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Lablab vs. Meatball — In-Depth Nutrition Comparison

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Significant differences between lablab and meatball

  • Lablab has more iron and magnesium; however, meatball is richer in vitamin B12, vitamin B1, copper, phosphorus, folate, vitamin B2, and vitamin B3.
  • Meatball covers your daily vitamin B12 needs 63% more than lablab.
  • Meatball has 5 times less magnesium than lablab. Lablab has 82mg of magnesium, while meatball has 18mg.
  • Lablab contains less sodium.
  • Lablab has a higher glycemic index. The glycemic index of lablab is 45, while the glycemic index of meatball is 0.

Specific food types used in this comparison are Hyacinth beans, mature seeds, cooked, boiled, without salt and Meatballs, meatless.

Infographic

Lablab vs Meatball infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 59% 12% 30% 172% 114% 78% 51% 0.91% 63% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 7.5% 16% 81% 235% 49% 147% 72% 0% 4.4%
Contains more MagnesiumMagnesium +355.6%
Contains more CalciumCalcium +60%
Contains more PotassiumPotassium +87.2%
Contains more IronIron +112%
Contains more ZincZinc +58.3%
Contains less SodiumSodium -98.7%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +250%
Contains more CopperCopper +107%
Contains more PhosphorusPhosphorus +186.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lablab
0
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 68% 8.5% 7.7% 19% 8.5% 0% 0% 3% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 35% 0% 235% 49% 47% 30% 46% 188% 0% 59% 48%
Contains more Vitamin B1Vitamin B1 +247.4%
Contains more Vitamin B2Vitamin B2 +475.7%
Contains more Vitamin B3Vitamin B3 +508.3%
Contains more Vitamin B5Vitamin B5 +58.2%
Contains more Vitamin B6Vitamin B6 +440.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1850%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Lablab Meatball DV% diff.
Vitamin B12 0µg 1.5µg 63%
Vitamin B1 0.27mg 0.938mg 56%
Copper 0.341mg 0.706mg 41%
Phosphorus 120mg 344mg 32%
Iron 4.58mg 2.16mg 30%
Polyunsaturated fat 0.245g 4.666g 29%
Protein 8.14g 21g 26%
Sodium 7mg 550mg 24%
Manganese 0.482mg 21%
Folate 4µg 78µg 19%
Fiber 4.6g 18%
Choline 88.4mg 16%
Magnesium 82mg 18mg 15%
Vitamin B2 0.037mg 0.213mg 14%
Vitamin B6 0.037mg 0.2mg 13%
Fats 0.58g 9g 13%
Vitamin B3 0.411mg 2.5mg 13%
Vitamin E 1.73mg 12%
Zinc 2.85mg 1.8mg 10%
Saturated fat 0.099g 1.425g 6%
Monounsaturated fat 0.026g 2.188g 5%
Potassium 337mg 180mg 5%
Calories 117kcal 197kcal 4%
Vitamin B5 0.316mg 0.5mg 4%
Selenium 2.8µg 0.8µg 4%
Carbs 20.69g 8g 4%
Calcium 40mg 25mg 2%
Net carbs 20.69g 3.4g N/A
Sugar 1.25g N/A
Tryptophan 0.068mg 0%
Threonine 0.315mg 0%
Isoleucine 0.39mg 0%
Leucine 0.691mg 0%
Lysine 0.556mg 0%
Methionine 0.065mg 0%
Phenylalanine 0.41mg 0%
Valine 0.422mg 0%
Histidine 0.233mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lablab
2
8% 21% 69%
Protein: 8.14 g
Fats: 0.58 g
Carbs: 20.69 g
Water: 69.13 g
Other: 1.46 g
21% 9% 8% 58% 4%
Protein: 21 g
Fats: 9 g
Carbs: 8 g
Water: 58 g
Other: 4 g
Contains more CarbsCarbs +158.6%
Contains more WaterWater +19.2%
Contains more ProteinProtein +158%
Contains more FatsFats +1451.7%
Contains more OtherOther +174%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lablab
1
27% 7% 66%
Saturated fat: Sat. Fat 0.099 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.245 g
17% 26% 56%
Saturated fat: Sat. Fat 1.425 g
Monounsaturated fat: Mono. Fat 2.188 g
Polyunsaturated fat: Poly. Fat 4.666 g
Contains less Sat. FatSaturated fat -93.1%
Contains more Mono. FatMonounsaturated fat +8315.4%
Contains more Poly. FatPolyunsaturated fat +1804.5%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lablab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175211/nutrients
  2. Meatball - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169067/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.