.022mg 0.01mg 1%
Net carbs 9.06g 0g N/A
Sugar 6.89g 0g N/A
Tryptophan 0.008mg 0.19mg 0%
Threonine 0.013mg 1.156mg 0%
Isoleucine 0.008mg 1.317mg 0%
Leucine 0.015mg 2.302mg 0%
Lysine 0.019mg 2.446mg 0%
Methionine 0.007mg 0.754mg 0%
Phenylalanine 0.013mg 1.143mg 0%
Valine 0.015mg 1.436mg 0%
Histidine 0.008mg 0.924mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 88%
Protein: 0.77 g
Fats: 0.14 g
Carbs: 10.66 g
Water: 88.06 g
Other: 0.37 g
29% 19% 52%
Protein: 28.94 g
Fats: 19.17 g
Carbs: 0 g
Water: 51.9 g
Other: 0 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +69.7%
Contains more OtherOther +-3800%
Contains more ProteinProtein +3658.4%
Contains more FatsFats +13592.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
27% 26% 47%
Saturated fat: Sat. Fat 0.021 g
Monounsaturated fat: Mono. Fat 0.02 g
Polyunsaturated fat: Poly. Fat 0.036 g
46% 50% 4%
Saturated fat: Sat. Fat 7.548 g
Monounsaturated fat: Mono. Fat 8.175 g
Polyunsaturated fat: Poly. Fat 0.708 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +40775%
Contains more Poly. FatPolyunsaturated fat +1866.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Grapefruit - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174673/nutrients
  2. Pot roast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170213/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.