Hickory nut vs. Peanut — In-Depth Nutrition Comparison
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What are the differences between hickory nut and peanuts?
- Hickory nut are higher in manganese, fats, vitamin B1, and zinc, yet peanuts are higher in vitamin B3, folate, copper, protein, iron, and vitamin B6.
- Hickory nut' daily need coverage for manganese is 116% more.
We used Nuts, hickorynuts, dried and Peanuts, all types, raw types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ZincZinc | +31.8% |
| Contains less SodiumSodium | -94.4% |
| Contains more ManganeseManganese | +138.4% |
| Contains more SeleniumSelenium | +12.5% |
| Contains more CalciumCalcium | +50.8% |
| Contains more PotassiumPotassium | +61.7% |
| Contains more IronIron | +116% |
| Contains more CopperCopper | +55% |
| Contains more PhosphorusPhosphorus | +11.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +35.5% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +1230.3% |
| Contains more Vitamin B6Vitamin B6 | +81.3% |
| Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 4.61mg | 1.934mg | 116% |
| Vitamin B3 | 0.907mg | 12.066mg | 70% |
| Vitamin E | 8.33mg | 56% | |
| Folate | 40µg | 240µg | 50% |
| Copper | 0.738mg | 1.144mg | 45% |
| Polyunsaturated fat | 21.886g | 15.558g | 42% |
| Iron | 2.12mg | 4.58mg | 31% |
| Protein | 12.72g | 25.8g | 26% |
| Fats | 64.37g | 49.24g | 23% |
| Monounsaturated fat | 32.611g | 24.426g | 20% |
| Vitamin B1 | 0.867mg | 0.64mg | 19% |
| Vitamin B6 | 0.192mg | 0.348mg | 12% |
| Choline | 52.5mg | 10% | |
| Zinc | 4.31mg | 3.27mg | 9% |
| Potassium | 436mg | 705mg | 8% |
| Fiber | 6.4g | 8.5g | 8% |
| Phosphorus | 336mg | 376mg | 6% |
| Calories | 657kcal | 567kcal | 5% |
| Calcium | 61mg | 92mg | 3% |
| Saturated fat | 7.038g | 6.279g | 3% |
| Vitamin C | 2mg | 0mg | 2% |
| Selenium | 8.1µg | 7.2µg | 2% |
| Carbs | 18.25g | 16.13g | 1% |
| Magnesium | 173mg | 168mg | 1% |
| Sodium | 1mg | 18mg | 1% |
| Vitamin A | 7µg | 0µg | 1% |
| Protein per 100 calories | 1.9g | 4.6g | N/A |
| Calories per 10 g protein | 517kcal | 220kcal | N/A |
| Weight per 100 calories | 15g | 18g | N/A |
| Unsaturated / Saturated Fat ratio | 7.7 | 6.4 | N/A |
| Net carbs | 11.85g | 7.63g | N/A |
| Sugar | 4.72g | N/A | |
| Vitamin B2 | 0.131mg | 0.135mg | 0% |
| Vitamin B5 | 1.746mg | 1.767mg | 0% |
| Tryptophan | 0.139mg | 0.25mg | 0% |
| Threonine | 0.422mg | 0.883mg | 0% |
| Isoleucine | 0.576mg | 0.907mg | 0% |
| Leucine | 1.027mg | 1.672mg | 0% |
| Lysine | 0.497mg | 0.926mg | 0% |
| Methionine | 0.3mg | 0.317mg | 0% |
| Phenylalanine | 0.713mg | 1.377mg | 0% |
| Valine | 0.73mg | 1.082mg | 0% |
| Histidine | 0.389mg | 0.652mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12.72 g
Fats:
64.37 g
Carbs:
18.25 g
Water:
2.65 g
Other:
2.01 g
Protein:
25.8 g
Fats:
49.24 g
Carbs:
16.13 g
Water:
6.5 g
Other:
2.33 g
| Contains more FatsFats | +30.7% |
| Contains more CarbsCarbs | +13.1% |
| Contains more ProteinProtein | +102.8% |
| Contains more WaterWater | +145.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.038 g
Monounsaturated fat:
Mono. Fat
32.611 g
Polyunsaturated fat:
Poly. Fat
21.886 g
Saturated fat:
Sat. Fat
6.279 g
Monounsaturated fat:
Mono. Fat
24.426 g
Polyunsaturated fat:
Poly. Fat
15.558 g
| Contains more Mono. FatMonounsaturated fat | +33.5% |
| Contains more Poly. FatPolyunsaturated fat | +40.7% |
| Contains less Sat. FatSaturated fat | -10.8% |




