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Italian sausage vs. Chicken liver pate — In-Depth Nutrition Comparison

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Important differences between Italian sausage and chicken liver pate

  • Italian sausage has more vitamin B1; however, chicken liver pate has more vitamin B12, iron, vitamin B2, folate, selenium, choline, and vitamin B3.
  • Chicken liver pate's daily need coverage for vitamin B12 is 282% more.
  • Italian sausage has 12 times more vitamin B1 than chicken liver pate. Italian sausage has 0.623mg of vitamin B1, while chicken liver pate has 0.052mg.
  • Chicken liver pate is lower in saturated fat.

The food varieties used in the comparison are Sausage, Italian, pork, cooked and Pate, chicken liver, canned.

Infographic

Italian sausage vs Chicken liver pate infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 6.3% 27% 54% 27% 65% 73% 97% 0% 120%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 3% 8.4% 345% 60% 58% 75% 50% 21% 251%
Contains more MagnesiumMagnesium +38.5%
Contains more CalciumCalcium +110%
Contains more PotassiumPotassium +220%
Contains more ZincZinc +11.7%
Contains more IronIron +542.7%
Contains more CopperCopper +125%
Contains less SodiumSodium -48%
Contains more SeleniumSelenium +109.5%
~equal in Phosphorus ~175mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 3.3% 5% 15% 156% 54% 78% 0% 76% 163% 8.5% 3.8% 43%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 33% 72% 20% 0% 13% 323% 141% 157% 60% 1009% 0% 241% 125%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1098.1%
Contains more Vitamin B6Vitamin B6 +26.9%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +9900%
Contains more Vitamin AVitamin A +2070%
Contains more Vitamin EVitamin E +292%
Contains more Vitamin B2Vitamin B2 +501.3%
Contains more Vitamin B3Vitamin B3 +80.5%
Contains more Vitamin B12Vitamin B12 +520.8%
Contains more FolateFolate +6320%
Contains more CholineCholine +192.6%

All nutrients comparison - raw data values

Nutrient Italian sausage Chicken liver pate DV% diff.
Vitamin B12 1.3µg 8.07µg 282%
Cholesterol 57mg 391mg 111%
Iron 1.43mg 9.19mg 97%
Vitamin B2 0.233mg 1.401mg 90%
Folate 5µg 321µg 79%
Vitamin B5 2.62mg 52%
Vitamin B1 0.623mg 0.052mg 48%
Selenium 22µg 46.1µg 44%
Monounsaturated fat 17.108g 5.28g 30%
Saturated fat 10.195g 4g 28%
Choline 78.2mg 228.8mg 27%
Vitamin A 10µg 217µg 23%
Fats 27.31g 13.1g 22%
Vitamin B3 4.165mg 7.517mg 21%
Sodium 743mg 386mg 16%
Copper 0.08mg 0.18mg 11%
Vitamin C 0.1mg 10mg 11%
Protein 19.12g 13.45g 11%
Manganese 0.162mg 7%
Polyunsaturated fat 3.518g 2.46g 7%
Calories 344kcal 201kcal 7%
Potassium 304mg 95mg 6%
Vitamin D 1µg 0µg 5%
Vitamin B6 0.33mg 0.26mg 5%
Vitamin E 0.25mg 0.98mg 5%
Vitamin D 41IU 0IU 5%
Vitamin K 3.4µg 0µg 3%
Zinc 2.39mg 2.14mg 2%
Calcium 21mg 10mg 1%
Magnesium 18mg 13mg 1%
Phosphorus 170mg 175mg 1%
Carbs 4.27g 6.55g 1%
Net carbs 4.17g 6.55g N/A
Sugar 1.86g 0g N/A
Fiber 0.1g 0g 0%
Tryptophan 0.161mg 0.195mg 0%
Threonine 0.792mg 0.601mg 0%
Isoleucine 0.731mg 0.735mg 0%
Leucine 1.343mg 1.196mg 0%
Lysine 1.522mg 0.953mg 0%
Methionine 0.486mg 0.34mg 0%
Phenylalanine 0.67mg 0.694mg 0%
Valine 0.804mg 0.863mg 0%
Histidine 0.577mg 0.347mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 27% 4% 47% 2%
Protein: 19.12 g
Fats: 27.31 g
Carbs: 4.27 g
Water: 47.13 g
Other: 2.17 g
13% 13% 7% 66%
Protein: 13.45 g
Fats: 13.1 g
Carbs: 6.55 g
Water: 65.64 g
Other: 1.26 g
Contains more ProteinProtein +42.2%
Contains more FatsFats +108.5%
Contains more OtherOther +72.2%
Contains more CarbsCarbs +53.4%
Contains more WaterWater +39.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 56% 11%
Saturated fat: Sat. Fat 10.195 g
Monounsaturated fat: Mono. Fat 17.108 g
Polyunsaturated fat: Poly. Fat 3.518 g
34% 45% 21%
Saturated fat: Sat. Fat 4 g
Monounsaturated fat: Mono. Fat 5.28 g
Polyunsaturated fat: Poly. Fat 2.46 g
Contains more Mono. FatMonounsaturated fat +224%
Contains more Poly. FatPolyunsaturated fat +43%
Contains less Sat. FatSaturated fat -60.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Italian sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174586/nutrients
  2. Chicken liver pate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172928/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.