Heart of palm vs. Cranberries — In-Depth Nutrition Comparison
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Significant differences between heart of palm and cranberries
- Heart of palm has more copper, vitamin B6, potassium, zinc, phosphorus, iron, vitamin B2, and folate; however, cranberries are richer in fiber and vitamin C.
- Heart of palm covers your daily copper needs 65% more than cranberries.
- Cranberries have 41 times less zinc than heart of palm. Heart of palm has 3.73mg of zinc, while cranberries have 0.09mg.
- Cranberries have a higher glycemic index. The glycemic index of cranberries is 45, while the glycemic index of heart of palm is 32.
Specific food types used in this comparison are Hearts of palm, raw and Cranberries, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +66.7% |
Contains more CalciumCalcium | +125% |
Contains more PotassiumPotassium | +2157.5% |
Contains more IronIron | +634.8% |
Contains more CopperCopper | +1050% |
Contains more ZincZinc | +4044.4% |
Contains more PhosphorusPhosphorus | +1172.7% |
Contains more SeleniumSelenium | +600% |
Contains less SodiumSodium | -85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +316.7% |
Contains more Vitamin B2Vitamin B2 | +800% |
Contains more Vitamin B3Vitamin B3 | +791.1% |
Contains more Vitamin B6Vitamin B6 | +1321.1% |
Contains more FolateFolate | +2300% |
Contains more Vitamin CVitamin C | +75% |
Contains more Vitamin EVitamin E | +164% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Copper | 0.644mg | 0.056mg | 65% |
Vitamin B6 | 0.81mg | 0.057mg | 58% |
Potassium | 1806mg | 80mg | 51% |
Zinc | 3.73mg | 0.09mg | 33% |
Iron | 1.69mg | 0.23mg | 18% |
Phosphorus | 140mg | 11mg | 18% |
Vitamin B2 | 0.18mg | 0.02mg | 12% |
Manganese | 0.267mg | 12% | |
Fiber | 1.5g | 3.6g | 8% |
Vitamin C | 8mg | 14mg | 7% |
Folate | 24µg | 1µg | 6% |
Vitamin B5 | 0.295mg | 6% | |
Vitamin E | 0.5mg | 1.32mg | 5% |
Vitamin B3 | 0.9mg | 0.101mg | 5% |
Carbs | 25.61g | 11.97g | 5% |
Vitamin K | 0µg | 5µg | 4% |
Protein | 2.7g | 0.46g | 4% |
Calories | 115kcal | 46kcal | 3% |
Vitamin B1 | 0.05mg | 0.012mg | 3% |
Selenium | 0.7µg | 0.1µg | 1% |
Magnesium | 10mg | 6mg | 1% |
Choline | 0mg | 5.5mg | 1% |
Fructose | 0.67g | 1% | |
Calcium | 18mg | 8mg | 1% |
Sodium | 14mg | 2mg | 1% |
Fats | 0.2g | 0.13g | 0% |
Net carbs | 24.11g | 8.37g | N/A |
Sugar | 17.16g | 4.27g | N/A |
Vitamin A | 3µg | 3µg | 0% |
Saturated fat | 0.046g | 0.008g | 0% |
Monounsaturated fat | 0.005g | 0.018g | 0% |
Polyunsaturated fat | 0.089g | 0.055g | 0% |
Tryptophan | 0.003mg | 0% | |
Threonine | 0.028mg | 0% | |
Isoleucine | 0.033mg | 0% | |
Leucine | 0.053mg | 0% | |
Lysine | 0.039mg | 0% | |
Methionine | 0.003mg | 0% | |
Phenylalanine | 0.036mg | 0% | |
Valine | 0.045mg | 0% | |
Histidine | 0.018mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.7 g
Fats:
0.2 g
Carbs:
25.61 g
Water:
69.5 g
Other:
1.99 g
Protein:
0.46 g
Fats:
0.13 g
Carbs:
11.97 g
Water:
87.32 g
Other:
0.12 g
Contains more ProteinProtein | +487% |
Contains more FatsFats | +53.8% |
Contains more CarbsCarbs | +114% |
Contains more OtherOther | +1558.3% |
Contains more WaterWater | +25.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.046 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.089 g
Saturated fat:
Sat. Fat
0.008 g
Monounsaturated fat:
Mono. Fat
0.018 g
Polyunsaturated fat:
Poly. Fat
0.055 g
Contains more Poly. FatPolyunsaturated fat | +61.8% |
Contains less Sat. FatSaturated fat | -82.6% |
Contains more Mono. FatMonounsaturated fat | +260% |