Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hot chocolate vs. Ricotta — In-Depth Nutrition Comparison

Compare

Differences between hot chocolate and ricotta

  • Hot chocolate has more copper, vitamin B12, and vitamin D, while ricotta has more selenium, calcium, phosphorus, and vitamin A.
  • Ricotta's daily need coverage for saturated fat is 34% higher.
  • Ricotta contains 5 times less copper than hot chocolate. Hot chocolate contains 0.103mg of copper, while ricotta contains 0.021mg.
  • The amount of saturated fat in hot chocolate is lower.
  • Ricotta has a lower glycemic index. The glycemic index of ricotta is 27, while the glycemic index of hot chocolate is 51.

The food types used in this comparison are Milk, chocolate beverage, hot cocoa, homemade and Cheese, ricotta, whole milk.

Infographic

Hot chocolate vs Ricotta infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 34% 17% 16% 34% 17% 45% 5.7% 1.7% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 62% 9.3% 14% 7% 32% 68% 11% 0.78% 79%
Contains more MagnesiumMagnesium +109.1%
Contains more PotassiumPotassium +87.6%
Contains more CopperCopper +390.5%
Contains less SodiumSodium -47.6%
Contains more ManganeseManganese +116.7%
Contains more CalciumCalcium +81.6%
Contains more ZincZinc +84.1%
Contains more PhosphorusPhosphorus +50.5%
Contains more SeleniumSelenium +437%
~equal in Iron ~0.38mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.67% 17% 0.6% 17% 9.8% 42% 2.5% 20% 9.2% 61% 0.5% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 40% 2.2% 3% 3.3% 45% 2% 13% 9.9% 43% 2.8% 9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +450%
Contains more Vitamin B1Vitamin B1 +200%
Contains more Vitamin B3Vitamin B3 +27.9%
Contains more Vitamin B5Vitamin B5 +54%
Contains more Vitamin B12Vitamin B12 +44.1%
Contains more Vitamin AVitamin A +135.3%
Contains more Vitamin EVitamin E +266.7%
Contains more Vitamin KVitamin K +450%
Contains more FolateFolate +140%
~equal in Vitamin B2 ~0.195mg
~equal in Vitamin B6 ~0.043mg

All nutrients comparison - raw data values

Nutrient Hot chocolate Ricotta DV% diff.
Saturated fat 1.431g 8.295g 31%
Selenium 2.7µg 14.5µg 21%
Fats 2.34g 12.98g 16%
Protein 3.52g 11.26g 15%
Cholesterol 8mg 51mg 14%
Calcium 114mg 207mg 9%
Copper 0.103mg 0.021mg 9%
Phosphorus 105mg 158mg 8%
Vitamin A 51µg 120µg 8%
Monounsaturated fat 0.677g 3.627g 7%
Vitamin B12 0.49µg 0.34µg 6%
Calories 77kcal 174kcal 5%
Zinc 0.63mg 1.16mg 5%
Vitamin D 1.1µg 0.2µg 5%
Vitamin D 45 IU 10 IU 4%
Fiber 1g 0g 4%
Carbs 10.74g 3.04g 3%
Magnesium 23mg 11mg 3%
Potassium 197mg 105mg 3%
Sodium 44mg 84mg 2%
Vitamin B1 0.039mg 0.013mg 2%
Vitamin B5 0.328mg 0.213mg 2%
Folate 5µg 12µg 2%
Polyunsaturated fat 0.084g 0.385g 2%
Vitamin E 0.03mg 0.11mg 1%
Vitamin B2 0.182mg 0.195mg 1%
Vitamin K 0.2µg 1.1µg 1%
Caffeine 2mg 0mg 1%
Vitamin C 0.2mg 0mg 0%
Net carbs 9.74g 3.04g N/A
Iron 0.42mg 0.38mg 0%
Sugar 9.66g 0.27g N/A
Manganese 0.013mg 0.006mg 0%
Vitamin B3 0.133mg 0.104mg 0%
Vitamin B6 0.04mg 0.043mg 0%
Trans fat 0.078g N/A
Choline 15.6mg 17.5mg 0%
Tryptophan 0.037mg 0.125mg 0%
Threonine 0.095mg 0.517mg 0%
Isoleucine 0.169mg 0.589mg 0%
Leucine 0.305mg 1.221mg 0%
Lysine 0.215mg 1.338mg 0%
Methionine 0.076mg 0.281mg 0%
Phenylalanine 0.15mg 0.556mg 0%
Valine 0.201mg 0.692mg 0%
Histidine 0.067mg 0.459mg 0%
Fructose 0.01g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 2% 11% 82%
Protein: 3.52 g
Fats: 2.34 g
Carbs: 10.74 g
Water: 82.45 g
Other: 0.95 g
11% 13% 3% 72%
Protein: 11.26 g
Fats: 12.98 g
Carbs: 3.04 g
Water: 71.7 g
Other: 1.02 g
Contains more CarbsCarbs +253.3%
Contains more WaterWater +15%
Contains more ProteinProtein +219.9%
Contains more FatsFats +454.7%
~equal in Other ~1.02g

Fat Type Comparison

Fat type breakdown side-by-side comparison
65% 31% 4%
Saturated fat: Sat. Fat 1.431 g
Monounsaturated fat: Mono. Fat 0.677 g
Polyunsaturated fat: Poly. Fat 0.084 g
67% 29% 3%
Saturated fat: Sat. Fat 8.295 g
Monounsaturated fat: Mono. Fat 3.627 g
Polyunsaturated fat: Poly. Fat 0.385 g
Contains less Sat. FatSaturated fat -82.7%
Contains more Mono. FatMonounsaturated fat +435.7%
Contains more Poly. FatPolyunsaturated fat +358.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171277/nutrients
  2. Ricotta - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170851/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.