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Lablab vs. Mackerel — In-Depth Nutrition Comparison

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How are lablab and mackerel different?

  • Lablab is richer in iron, copper, and vitamin B1, while mackerel is higher in vitamin B12, vitamin D, selenium, and vitamin B6.
  • Mackerel covers your daily need for vitamin B12, 500% more than lablab.
  • Lablab contains 14 times more vitamin B1 than mackerel. Lablab contains 0.27mg of vitamin B1, while mackerel contains 0.02mg.
  • Lablab is lower in saturated fat.
  • Lablab has a higher glycemic index (45) than mackerel (0).

Hyacinth beans, mature seeds, cooked, boiled, without salt and Fish, mackerel, salted types were used in this article.

Infographic

Lablab vs Mackerel infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 43% 20% 46% 53% 33% 30% 109% 580% 0% 400%
Contains more MagnesiumMagnesium +36.7%
Contains more IronIron +227.1%
Contains more CopperCopper +241%
Contains more ZincZinc +159.1%
Contains less SodiumSodium -99.8%
Contains more ManganeseManganese +∞%
Contains more CalciumCalcium +65%
Contains more PotassiumPotassium +54.3%
Contains more PhosphorusPhosphorus +111.7%
Contains more SeleniumSelenium +2521.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 16% 48% 378% 5% 44% 62% 0% 95% 1500% 20% 11% 55%
Contains more Vitamin B1Vitamin B1 +1250%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +413.5%
Contains more Vitamin B3Vitamin B3 +702.9%
Contains more Vitamin B6Vitamin B6 +1008.1%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +275%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Lablab Mackerel DV% diff.
Vitamin B12 0µg 12µg 500%
Sodium 7mg 4450mg 193%
Selenium 2.8µg 73.4µg 128%
Vitamin D 0IU 1006IU 126%
Vitamin D 0µg 25.2µg 126%
Polyunsaturated fat 0.245g 6.21g 40%
Iron 4.58mg 1.4mg 40%
Fats 0.58g 25.1g 38%
Cholesterol 0mg 95mg 32%
Saturated fat 0.099g 7.148g 32%
Vitamin B6 0.037mg 0.41mg 29%
Copper 0.341mg 0.1mg 27%
Vitamin B1 0.27mg 0.02mg 21%
Monounsaturated fat 0.026g 8.32g 21%
Protein 8.14g 18.5g 21%
Manganese 0.482mg 21%
Phosphorus 120mg 254mg 19%
Vitamin B3 0.411mg 3.3mg 18%
Choline 101.6mg 18%
Vitamin E 2.38mg 16%
Zinc 2.85mg 1.1mg 16%
Vitamin B2 0.037mg 0.19mg 12%
Calories 117kcal 305kcal 9%
Vitamin K 7.8µg 7%
Carbs 20.69g 0g 7%
Vitamin B5 0.316mg 6%
Vitamin A 0µg 47µg 5%
Potassium 337mg 520mg 5%
Magnesium 82mg 60mg 5%
Folate 4µg 15µg 3%
Calcium 40mg 66mg 3%
Net carbs 20.69g 0g N/A
Tryptophan 0.068mg 0%
Threonine 0.315mg 0%
Isoleucine 0.39mg 0%
Leucine 0.691mg 0%
Lysine 0.556mg 0%
Methionine 0.065mg 0%
Phenylalanine 0.41mg 0%
Valine 0.422mg 0%
Histidine 0.233mg 0%
Omega-3 - EPA 1.619g N/A
Omega-3 - DHA 2.965g N/A
Omega-3 - DPA 0.391g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
2
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
19% 25% 43% 13%
Protein: 18.5 g
Fats: 25.1 g
Carbs: 0 g
Water: 43 g
Other: 13.4 g
Contains more CarbsCarbs +∞%
Contains more WaterWater +60.8%
Contains more ProteinProtein +127.3%
Contains more FatsFats +4227.6%
Contains more OtherOther +817.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
33% 38% 29%
Saturated fat: Sat. Fat 7.148 g
Monounsaturated fat: Mono. Fat 8.32 g
Polyunsaturated fat: Poly. Fat 6.21 g
Contains less Sat. FatSaturated fat -98.6%
Contains more Mono. FatMonounsaturated fat +31900%
Contains more Poly. FatPolyunsaturated fat +2434.7%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Mackerel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168149/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.