Differences between ham and bear meat Ham has more vitamin B1, selenium, and vitamin B6, while bear meat has more iron, vitamin B12, zinc, and vitamin B2. Bear meat's daily need coverage for iron is 116% higher. Bear meat contains 17 times less sodium than ham. Ham contains 1203mg of sodium, while bear meat contains 71mg. The food types used in this comparison are Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted and Game meat, bear, cooked, simmered .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 cup - 140g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.4%
25%
56%
26%
79%
84%
157%
7%
106%
5
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 277g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
1.5%
23%
402%
49%
280%
73%
9.3%
0%
61%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g 1 cup - 140g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
12%
0%
5%
189%
47%
75%
24%
92%
81%
0%
2.3%
5
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 277g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
9.8%
25%
189%
63%
0%
67%
309%
4.5%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
1.48mg
10.73mg
116%
Vitamin B12
0.65µg
2.47µg
76%
Zinc
2.88mg
10.27mg
67%
Vitamin B1
0.754mg
0.1mg
55%
Sodium
1203mg
71mg
49%
Vitamin B2
0.202mg
0.82mg
48%
Protein
20.93g
32.42g
23%
Cholesterol
53mg
98mg
15%
Selenium
19.5µg
11.2µg
15%
Fats
5.53g
13.39g
12%
Polyunsaturated fat
0.54g
2.4g
12%
Copper
0.079mg
0.148mg
8%
Vitamin B5
0.403mg
8%
Vitamin B6
0.4mg
0.29mg
8%
Saturated fat
1.81g
3.54g
8%
Monounsaturated fat
2.62g
5.66g
8%
Choline
85.1mg
122.3mg
7%
Calories
145kcal
259kcal
6%
Vitamin D*
32 IU
0 IU
4%
Vitamin D
0.8µg
0µg
4%
Phosphorus
196mg
170mg
4%
Vitamin B3
4.023mg
3.35mg
4%
Magnesium
14mg
23mg
2%
Vitamin E
0.25mg
0.49mg
2%
Manganese
0.054mg
2%
Vitamin K
0µg
1.8µg
2%
Carbs
1.5g
0g
1%
Potassium
287mg
263mg
1%
Folate
3µg
6µg
1%
Protein per 100 calories
14g
13g
N/A
Calories per 10 g protein
69kcal
80kcal
N/A
Weight per 100 calories
69g
39g
N/A
Unsaturated / Saturated Fat ratio
1.7
2.3
N/A
Net carbs
1.5g
0g
N/A
Calcium
8mg
5mg
0%
Tryptophan
0.251mg
0%
Threonine
0.931mg
0%
Isoleucine
0.918mg
0%
Leucine
1.661mg
0%
Lysine
1.775mg
0%
Methionine
0.553mg
0%
Phenylalanine
0.904mg
0%
Valine
0.908mg
0%
Histidine
0.75mg
0%
Omega-3 - DHA
0g
0.037g
N/A
Omega-3 - DPA
0g
0.034g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
6%
68%
4%
Protein:
20.93 g
Fats:
5.53 g
Carbs:
1.5 g
Water:
67.67 g
Other:
4.37 g
2
32%
13%
54%
Protein:
32.42 g
Fats:
13.39 g
Carbs:
0 g
Water:
53.55 g
Other:
0.64 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+26.4%
Contains
more
Other Other
+582.8%
Contains
more
Protein Protein
+54.9%
Contains
more
Fats Fats
+142.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
36%
53%
11%
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
2.62 g
Polyunsaturated fat:
Poly. Fat
0.54 g
2
31%
49%
21%
Saturated fat:
Sat. Fat
3.54 g
Monounsaturated fat:
Mono. Fat
5.66 g
Polyunsaturated fat:
Poly. Fat
2.4 g
Contains
less
Sat. Fat Saturated fat
-48.9%
Contains
more
Mono. Fat Monounsaturated fat
+116%
Contains
more
Poly. Fat Polyunsaturated fat
+344.4%