Groat vs. Peruvian groundcherry — In-Depth Nutrition Comparison
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What are the main differences between groat and Peruvian groundcherry?
- Groat is richer in phosphorus, vitamin B2, vitamin B3, and iron, while Peruvian groundcherry is higher in vitamin A and vitamin C.
- Groat's daily need coverage for phosphorus is 44% higher.
- Peruvian groundcherry has 11 times less vitamin B2 than groat. Groat has 0.425mg of vitamin B2, while Peruvian groundcherry has 0.04mg.
- Groat has a higher glycemic index (54) than Peruvian groundcherry (35).
We used Buckwheat and Groundcherries, (cape-gooseberries or poha), raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +100% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +120% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +767.5% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B2Vitamin B2 | +962.5% |
| Contains more Vitamin B3Vitamin B3 | +150.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13.25 g
Fats:
3.4 g
Carbs:
71.5 g
Water:
9.75 g
Other:
2.1 g
Protein:
1.9 g
Fats:
0.7 g
Carbs:
11.2 g
Water:
85.4 g
Other:
0.8 g
| Contains more ProteinProtein | +597.4% |
| Contains more FatsFats | +385.7% |
| Contains more CarbsCarbs | +538.4% |
| Contains more OtherOther | +162.5% |
| Contains more WaterWater | +775.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Lower in Sugar | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Copper | 1.1mg | 122% | |
| Manganese | 1.3mg | 57% | |
| Magnesium | 231mg | 55% | |
| Phosphorus | 347mg | 40mg | 44% |
| Fiber | 10g | 40% | |
| Vitamin B2 | 0.425mg | 0.04mg | 30% |
| Vitamin B3 | 7.02mg | 2.8mg | 26% |
| Vitamin B5 | 1.233mg | 25% | |
| Protein | 13.25g | 1.9g | 23% |
| Zinc | 2.4mg | 22% | |
| Carbs | 71.5g | 11.2g | 20% |
| Vitamin B6 | 0.21mg | 16% | |
| Iron | 2.2mg | 1mg | 15% |
| Selenium | 8.3µg | 15% | |
| Calories | 343kcal | 53kcal | 15% |
| Potassium | 460mg | 14% | |
| Vitamin C | 0mg | 11mg | 12% |
| Folate | 30µg | 8% | |
| Polyunsaturated fat | 1.039g | 7% | |
| Vitamin A | 0µg | 36µg | 4% |
| Fats | 3.4g | 0.7g | 4% |
| Saturated fat | 0.741g | 3% | |
| Monounsaturated fat | 1.04g | 3% | |
| Vitamin B1 | 0.101mg | 0.11mg | 1% |
| Calcium | 18mg | 9mg | 1% |
| Net carbs | 61.5g | 11.2g | N/A |
| Sodium | 1mg | 0% | |
| Tryptophan | 0.192mg | 0% | |
| Threonine | 0.506mg | 0% | |
| Isoleucine | 0.498mg | 0% | |
| Leucine | 0.832mg | 0% | |
| Lysine | 0.672mg | 0% | |
| Methionine | 0.172mg | 0% | |
| Phenylalanine | 0.52mg | 0% | |
| Valine | 0.678mg | 0% | |
| Histidine | 0.309mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
31%
11%
Minerals Daily Need Coverage Score
109%
6%
Comparison summary
Which food contains less Sodium?
Peruvian groundcherry contains less Sodium (difference - 1mg)
Which food is lower in Saturated fat?
Peruvian groundcherry is lower in Saturated fat (difference - 0.741g)
Which food is lower in glycemic index?
Peruvian groundcherry is lower in glycemic index (difference - 19)
Which food is cheaper?
Peruvian groundcherry is cheaper (difference - $2.6)
Which food is richer in minerals?
Groat is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food contains less Sugar?
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The foods are relatively equal in Sugar ( g)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.