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Hot and sour soup vs. Watermelon — In-Depth Nutrition Comparison

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What are the differences between hot and sour soup and watermelon?

  • Hot and sour soup is higher in choline, yet watermelon is higher in vitamin A and vitamin C.
  • Hot and sour soup's daily need coverage for sodium is 16% more.

We used Soup, hot, and sour, Chinese restaurant and Watermelon, raw types in this article.

Infographic

Hot and sour soup vs Watermelon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.7% 4.9% 24% 8.7% 6% 14% 49% 11% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 2.1% 9.9% 9% 14% 2.7% 4.7% 0.13% 5% 2.2%
Contains more CalciumCalcium +171.4%
Contains more IronIron +166.7%
Contains more ZincZinc +120%
Contains more PhosphorusPhosphorus +190.9%
Contains more ManganeseManganese +123.7%
Contains more MagnesiumMagnesium +11.1%
Contains more PotassiumPotassium +103.6%
Contains more CopperCopper +61.5%
Contains less SodiumSodium -99.7%
~equal in Selenium ~0.4µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3% 7.8% 1.5% 6.5% 7.2% 9.5% 14% 15% 13% 2.8% 6% 22%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 27% 9.3% 1% 0% 8.3% 4.8% 3.3% 13% 10% 0% 0.25% 2.3% 2.2%
Contains more Vitamin EVitamin E +680%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +47.6%
Contains more Vitamin B3Vitamin B3 +184.8%
Contains more Vitamin B6Vitamin B6 +42.2%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +1000%
Contains more FolateFolate +166.7%
Contains more CholineCholine +873.2%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +211.1%
Contains more Vitamin B1Vitamin B1 +26.9%
~equal in Vitamin B5 ~0.221mg

All nutrients comparison - raw data values

Nutrient Hot and sour soup Watermelon DV% diff.
Sodium 376mg 1mg 16%
Vitamin C 0mg 8.1mg 9%
Choline 39.9mg 4.1mg 7%
Cholesterol 21mg 0mg 7%
Lysine 153mg 0.062mg 7%
Iron 0.64mg 0.24mg 5%
Vitamin B12 0.1µg 0µg 4%
Fructose 0g 3.36g 4%
Protein 2.58g 0.61g 4%
Phosphorus 32mg 11mg 3%
Vitamin E 0.39mg 0.05mg 2%
Fats 1.21g 0.15g 2%
Potassium 55mg 112mg 2%
Manganese 0.085mg 0.038mg 2%
Polyunsaturated fat 0.311g 0.05g 2%
Vitamin B3 0.507mg 0.178mg 2%
Copper 0.026mg 0.042mg 2%
Vitamin A 9µg 28µg 2%
Vitamin B1 0.026mg 0.033mg 1%
Vitamin B2 0.031mg 0.021mg 1%
Vitamin B6 0.064mg 0.045mg 1%
Saturated fat 0.229g 0.016g 1%
Zinc 0.22mg 0.1mg 1%
Vitamin D 0.1µg 0µg 1%
Starch 2.43g 0g 1%
Folate 8µg 3µg 1%
Monounsaturated fat 0.288g 0.037g 1%
Calcium 19mg 7mg 1%
Vitamin D 5IU 0IU 1%
Carbs 4.35g 7.55g 1%
Vitamin K 1.1µg 0.1µg 1%
Calories 39kcal 30kcal 0%
Net carbs 3.85g 7.15g N/A
Magnesium 9mg 10mg 0%
Sugar 0.42g 6.2g N/A
Fiber 0.5g 0.4g 0%
Selenium 0.4µg 0.4µg 0%
Vitamin B5 0.227mg 0.221mg 0%
Tryptophan 0.019mg 0.007mg 0%
Threonine 0.111mg 0.027mg 0%
Isoleucine 0.08mg 0.019mg 0%
Leucine 0.151mg 0.018mg 0%
Methionine 0.039mg 0.006mg 0%
Phenylalanine 0.085mg 0.015mg 0%
Valine 0.092mg 0.016mg 0%
Histidine 0.058mg 0.006mg 0%
Omega-3 - ALA 0.03g N/A
Omega-6 - Linoleic acid 0.273g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 4% 91%
Protein: 2.58 g
Fats: 1.21 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1.21 g
8% 91%
Protein: 0.61 g
Fats: 0.15 g
Carbs: 7.55 g
Water: 91.45 g
Other: 0.24 g
Contains more ProteinProtein +323%
Contains more FatsFats +706.7%
Contains more OtherOther +404.2%
Contains more CarbsCarbs +73.6%
~equal in Water ~91.45g

Fat Type Comparison

Fat type breakdown side-by-side comparison
28% 35% 38%
Saturated fat: Sat. Fat 0.229 g
Monounsaturated fat: Mono. Fat 0.288 g
Polyunsaturated fat: Poly. Fat 0.311 g
16% 36% 49%
Saturated fat: Sat. Fat 0.016 g
Monounsaturated fat: Mono. Fat 0.037 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains more Mono. FatMonounsaturated fat +678.4%
Contains more Poly. FatPolyunsaturated fat +522%
Contains less Sat. FatSaturated fat -93%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
85% 14%
Starch: 2.43 g
Sucrose: 0.4 g
Glucose: 0.03 g
Fructose: 0 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
19% 25% 54%
Starch: 0 g
Sucrose: 1.21 g
Glucose: 1.58 g
Fructose: 3.36 g
Lactose: 0 g
Maltose: 0.06 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +202.5%
Contains more GlucoseGlucose +5166.7%
Contains more FructoseFructose +∞%
Contains more MaltoseMaltose +∞%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot and sour soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174808/nutrients
  2. Watermelon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167765/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.