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Icing vs. Cheese — In-Depth Nutrition Comparison

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How are icing and cheese different?

  • Cheese has more calcium, phosphorus, selenium, vitamin B12, zinc, vitamin A, and vitamin B2 than icing.
  • Daily need coverage for saturated fat for cheese is 79% higher.
  • Icing has less sodium.
  • Cheese has a lower glycemic index (0) than icing (51).

Frostings, vanilla, creamy, ready-to-eat and Cheese, cheddar are the varieties used in this article.

Infographic

Icing vs Cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Icing
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 3% 6% 0% 1.9% 7.7% 24% 0% 0.55%
Cheese
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 213% 6.7% 5.3% 10% 99% 195% 85% 3.5% 155%
Contains more IronIron +14.3%
Contains less SodiumSodium -71.8%
Contains more MagnesiumMagnesium +2600%
Contains more CalciumCalcium +23566.7%
Contains more PotassiumPotassium +123.5%
Contains more CopperCopper +∞%
Contains more ZincZinc +5100%
Contains more PhosphorusPhosphorus +2427.8%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +28400%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Icing
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 31% 0% 2.5% 70% 4.1% 3.3% 0% 0% 33% 6% 1.3%
Cheese
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 110% 14% 9% 7.3% 99% 1.1% 25% 15% 138% 6% 20% 9%
Contains more Vitamin EVitamin E +115.5%
Contains more Vitamin B3Vitamin B3 +272.9%
Contains more Vitamin KVitamin K +441.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +190%
Contains more Vitamin B2Vitamin B2 +41.7%
Contains more Vitamin B5Vitamin B5 +645.5%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +237.5%
Contains more CholineCholine +617.4%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Icing Cheese DV% diff.
Saturated fat 2.974g 18.867g 72%
Calcium 3mg 710mg 71%
Phosphorus 18mg 455mg 62%
Selenium 0.1µg 28.5µg 52%
Vitamin B12 0µg 1.1µg 46%
Protein 0g 22.87g 46%
Polyunsaturated fat 7.951g 1.421g 44%
Vitamin A 0µg 330µg 37%
Cholesterol 0mg 99mg 33%
Zinc 0.07mg 3.64mg 32%
Fats 16.23g 33.31g 26%
Carbs 67.89g 3.09g 22%
Sodium 184mg 653mg 20%
Monounsaturated fat 4.86g 9.246g 11%
Vitamin B2 0.302mg 0.428mg 10%
Vitamin K 13µg 2.4µg 9%
Vitamin B5 0.055mg 0.41mg 7%
Magnesium 1mg 27mg 6%
Vitamin B6 0mg 0.066mg 5%
Vitamin E 1.53mg 0.71mg 5%
Folate 8µg 27µg 5%
Vitamin D 0µg 0.6µg 3%
Vitamin D 0IU 24IU 3%
Choline 2.3mg 16.5mg 3%
Copper 0mg 0.03mg 3%
Vitamin B1 0.01mg 0.029mg 2%
Calories 418kcal 404kcal 1%
Vitamin B3 0.22mg 0.059mg 1%
Manganese 0mg 0.027mg 1%
Potassium 34mg 76mg 1%
Net carbs 67.89g 3.09g N/A
Iron 0.16mg 0.14mg 0%
Sugar 63.1g 0.48g N/A
Trans fat 0g 0.917g N/A
Tryptophan 0.547mg 0%
Threonine 1.044mg 0%
Isoleucine 1.206mg 0%
Leucine 1.939mg 0%
Lysine 1.025mg 0%
Methionine 0.547mg 0%
Phenylalanine 1.074mg 0%
Valine 1.404mg 0%
Histidine 0.547mg 0%
Omega-3 - EPA 0g 0.01g N/A
Omega-3 - DHA 0g 0.001g N/A
Omega-3 - DPA 0g 0.017g N/A
Omega-6 - Eicosadienoic acid 0.007g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Icing
1
16% 68% 15%
Protein: 0 g
Fats: 16.23 g
Carbs: 67.89 g
Water: 15.07 g
Other: 0.81 g
Cheese
4
23% 33% 3% 37% 4%
Protein: 22.87 g
Fats: 33.31 g
Carbs: 3.09 g
Water: 37.02 g
Other: 3.71 g
Contains more CarbsCarbs +2097.1%
Contains more ProteinProtein +∞%
Contains more FatsFats +105.2%
Contains more WaterWater +145.7%
Contains more OtherOther +358%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Icing
2
19% 31% 50%
Saturated fat: Sat. Fat 2.974 g
Monounsaturated fat: Mono. Fat 4.86 g
Polyunsaturated fat: Poly. Fat 7.951 g
Cheese
1
64% 31% 5%
Saturated fat: Sat. Fat 18.867 g
Monounsaturated fat: Mono. Fat 9.246 g
Polyunsaturated fat: Poly. Fat 1.421 g
Contains less Sat. FatSaturated fat -84.2%
Contains more Poly. FatPolyunsaturated fat +459.5%
Contains more Mono. FatMonounsaturated fat +90.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Icing - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169620/nutrients
  2. Cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173414/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.