Headcheese vs. Duck meat — In-Depth Nutrition Comparison
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The main differences between headcheese and duck meat
- Headcheese has more vitamin B12; however, duck meat has more selenium, vitamin B3, iron, phosphorus, vitamin B1, vitamin B2, and copper.
- Daily need coverage for sodium for headcheese is 38% higher.
- Duck meat has 4 times less vitamin B12 than headcheese. Headcheese has 1.05µg of vitamin B12, while duck meat has 0.3µg.
- Duck meat is lower in sodium.
Food types used in this article are Headcheese, pork and Duck, domesticated, meat and skin, cooked, roasted.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +45.5% |
| Contains more MagnesiumMagnesium | +77.8% |
| Contains more PotassiumPotassium | +558.1% |
| Contains more IronIron | +80% |
| Contains more CopperCopper | +86.1% |
| Contains more ZincZinc | +91.8% |
| Contains more PhosphorusPhosphorus | +178.6% |
| Contains less SodiumSodium | -93.7% |
| Contains more SeleniumSelenium | +19900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +800% |
| Contains more Vitamin B12Vitamin B12 | +250% |
| Contains more CholineCholine | +106.5% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +180% |
| Contains more Vitamin B1Vitamin B1 | +656.5% |
| Contains more Vitamin B2Vitamin B2 | +133.9% |
| Contains more Vitamin B3Vitamin B3 | +996.6% |
| Contains more Vitamin KVitamin K | +50% |
| Contains more FolateFolate | +200% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
13.83 g
Fats:
10.9 g
Carbs:
0 g
Water:
73.84 g
Other:
1.43 g
Protein:
18.99 g
Fats:
28.35 g
Carbs:
0 g
Water:
51.84 g
Other:
0.82 g
| Contains more WaterWater | +42.4% |
| Contains more OtherOther | +74.4% |
| Contains more ProteinProtein | +37.3% |
| Contains more FatsFats | +160.1% |
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.402 g
Monounsaturated fat:
Mono. Fat
5.601 g
Polyunsaturated fat:
Poly. Fat
1.134 g
Saturated fat:
Sat. Fat
9.67 g
Monounsaturated fat:
Mono. Fat
12.9 g
Polyunsaturated fat:
Poly. Fat
3.65 g
| Contains less Sat. FatSaturated fat | -64.8% |
| Contains more Mono. FatMonounsaturated fat | +130.3% |
| Contains more Poly. FatPolyunsaturated fat | +221.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sodium |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Sugar | Equal | ||
| Lower in Glycemic Index | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Sodium | 941mg | 59mg | 38% |
| Selenium | 0.1µg | 20µg | 36% |
| Vitamin B12 | 1.05µg | 0.3µg | 31% |
| Saturated fat | 3.402g | 9.67g | 28% |
| Fats | 10.9g | 28.35g | 27% |
| Vitamin B3 | 0.44mg | 4.825mg | 27% |
| Vitamin B5 | 1.098mg | 22% | |
| Monounsaturated fat | 5.601g | 12.9g | 18% |
| Polyunsaturated fat | 1.134g | 3.65g | 17% |
| Iron | 1.5mg | 2.7mg | 15% |
| Phosphorus | 56mg | 156mg | 14% |
| Vitamin B1 | 0.023mg | 0.174mg | 13% |
| Vitamin B2 | 0.115mg | 0.269mg | 12% |
| Copper | 0.122mg | 0.227mg | 12% |
| Choline | 104.1mg | 50.4mg | 10% |
| Protein | 13.83g | 18.99g | 10% |
| Calories | 157kcal | 337kcal | 9% |
| Zinc | 0.97mg | 1.86mg | 8% |
| Vitamin A | 0µg | 63µg | 7% |
| Cholesterol | 69mg | 84mg | 5% |
| Potassium | 31mg | 204mg | 5% |
| Vitamin D | 37IU | 3IU | 4% |
| Vitamin D | 0.9µg | 0.1µg | 4% |
| Vitamin E | 0.25mg | 0.7mg | 3% |
| Magnesium | 9mg | 16mg | 2% |
| Manganese | 0.019mg | 1% | |
| Calcium | 16mg | 11mg | 1% |
| Folate | 2µg | 6µg | 1% |
| Vitamin K | 3.4µg | 5.1µg | 1% |
| Vitamin B6 | 0.19mg | 0.18mg | 1% |
| Tryptophan | 0.232mg | 0% | |
| Threonine | 0.773mg | 0% | |
| Isoleucine | 0.872mg | 0% | |
| Leucine | 1.465mg | 0% | |
| Lysine | 1.486mg | 0% | |
| Methionine | 0.475mg | 0% | |
| Phenylalanine | 0.752mg | 0% | |
| Valine | 0.938mg | 0% | |
| Histidine | 0.462mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
23%
32%
Minerals Daily Need Coverage Score
28%
45%
Comparison summary
Which food is lower in Cholesterol?
Headcheese is lower in Cholesterol (difference - 15mg)
Which food is lower in Saturated fat?
Headcheese is lower in Saturated fat (difference - 6.268g)
Which food is cheaper?
Headcheese is cheaper (difference - $2)
Which food contains less Sodium?
Duck meat contains less Sodium (difference - 882mg)
Which food is richer in minerals?
Duck meat is relatively richer in minerals
Which food is richer in vitamins?
Duck meat is relatively richer in vitamins
Which food contains less Sugar?
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The foods are relatively equal in Sugar (0 g)
Which food is lower in glycemic index?
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The foods have equal glycemic indexes (0)