Greek Tzatziki vs. Potato wedges — In-Depth Nutrition Comparison
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Summary of differences between greek Tzatziki and potato wedges
- Greek Tzatziki has more fiber, vitamin B12, vitamin B2, calcium, vitamin B1, and iron, while potato wedges have more vitamin B6 and vitamin C.
- Potato wedges cover your daily need for vitamin B6, 22% more than greek Tzatziki.
- The amount of sodium in potato wedges is lower.
These are the specific foods used in this comparison KASHI Pizza, Greek Tzatziki, single serve, frozen, unprepared and USDA Commodity, Potato wedges, frozen.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +673.3% |
Contains more IronIron | +85.7% |
Contains more ZincZinc | +35.1% |
Contains more PotassiumPotassium | +113% |
Contains less SodiumSodium | -84.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +100% |
Contains more Vitamin B2Vitamin B2 | +400% |
Contains more Vitamin B3Vitamin B3 | +75.3% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +∞% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin B6Vitamin B6 | +483.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B6 | 0.06mg | 0.35mg | 22% |
Protein | 11.1g | 2.7g | 17% |
Fiber | 5.9g | 2g | 16% |
Vitamin B12 | 0.3µg | 0µg | 13% |
Sodium | 322mg | 49mg | 12% |
Vitamin C | 0mg | 11.2mg | 12% |
Vitamin B2 | 0.2mg | 0.04mg | 12% |
Calcium | 116mg | 15mg | 10% |
Saturated fat | 2.3g | 0.55g | 8% |
Iron | 1.3mg | 0.7mg | 8% |
Vitamin B1 | 0.2mg | 0.1mg | 8% |
Folate | 28µg | 7% | |
Vitamin B3 | 2.7mg | 1.54mg | 7% |
Polyunsaturated fat | 1.1g | 0.102g | 7% |
Fats | 6.6g | 2.2g | 7% |
Potassium | 185mg | 394mg | 6% |
Magnesium | 19mg | 5% | |
Calories | 203kcal | 123kcal | 4% |
Cholesterol | 10mg | 0mg | 3% |
Zinc | 0.5mg | 0.37mg | 1% |
Carbs | 29.7g | 25.5g | 1% |
Monounsaturated fat | 1.7g | 1.451g | 1% |
Net carbs | 23.8g | 23.5g | N/A |
Sugar | 2.7g | 0.3g | N/A |
Phosphorus | 85mg | 87mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
11.1 g
Fats:
6.6 g
Carbs:
29.7 g
Water:
46.3 g
Other:
6.3 g
Protein:
2.7 g
Fats:
2.2 g
Carbs:
25.5 g
Water:
68.3 g
Other:
1.3 g
Contains more ProteinProtein | +311.1% |
Contains more FatsFats | +200% |
Contains more CarbsCarbs | +16.5% |
Contains more OtherOther | +384.6% |
Contains more WaterWater | +47.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.3 g
Monounsaturated fat:
Mono. Fat
1.7 g
Polyunsaturated fat:
Poly. Fat
1.1 g
Saturated fat:
Sat. Fat
0.55 g
Monounsaturated fat:
Mono. Fat
1.451 g
Polyunsaturated fat:
Poly. Fat
0.102 g
Contains more Mono. FatMonounsaturated fat | +17.2% |
Contains more Poly. FatPolyunsaturated fat | +978.4% |
Contains less Sat. FatSaturated fat | -76.1% |