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Jelly bean vs. Whipped cream — In-Depth Nutrition Comparison

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Important differences between jelly bean and whipped cream

  • Jelly bean has less vitamin A, phosphorus, vitamin B12, calcium, and vitamin B5.
  • Whipped cream's daily need coverage for saturated fat is 69% more.
  • Jelly bean has a higher glycemic index than whipped cream.

The food varieties used in the comparison are Candies, jellybeans and Cream, whipped, cream topping, pressurized.

Infographic

Jelly bean vs Whipped cream infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 0.9% 3.3% 4.9% 9.3% 1.4% 1.7% 6.5% 4.6% 6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 30% 13% 1.9% 3.3% 10% 38% 1% 0.13% 7.6%
Contains more IronIron +160%
Contains more CopperCopper +180%
Contains more ManganeseManganese +3400%
Contains more MagnesiumMagnesium +450%
Contains more CalciumCalcium +3266.7%
Contains more PotassiumPotassium +297.3%
Contains more ZincZinc +640%
Contains more PhosphorusPhosphorus +2125%
Contains less SodiumSodium -84%
Contains more SeleniumSelenium +27.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 1% 2.5% 0.15% 0.54% 0.92% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 63% 13% 6% 9.3% 15% 1.3% 18% 9.5% 36% 4.8% 2.3% 9.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +825%
Contains more Vitamin B2Vitamin B2 +490.9%
Contains more Vitamin B3Vitamin B3 +775%
Contains more Vitamin B5Vitamin B5 +3288.9%
Contains more Vitamin B6Vitamin B6 +925%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Jelly bean Whipped cream DV% diff.
Saturated fat 0g 13.831g 63%
Fats 0.05g 22.22g 34%
Carbs 93.55g 12.49g 27%
Cholesterol 0mg 76mg 25%
Vitamin A 0µg 188µg 21%
Monounsaturated fat 0g 6.418g 16%
Vitamin B12 0µg 0.29µg 12%
Phosphorus 4mg 89mg 12%
Calcium 3mg 101mg 10%
Calories 375kcal 257kcal 6%
Polyunsaturated fat 0g 0.825g 6%
Vitamin B5 0.009mg 0.305mg 6%
Protein 0g 3.2g 6%
Vitamin B2 0.011mg 0.065mg 4%
Vitamin E 0mg 0.64mg 4%
Vitamin B1 0.004mg 0.037mg 3%
Vitamin B6 0.004mg 0.041mg 3%
Zinc 0.05mg 0.37mg 3%
Choline 0mg 16.8mg 3%
Potassium 37mg 147mg 3%
Sodium 50mg 8mg 2%
Vitamin D 0µg 0.4µg 2%
Magnesium 2mg 11mg 2%
Vitamin K 0µg 1.9µg 2%
Vitamin D 0IU 16IU 2%
Copper 0.028mg 0.01mg 2%
Folate 0µg 3µg 1%
Selenium 1.1µg 1.4µg 1%
Manganese 0.035mg 0.001mg 1%
Fiber 0.2g 0g 1%
Iron 0.13mg 0.05mg 1%
Net carbs 93.35g 12.49g N/A
Sugar 70g 8g N/A
Vitamin B3 0.008mg 0.07mg 0%
Tryptophan 0.045mg 0%
Threonine 0.144mg 0%
Isoleucine 0.194mg 0%
Leucine 0.313mg 0%
Lysine 0.254mg 0%
Methionine 0.08mg 0%
Phenylalanine 0.154mg 0%
Valine 0.214mg 0%
Histidine 0.087mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
94% 6%
Protein: 0 g
Fats: 0.05 g
Carbs: 93.55 g
Water: 6.3 g
Other: 0.1 g
3% 22% 12% 61%
Protein: 3.2 g
Fats: 22.22 g
Carbs: 12.49 g
Water: 61.33 g
Other: 0.76 g
Contains more CarbsCarbs +649%
Contains more ProteinProtein +∞%
Contains more FatsFats +44340%
Contains more WaterWater +873.5%
Contains more OtherOther +660%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jelly bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167991/nutrients
  2. Whipped cream - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170860/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.