Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Hot sauce vs. Cheese — In-Depth Nutrition Comparison

Compare

What are the differences between hot sauce and cheese?

  • Hot sauce is higher in vitamin C; however, cheese is richer in calcium, phosphorus, selenium, vitamin B12, zinc, and vitamin B2.
  • Cheese's daily need coverage for saturated fat is 94% more.
  • Cheese has less sodium.

We used Sauce, ready-to-serve, pepper or hot and Cheese, cheddar types in this article.

Infographic

Hot sauce vs Cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 3.6% 2.4% 13% 18% 9.3% 3% 4.7% 345% 6.4% 0%
Cheese
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 213% 6.7% 5.3% 10% 99% 195% 85% 3.5% 155%
Contains more PotassiumPotassium +89.5%
Contains more IronIron +242.9%
Contains more ManganeseManganese +81.5%
Contains more MagnesiumMagnesium +440%
Contains more CalciumCalcium +8775%
Contains more ZincZinc +3209.1%
Contains more PhosphorusPhosphorus +4036.4%
Contains less SodiumSodium -75.3%
Contains more SeleniumSelenium +∞%
~equal in Copper ~0.03mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 249% 2.7% 2.4% 0% 9% 19% 4.8% 6.6% 36% 0% 6% 4.5% 0%
Cheese
8
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 110% 14% 9% 7.3% 99% 1.1% 25% 15% 138% 6% 20% 9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +24.1%
Contains more Vitamin B3Vitamin B3 +330.5%
Contains more Vitamin B6Vitamin B6 +137.9%
Contains more Vitamin AVitamin A +4025%
Contains more Vitamin EVitamin E +491.7%
Contains more Vitamin B2Vitamin B2 +422%
Contains more Vitamin B5Vitamin B5 +272.7%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +350%
~equal in Vitamin K ~2.4µg

All nutrients comparison - raw data values

Nutrient Hot sauce Cheese DV% diff.
Sodium 2643mg 653mg 87%
Saturated fat 0.052g 18.867g 86%
Vitamin C 74.8mg 0mg 83%
Calcium 8mg 710mg 70%
Phosphorus 11mg 455mg 63%
Selenium 0µg 28.5µg 52%
Fats 0.37g 33.31g 51%
Vitamin B12 0µg 1.1µg 46%
Protein 0.51g 22.87g 45%
Vitamin A 8µg 330µg 36%
Cholesterol 0mg 99mg 33%
Zinc 0.11mg 3.64mg 32%
Vitamin B2 0.082mg 0.428mg 27%
Monounsaturated fat 0.03g 9.246g 23%
Calories 11kcal 404kcal 20%
Polyunsaturated fat 0.196g 1.421g 8%
Vitamin B6 0.157mg 0.066mg 7%
Vitamin B5 0.11mg 0.41mg 6%
Magnesium 5mg 27mg 5%
Folate 6µg 27µg 5%
Iron 0.48mg 0.14mg 4%
Vitamin E 0.12mg 0.71mg 4%
Vitamin D 24IU 3%
Choline 16.5mg 3%
Vitamin D 0.6µg 3%
Potassium 144mg 76mg 2%
Vitamin B3 0.254mg 0.059mg 1%
Vitamin B1 0.036mg 0.029mg 1%
Manganese 0.049mg 0.027mg 1%
Fiber 0.3g 0g 1%
Carbs 1.75g 3.09g 0%
Net carbs 1.45g 3.09g N/A
Sugar 1.26g 0.48g N/A
Copper 0.028mg 0.03mg 0%
Vitamin K 2.4µg 2.4µg 0%
Trans fat 0.917g N/A
Tryptophan 0.007mg 0.547mg 0%
Threonine 0.019mg 1.044mg 0%
Isoleucine 0.017mg 1.206mg 0%
Leucine 0.027mg 1.939mg 0%
Lysine 0.023mg 1.025mg 0%
Methionine 0.006mg 0.547mg 0%
Phenylalanine 0.016mg 1.074mg 0%
Valine 0.022mg 1.404mg 0%
Histidine 0.01mg 0.547mg 0%
Omega-3 - EPA 0.01g N/A
Omega-3 - DHA 0.001g N/A
Omega-3 - DPA 0.017g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 90% 7%
Protein: 0.51 g
Fats: 0.37 g
Carbs: 1.75 g
Water: 89.98 g
Other: 7.39 g
Cheese
3
23% 33% 3% 37% 4%
Protein: 22.87 g
Fats: 33.31 g
Carbs: 3.09 g
Water: 37.02 g
Other: 3.71 g
Contains more WaterWater +143.1%
Contains more OtherOther +99.2%
Contains more ProteinProtein +4384.3%
Contains more FatsFats +8902.7%
Contains more CarbsCarbs +76.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 11% 71%
Saturated fat: Sat. Fat 0.052 g
Monounsaturated fat: Mono. Fat 0.03 g
Polyunsaturated fat: Poly. Fat 0.196 g
Cheese
2
64% 31% 5%
Saturated fat: Sat. Fat 18.867 g
Monounsaturated fat: Mono. Fat 9.246 g
Polyunsaturated fat: Poly. Fat 1.421 g
Contains less Sat. FatSaturated fat -99.7%
Contains more Mono. FatMonounsaturated fat +30720%
Contains more Poly. FatPolyunsaturated fat +625%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Hot sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174527/nutrients
  2. Cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173414/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.