Heart of palm vs. Apple butter — In-Depth Nutrition Comparison
Compare
What are the main differences between heart of palm and apple butter?
- Apple butter has less copper, vitamin B6, potassium, zinc, phosphorus, iron, vitamin B2, vitamin C, folate, and vitamin B3 than heart of palm.
- Heart of palm's daily need coverage for copper is 63% higher.
- Heart of palm has 62 times more zinc than apple butter. Heart of palm has 3.73mg of zinc, while apple butter has 0.06mg.
We used Hearts of palm, raw and Fruit butters, apple types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +150% |
| Contains more CalciumCalcium | +28.6% |
| Contains more PotassiumPotassium | +1884.6% |
| Contains more IronIron | +445.2% |
| Contains more CopperCopper | +705% |
| Contains more ZincZinc | +6116.7% |
| Contains more PhosphorusPhosphorus | +1650% |
| Contains more SeleniumSelenium | +75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +1233.3% |
| Contains more Vitamin AVitamin A | +200% |
| Contains more Vitamin EVitamin E | +900% |
| Contains more Vitamin B1Vitamin B1 | +455.6% |
| Contains more Vitamin B2Vitamin B2 | +847.4% |
| Contains more Vitamin B3Vitamin B3 | +1084.2% |
| Contains more Vitamin B6Vitamin B6 | +2089.2% |
| Contains more FolateFolate | +2300% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 0.644mg | 0.08mg | 63% |
| Vitamin B6 | 0.81mg | 0.037mg | 59% |
| Potassium | 1806mg | 91mg | 50% |
| Zinc | 3.73mg | 0.06mg | 33% |
| Phosphorus | 140mg | 8mg | 19% |
| Iron | 1.69mg | 0.31mg | 17% |
| Manganese | 0.315mg | 14% | |
| Vitamin B2 | 0.18mg | 0.019mg | 12% |
| Vitamin C | 8mg | 0.6mg | 8% |
| Carbs | 25.61g | 42.47g | 6% |
| Folate | 24µg | 1µg | 6% |
| Protein | 2.7g | 0.39g | 5% |
| Vitamin B3 | 0.9mg | 0.076mg | 5% |
| Vitamin B1 | 0.05mg | 0.009mg | 3% |
| Vitamin E | 0.5mg | 0.05mg | 3% |
| Calories | 115kcal | 173kcal | 3% |
| Vitamin K | 0µg | 0.9µg | 1% |
| Selenium | 0.7µg | 0.4µg | 1% |
| Magnesium | 10mg | 4mg | 1% |
| Vitamin B5 | 0.049mg | 1% | |
| Fats | 0.2g | 0.3g | 0% |
| Net carbs | 24.11g | 40.97g | N/A |
| Calcium | 18mg | 14mg | 0% |
| Sugar | 17.16g | 35.3g | N/A |
| Fiber | 1.5g | 1.5g | 0% |
| Sodium | 14mg | 15mg | 0% |
| Vitamin A | 3µg | 1µg | 0% |
| Choline | 0mg | 2.1mg | 0% |
| Saturated fat | 0.046g | 0.053g | 0% |
| Monounsaturated fat | 0.005g | 0.016g | 0% |
| Polyunsaturated fat | 0.089g | 0.084g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.7 g
Fats:
0.2 g
Carbs:
25.61 g
Water:
69.5 g
Other:
1.99 g
Protein:
0.39 g
Fats:
0.3 g
Carbs:
42.47 g
Water:
56.45 g
Other:
0.39 g
| Contains more ProteinProtein | +592.3% |
| Contains more WaterWater | +23.1% |
| Contains more OtherOther | +410.3% |
| Contains more FatsFats | +50% |
| Contains more CarbsCarbs | +65.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.046 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.089 g
Saturated fat:
Sat. Fat
0.053 g
Monounsaturated fat:
Mono. Fat
0.016 g
Polyunsaturated fat:
Poly. Fat
0.084 g
| Contains less Sat. FatSaturated fat | -13.2% |
| Contains more Mono. FatMonounsaturated fat | +220% |
~equal in
Polyunsaturated fat
~0.084g
